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cherryFruity
guavaFruity
boozyBright
dark chocolateChocolatey
Colombia La Bonita #1 Java: strong fruity (cherry, guava); moderate bright (boozy); subtle chocolatey (dark chocolate).
FriedhatsAmsterdam, NL

Colombia La Bonita #1 Java

Roaster notes

Sourced from a small two-hectare farm in Huila, this microlot features the historic Java variety cultivated by second-generation producer Rogelio Espinoza. The anaerobic natural process imparts a funky, tropical character with distinct notes of guava and chocolate. It delivers an evocative cup reminiscent of dark cherry chocolate bonbons with a subtle boozy finish.

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Tasting notes

Fruity

Bright

Chocolatey

Updated 31 Jul 2026

Same shape, different cup

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