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cocoaChocolatey
roasted almondNutty
Costa Rica: strong chocolatey (cocoa); moderate nutty (roasted almond).
Dolce AlchemiaAmsterdam, NL

Costa Rica

Roaster notes

This light-medium roasted Costa Rican coffee is grown at high altitudes in volcanic soil, delivering a clean and balanced cup with bright, lively acidity. The profile features notes of cacao, roasted almonds, and sweet fruitiness, supported by a medium-to-light body that combines vibrancy with smoothness. A sweet, refreshing finish reflects the tropical character of Costa Rica's highlands.

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Tasting notes

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Nutty

Updated 27 Jul 2026

Same shape, different cup

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Beans whose flavour profile most closely overlaps.