Cafeïne arm Arabica gemalen 500 gram
Roaster notes
This decaffeinated Arabica blend combines highland coffees from Brazil's Cerrado region and Colombia, delivering a rich body with beautiful crema. The cup showcases hazelnut and toasted bread notes, while the pleasant bitterness of dark chocolate creates a powerful finish—comparable to an Espresso Italiano but without caffeine. Sourced from estates in Minas Gerais at 800-1300 meters alongside Colombian Excelso and Supremo beans, this extra slow-roasted blend offers depth for those seeking a robust decaf experience.
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Nutty
- HazelnutNUTTY · HAZELNUT
- NuttyNUTTY
Roasted
- ToastROASTED · TOASTED
- RoastedROASTED
Chocolatey
- ChocolateyCHOCOLATEY
Updated 21 Aug 2026