Colombia – Jesús Alberto Cerón

Roaster notes

Sourced from the high-altitude slopes of Nariño, this single-farm coffee is cultivated by Jesús Alberto Cerón as part of a collaborative project transitioning toward regenerative agroforestry without pesticides. The washed processing yields a cup with a sturdy body and clear character, highlighted by prominent notes of cocoa and raisin. A bright citrus acidity balances the richness, making it an excellent choice for both filter brewing and espresso.

Tasting notes