Éthiopie Shantawene

Roaster notes

Sourced from the village of Shantawene in Ethiopia’s Sidama region, this specialty coffee is crafted using a natural anaerobic process. The cup delivers an intense and indulgent character, highlighted by pronounced sweetness that showcases the richness of its terroir. This expressive lot offers a distinctive taste experience rooted in its unique processing method and origin.

Tasting notes