Rwanda, Ngoma (Papuina)

Roaster notes

This single-origin coffee hails from Ngoma in Rwanda, where it was naturally processed before being roasted light. The cup reveals a delightful interplay of sweet milk chocolate notes alongside bright red berry fruitiness. A straightforward, approachable coffee that showcases the inherent sweetness and fruity character of Rwandan beans through minimal intervention processing.

Tasting notes