Mucho Gusto

Roaster notes

This Mucho Gusto Espresso is a powerful blend of Arabica and Robusta from India and Peru, grown by the indigenous Yanesha in sustainable shade culture that protects biodiversity. Through traditional long-time drum roasting, the beans develop without bitterness into a full-bodied cup with rich notes of dark chocolate, fine vanilla, brown sugar, and a hint of caramel. This fair and socially traded organic espresso delivers impressive intensity while leaving an pleasantly soft aftertaste on the tongue.

Tasting notes