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cherryFruity
hazelnutNutty
nuttyNutty
chocolateyChocolatey
brightBright
Brazil Pedra Redonda Natural Microlot: moderate fruity (cherry, apricot); moderate nutty (hazelnut, nutty); subtle chocolatey (chocolatey); subtle bright (bright).
Bailies CoffeeBelfast, GB

Brazil Pedra Redonda Natural Microlot

Roaster notes

This microlot comes from Natanael Lopes, who has been cultivating coffee organically on his Pedra Redonda farm since 2014. Located at 1360 meters above sea level beneath the famous rock formation that gives it its name in Brazil's Araponga region, this natural-processed Catuai Vermelho offers a rich cup with notes of milk chocolate, roasted hazelnuts, and apricot.

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Tasting notes

Fruity

Nutty

Chocolatey

  • ChocolateyCHOCOLATEY

Bright

  • BrightBRIGHT
Buy from Bailies Coffee

Updated 18 Aug 2026

Buy from Bailies Coffee

Same shape, different cup

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