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hazelnutNutty
almondNutty
caramelSweet
𝗣𝗘𝗥𝗢𝗨 - Jaén BIO: strong nutty (hazelnut, almond); moderate sweet (caramel).
Arbol TorrefacteurTours, FR

𝗣𝗘𝗥𝗢𝗨 - Jaén BIO

Roaster notes

This organic coffee comes from small family farms in Jaén province, Cajamarca region at Peru's northernmost tip near the Ecuadorian border. Grown at altitudes between 1350 and 1900 meters by cooperative farmers on parcels often smaller than two hectares, this washed coffee offers a balanced and indulgent cup with notes of caramel, hazelnut, and almond.

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Tasting notes

Nutty

Sweet

Buy from Arbol Torrefacteur

Updated 27 Aug 2026

Buy from Arbol Torrefacteur

Same shape, different cup

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