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caramelSweet
honeySweet
citrusFruity
fruityFruity
chocolateyChocolatey
earthyEarthy
π—œπ—‘π——π—’π—‘π—˜π—¦π—œπ—˜ - Java Sunda: moderate sweet (caramel, honey); moderate fruity (citrus, fruity, yuzu); subtle chocolatey (chocolatey); subtle earthy (earthy).
Arbol TorrefacteurTours, FR

π—œπ—‘π——π—’π—‘π—˜π—¦π—œπ—˜ - Java Sunda

Roaster notes

This Indonesian coffee from the Sunda region west of Java is grown under shade between rice fields and dense forests, nestled among volcanoes. The honey process brings out a rich, enveloping cup with notes of caramel, spice, citrus, and cacaoβ€”balanced by delicate bergamot and yuzu undertones. Grown at 1200-1500m altitude through the Klasik Beans cooperative, this coffee preserves an ancient Typica variety dating back to Dutch colonial plantations over three centuries ago.

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Tasting notes

Sweet

Fruity

  • CitrusFRUITY Β· CITRUS
  • FruityFRUITY
  • YuzuFRUITY Β· CITRUS

Chocolatey

  • ChocolateyCHOCOLATEY

Earthy

  • EarthyEARTHY
Buy from Arbol Torrefacteur

Updated 27 Aug 2026

Buy from Arbol Torrefacteur

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