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grapefruitFruity
blackberryFruity
hibiscusFloral
black teaBright
New – Kilimanjaro – Tanzania: strong fruity (grapefruit, blackberry); subtle floral (hibiscus); subtle bright (black tea).
80 CUP RoasteryRotterdam, NL

New – Kilimanjaro – Tanzania

Roaster notes

This medium-roast coffee from Mount Kilimanjaro offers a clean, tea-like body that balances vibrant fruit acidity with delicate florals. The aroma of hibiscus fills the room upon brewing, while notes of blackberry and grapefruit add a tart, citrusy sweetness to the cup. It delivers a remarkably complex flavor profile without being overly acidic, making it suitable for both espresso and filter methods.

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Tasting notes

Fruity

Floral

Bright

Updated 5 Aug 2026

Same shape, different cup

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