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caramelSweet
fruityFruity
chocolateyChocolatey
COLOMBIAN - SUPREMO: moderate sweet (caramel); moderate fruity (fruity); moderate chocolatey (chocolatey).
47 Degrees Coffee RoastersLangley Mill, GB

COLOMBIAN - SUPREMO

Roaster notes

This Colombian Supremo brings together coffee from various regions at altitudes between 1,200 and 2,200 meters, featuring Caturra, Typica, and Bourbon varieties processed with washed methods. The cup delivers rich chocolate notes alongside caramel sweetness with a hint of fruit, all rounded out by a smooth malty finish that makes each sip welcoming and memorable.

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Tasting notes

Sweet

Chocolatey

  • ChocolateyCHOCOLATEY

Fruity

  • FruityFRUITY

Updated 31 Aug 2026

Same shape, different cup

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