[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"app-header-rated-count:anonymous":3,"roaster-dir-way-coffee-roasters":4,"roaster-base-way-coffee-roasters":22,"roaster-beans-way-coffee-roasters":29},0,{"id":5,"slug":6,"name":7,"city":8,"country":9,"partnership_status":10,"bean_count":11,"family_tally":12,"signature":19},"fde5b50b-0af8-5625-bb9c-488551f53a7f","way-coffee-roasters","WAY Coffee Roasters","Gent","be","listed",13,{"nutty":13,"sweet":14,"bright":13,"earthy":15,"floral":13,"fruity":16,"spiced":15,"roasted":17,"chocolatey":18},2,8,1,20,4,9,[20,21],"fruity","chocolatey",{"id":5,"beancollector_id":23,"slug":6,"name":7,"website":24,"country":9,"city":8,"partnership_status":10,"description":25,"logo_path":25,"created_at":26,"updated_at":27,"deleted_at":25,"hidden":28},"e9d17f8e-8034-4771-b6d0-31d870ef52c1","https:\u002F\u002Fwww.way.gent",null,"2026-06-21T13:17:24.493699+00:00","2026-07-27T17:54:01.901526+00:00",false,[30,68,96,115,145,180,209,229,260,284,317,339,361],{"id":31,"beancollector_id":32,"roaster_id":5,"slug":33,"name":34,"description":35,"is_blend":28,"origin_country_code":36,"origin_region":37,"origin_farm":38,"blend_components":39,"process_method":40,"coffee_variety":41,"altitude_min":43,"altitude_max":44,"roast_level":45,"roast_level_inferred":46,"price_minor_units":47,"weight_grams":48,"currency_code":49,"purchase_url":50,"image_path":25,"created_at":51,"updated_at":52,"deleted_at":25,"featured_rank":25,"is_spotlight":28,"spotlight_copy":25,"brewing_methods":53,"caffeine_type":55,"certifications":56,"hidden":28,"available":46,"roaster":57,"bean_flavors":58},"8a904c40-3523-53b4-8621-f78db5328180","f7b3ddf7-bd24-43da-9e38-51841680a8fc","bota-fora","Brazil Bota Fora","Sourced from Fazenda Bota Fora in Brazil’s Mantiqueira de Minas region, this espresso showcases the characteristic softness of Yellow Bourbon beans processed via pulped natural method. The cup delivers a rich body with evocative notes of hazelnut, plum, and milk chocolate, creating a balanced profile that excels in both straight shots and milk-based drinks. It stands as a versatile daily standard, offering consistent quality for any brewing preference.","BR","Mantiqueira de Minas","Fazenda Bota Fora",[],"honey",[42],"Yellow Bourbon",1100,1300,"medium",true,4680,250,"EUR","https:\u002F\u002Fwww.way.gent\u002Fproducts\u002Fbrazil-espresso-bota-fora-yellow-bourbon","2026-06-21T13:18:15.2096+00:00","2026-07-27T18:17:02.65852+00:00",[54],"espresso","regular",[],{"city":8,"name":7,"slug":6,"country":9},[59,62,65],{"intensity":60,"descriptor_id":61},5.5,"t3_hazelnut",{"intensity":63,"descriptor_id":64},4.5,"t3_plum",{"intensity":66,"descriptor_id":67},6,"t3_milk_chocolate",{"id":69,"beancollector_id":70,"roaster_id":5,"slug":71,"name":72,"description":73,"is_blend":28,"origin_country_code":36,"origin_region":74,"origin_farm":75,"blend_components":76,"process_method":77,"coffee_variety":78,"altitude_min":43,"altitude_max":43,"roast_level":45,"roast_level_inferred":46,"price_minor_units":80,"weight_grams":48,"currency_code":49,"purchase_url":81,"image_path":25,"created_at":82,"updated_at":82,"deleted_at":25,"featured_rank":25,"is_spotlight":28,"spotlight_copy":25,"brewing_methods":83,"caffeine_type":55,"certifications":84,"hidden":28,"available":46,"roaster":85,"bean_flavors":86},"3f305183-86e0-58c1-a615-cd1be5497580","2fbb2106-c47b-4c91-b802-731c782f1b06","brazil-fazenda-rodomunho","Brazil Fazenda Rodomunho","This coffee comes from Fazenda Rodomunho in Brazil's Cerrado region, a family farm cultivating coffee since 1985. The Sidra varietal undergoes fermented natural processing—cherries ferment in a dark room at 18°C before drying on raised beds. As espresso, it delivers an expressive, fruity cup with black tea, grape, green apple, cocoa, and fresh citrus notes.","Cerrado · Rio Paranaíba","Fazenda Rodomunho",[],"natural",[79],"Sidra",6000,"https:\u002F\u002Fwww.way.gent\u002Fproducts\u002Fbrazil-fazenda-rodomunho-esp","2026-08-17T08:10:01.742573+00:00",[54],[],{"city":8,"name":7,"slug":6,"country":9},[87,89,92,94],{"intensity":63,"descriptor_id":88},"t3_black_tea",{"intensity":90,"descriptor_id":91},5,"t3_green_apple",{"intensity":14,"descriptor_id":93},"t3_cocoa",{"intensity":90,"descriptor_id":95},"t2_citrus",{"id":97,"beancollector_id":98,"roaster_id":5,"slug":99,"name":100,"description":101,"is_blend":28,"origin_country_code":36,"origin_region":74,"origin_farm":75,"blend_components":102,"process_method":77,"coffee_variety":103,"altitude_min":43,"altitude_max":43,"roast_level":45,"roast_level_inferred":46,"price_minor_units":80,"weight_grams":48,"currency_code":49,"purchase_url":104,"image_path":25,"created_at":105,"updated_at":106,"deleted_at":25,"featured_rank":25,"is_spotlight":28,"spotlight_copy":25,"brewing_methods":107,"caffeine_type":55,"certifications":109,"hidden":28,"available":46,"roaster":110,"bean_flavors":111},"ae41c66c-1082-5c53-8e3d-58c13afdebc3","0a22a4b4-c033-4d34-b1b3-48cfc9e5a7a0","brazil-fazenda-rodomunho-fil","Brazil Fazenda Rodomunho FIL","From the Cerrado region of Brazil's Rio Paranaíba comes this Sidra varietal from Fazenda Rodomunho, a family-run farm since 1985 now led by fourth-generation producer Thiago Corsi da Silva. The cherries undergo fermented natural processing in a dark room at 18°C with aerobic conditions before drying on raised beds. In the cup, expect black tea, grape, green apple, cocoa and citrus notes.",[],[79],"https:\u002F\u002Fwww.way.gent\u002Fproducts\u002Fbrazil-fazenda-rodomunho-fil","2026-07-19T20:49:02.006065+00:00","2026-08-17T08:04:00.820907+00:00",[108],"filter",[],{"city":8,"name":7,"slug":6,"country":9},[112,113,114],{"intensity":63,"descriptor_id":88},{"intensity":90,"descriptor_id":91},{"intensity":14,"descriptor_id":93},{"id":116,"beancollector_id":117,"roaster_id":5,"slug":118,"name":119,"description":120,"is_blend":28,"origin_country_code":36,"origin_region":121,"origin_farm":122,"blend_components":123,"process_method":77,"coffee_variety":124,"altitude_min":130,"altitude_max":131,"roast_level":45,"roast_level_inferred":46,"price_minor_units":47,"weight_grams":48,"currency_code":49,"purchase_url":132,"image_path":25,"created_at":133,"updated_at":134,"deleted_at":25,"featured_rank":25,"is_spotlight":28,"spotlight_copy":25,"brewing_methods":135,"caffeine_type":55,"certifications":136,"hidden":28,"available":46,"roaster":137,"bean_flavors":138},"ef2b7875-59e9-561e-bdf4-551ac74a6fde","0cc793b2-49b2-4c65-ac43-36882b3ea214","tarsila","Brazil Tarsila FIL","This Brazilian coffee from Fazenda Pinheiro in Mococa is processed naturally, dried in the sun with cherries intact. Named after modernist artist Tarsila do Amaral, it bridges culture and coffee with a balanced cup featuring chocolate, nutty notes, and pleasant sweetness—perfect for daily enjoyment without complex flavors.","Mococa","Fazenda Pinheiro",[],[125,126,127,128,129],"Catuai","Catucai","Mundo Novo","Acaia","Arara",900,1000,"https:\u002F\u002Fwww.way.gent\u002Fproducts\u002Fbrazil-tarsila-fil","2026-06-21T13:18:15.677505+00:00","2026-08-17T09:23:00.989312+00:00",[108],[],{"city":8,"name":7,"slug":6,"country":9},[139,141,143],{"intensity":90,"descriptor_id":140},"t2_dark_chocolate",{"intensity":17,"descriptor_id":142},"t1_nutty",{"intensity":17,"descriptor_id":144},"t1_sweet",{"id":146,"beancollector_id":147,"roaster_id":5,"slug":148,"name":149,"description":150,"is_blend":28,"origin_country_code":151,"origin_region":152,"origin_farm":153,"blend_components":154,"process_method":77,"coffee_variety":155,"altitude_min":157,"altitude_max":158,"roast_level":45,"roast_level_inferred":46,"price_minor_units":159,"weight_grams":48,"currency_code":49,"purchase_url":160,"image_path":25,"created_at":161,"updated_at":162,"deleted_at":25,"featured_rank":25,"is_spotlight":28,"spotlight_copy":25,"brewing_methods":163,"caffeine_type":55,"certifications":164,"hidden":28,"available":46,"roaster":165,"bean_flavors":166},"2a0998be-c535-5ee7-ade0-9050ebce2a74","69063b71-384c-49c3-9313-64fc80dbc646","colombia-betulia-papayo-fil","Colombia Betulia Papayo","Grown at Villa Betulia in Huila, this natural-processed Papayo variety delivers a vibrant and complex cup defined by its tropical fruit sweetness. The profile balances lively acidity with subtle floral notes, offering distinct flavors of brown sugar, pine, vanilla, tangerine, and cocoa. This coffee reflects the producer’s dedication to quality over quantity, resulting in a balanced yet expressive brew that is both accessible and deep.","CO","Huila","Villa Betulia",[],[156],"Papayo",1600,1750,8480,"https:\u002F\u002Fwww.way.gent\u002Fproducts\u002Fcolombia-papayo-betulia-betulia-fil","2026-06-21T13:18:22.134899+00:00","2026-07-27T18:17:02.685237+00:00",[108],[],{"city":8,"name":7,"slug":6,"country":9},[167,170,173,175,177,179],{"intensity":168,"descriptor_id":169},10,"t3_brown_sugar",{"intensity":171,"descriptor_id":172},3.5,"t3_pine",{"intensity":90,"descriptor_id":174},"t2_tropical",{"intensity":17,"descriptor_id":176},"t3_vanilla",{"intensity":60,"descriptor_id":178},"t3_tangerine",{"intensity":14,"descriptor_id":93},{"id":181,"beancollector_id":182,"roaster_id":5,"slug":183,"name":184,"description":185,"is_blend":28,"origin_country_code":151,"origin_region":186,"origin_farm":25,"blend_components":187,"process_method":25,"coffee_variety":188,"altitude_min":25,"altitude_max":25,"roast_level":45,"roast_level_inferred":46,"price_minor_units":189,"weight_grams":48,"currency_code":49,"purchase_url":190,"image_path":25,"created_at":191,"updated_at":192,"deleted_at":25,"featured_rank":25,"is_spotlight":28,"spotlight_copy":25,"brewing_methods":193,"caffeine_type":194,"certifications":195,"hidden":28,"available":46,"roaster":196,"bean_flavors":197},"5062875d-2db6-5bb6-b88f-52aafe14af6a","5b1fb377-99ab-44af-8cf7-8da2bbb5c17e","colombia-tumbaga-esp-decaf","COLOMBIA Tumbaga ESP Decaf","This Colombian single-origin decaf from Sucafina Colombia's integrated supply chains delivers a balanced, chocolatey cup with notes of molasses, red apple, caramel, lemon, soft tobacco and macadamia. The sugarcane decaffeination process uses naturally occurring ethyl acetate to remove caffeine while preserving the coffee's inherent sweetness and body. Sourced from regions including Cauca, Tolima, Antioquia and Eje Cafetero depending on harvest season, this consistent year-round offering elevates everyday caffeine-free coffee with its rich, accessible character.","Tumbaga",[],[],5200,"https:\u002F\u002Fwww.way.gent\u002Fproducts\u002Fcolombia-decaffeinated-tumbaga-esp","2026-07-01T21:25:01.129489+00:00","2026-08-18T10:30:01.186472+00:00",[],"decaf",[],{"city":8,"name":7,"slug":6,"country":9},[198,200,202,205,207],{"intensity":18,"descriptor_id":199},"t3_molasses",{"intensity":66,"descriptor_id":201},"t3_red_apple",{"intensity":203,"descriptor_id":204},7.5,"t3_caramel",{"intensity":90,"descriptor_id":206},"t3_lemon",{"intensity":60,"descriptor_id":208},"t3_tobacco",{"id":210,"beancollector_id":211,"roaster_id":5,"slug":212,"name":213,"description":214,"is_blend":28,"origin_country_code":151,"origin_region":186,"origin_farm":25,"blend_components":215,"process_method":25,"coffee_variety":216,"altitude_min":25,"altitude_max":25,"roast_level":45,"roast_level_inferred":46,"price_minor_units":189,"weight_grams":48,"currency_code":49,"purchase_url":217,"image_path":25,"created_at":218,"updated_at":219,"deleted_at":25,"featured_rank":25,"is_spotlight":28,"spotlight_copy":25,"brewing_methods":220,"caffeine_type":194,"certifications":221,"hidden":28,"available":46,"roaster":222,"bean_flavors":223},"cd520dd9-211a-5375-a5bb-567607721b10","85e5a4c1-466b-4d75-9058-ca37d47776ea","colombia-tumbaga-decaf","Colombia Tumbaga FIL Decaf","This Colombian single-origin decaf from the Tumbaga region delivers a balanced, chocolatey cup with notes of molasses, red apple, caramel, lemon, soft tobacco and macadamia. Sourced through Sucafina Colombia's integrated supply chains, this sugarcane-processed coffee is crafted for high body and sweetness while maintaining low acidity. The ethyl acetate decaffeination method preserves the coffee's natural character, resulting in a consistently smooth and accessible cup available year-round.",[],[],"https:\u002F\u002Fwww.way.gent\u002Fproducts\u002Fcolombia-decaffeinated-tumbaga-fil","2026-06-21T13:18:15.880487+00:00","2026-08-18T10:30:01.202067+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[224,225,226,227,228],{"intensity":18,"descriptor_id":199},{"intensity":66,"descriptor_id":201},{"intensity":203,"descriptor_id":204},{"intensity":90,"descriptor_id":206},{"intensity":60,"descriptor_id":208},{"id":230,"beancollector_id":231,"roaster_id":5,"slug":232,"name":233,"description":234,"is_blend":28,"origin_country_code":235,"origin_region":236,"origin_farm":237,"blend_components":238,"process_method":77,"coffee_variety":239,"altitude_min":242,"altitude_max":242,"roast_level":45,"roast_level_inferred":46,"price_minor_units":243,"weight_grams":48,"currency_code":49,"purchase_url":244,"image_path":25,"created_at":245,"updated_at":246,"deleted_at":25,"featured_rank":25,"is_spotlight":28,"spotlight_copy":25,"brewing_methods":247,"caffeine_type":55,"certifications":248,"hidden":28,"available":46,"roaster":249,"bean_flavors":250},"2ccf60a6-f1e3-5e51-8f58-9a834610404a","4647180e-ffbb-4c1f-bf40-4d793feb29ac","ethiopia-gundira-shela-natural","Ethiopia Gundira Shela","Grown in the biodiverse forests of Kaffa’s Decha district, this natural process coffee is shade-dried to develop a complex sweetness. The cup delivers bright fruit tones of peach, cherry, and strawberry, supported by a melon-like richness and delicate jasmine floral notes on the finish. It offers a vibrant expression of Ethiopia’s wild Arabica heritage.","ET","Kaffa — Decha","Gundira Shela",[],[240,241],"74110","74112",1850,6480,"https:\u002F\u002Fwww.way.gent\u002Fproducts\u002Fethiopia-gundira-shela-esp","2026-07-19T20:50:00.777887+00:00","2026-07-27T18:17:02.727857+00:00",[54],[],{"city":8,"name":7,"slug":6,"country":9},[251,253,256,258],{"intensity":90,"descriptor_id":252},"t3_peach",{"intensity":254,"descriptor_id":255},7,"t3_cherry",{"intensity":203,"descriptor_id":257},"t3_strawberry",{"intensity":17,"descriptor_id":259},"t3_jasmine",{"id":261,"beancollector_id":262,"roaster_id":5,"slug":263,"name":233,"description":264,"is_blend":28,"origin_country_code":235,"origin_region":25,"origin_farm":265,"blend_components":266,"process_method":77,"coffee_variety":267,"altitude_min":268,"altitude_max":268,"roast_level":45,"roast_level_inferred":46,"price_minor_units":25,"weight_grams":25,"currency_code":49,"purchase_url":269,"image_path":25,"created_at":270,"updated_at":271,"deleted_at":25,"featured_rank":25,"is_spotlight":28,"spotlight_copy":25,"brewing_methods":272,"caffeine_type":55,"certifications":273,"hidden":28,"available":46,"roaster":275,"bean_flavors":276},"65b1d36a-6aab-5947-98bf-246419495283","11bc79c2-a015-414c-86c1-27139505bb57","ethiopia-gundira-shela","Grown in Ethiopia’s Kaffa region, this coffee is cultivated under a diverse canopy of native trees that slow cherry maturation and enhance complexity. The shade-dried natural process preserves bright fruit tones of peach, cherry, and strawberry, complemented by melon sweetness and floral jasmine notes. It offers a refined expression of Arabica’s wild origins from the Gundira Shela farm.","Finca Gundira Shela",[],[],850,"https:\u002F\u002Fwww.way.gent\u002Fproducts\u002Fethiopia-gushe-buna-fil","2026-07-19T15:43:00.404152+00:00","2026-07-27T18:17:01.224536+00:00",[],[274],"organic",{"city":8,"name":7,"slug":6,"country":9},[277,278,279,280,281],{"intensity":90,"descriptor_id":252},{"intensity":254,"descriptor_id":255},{"intensity":203,"descriptor_id":257},{"intensity":17,"descriptor_id":259},{"intensity":282,"descriptor_id":283},6.5,"t3_honey",{"id":285,"beancollector_id":286,"roaster_id":5,"slug":287,"name":288,"description":289,"is_blend":28,"origin_country_code":290,"origin_region":291,"origin_farm":292,"blend_components":293,"process_method":294,"coffee_variety":295,"altitude_min":299,"altitude_max":300,"roast_level":45,"roast_level_inferred":46,"price_minor_units":301,"weight_grams":48,"currency_code":49,"purchase_url":302,"image_path":25,"created_at":303,"updated_at":304,"deleted_at":25,"featured_rank":25,"is_spotlight":28,"spotlight_copy":25,"brewing_methods":305,"caffeine_type":55,"certifications":306,"hidden":28,"available":46,"roaster":307,"bean_flavors":308},"9de8723c-e629-5644-b8e3-7a5c633839b9","90898ebb-8d0b-4a9d-8a70-4f8b5a17ad9c","sadayana-esp","Indonesia Sadayana","Sadayana is the Sundanese word for working together—more than 200 farmers from West Java bring their cherries to this washing station established in 2022 with support from Sucafina. After careful hand selection, the coffee ferments for 120 hours anaerobically in sealed bags before being dried as honey on raised beds for 10 to 14 days.","ID","West Java","Sadayana Washing Station",[],"anaerobic",[296,297,298],"Sigarar Utang","Timor","Typica",1200,1700,6120,"https:\u002F\u002Fwww.way.gent\u002Fproducts\u002Findonesia-sadayana-esp","2026-06-21T13:18:15.433455+00:00","2026-07-27T18:10:05.832512+00:00",[54],[],{"city":8,"name":7,"slug":6,"country":9},[309,310,312,313,316],{"intensity":90,"descriptor_id":252},{"intensity":63,"descriptor_id":311},"t3_pear",{"intensity":14,"descriptor_id":93},{"intensity":314,"descriptor_id":315},8.5,"t3_cocoa_nibs",{"intensity":60,"descriptor_id":208},{"id":318,"beancollector_id":319,"roaster_id":5,"slug":320,"name":321,"description":322,"is_blend":28,"origin_country_code":290,"origin_region":291,"origin_farm":292,"blend_components":323,"process_method":294,"coffee_variety":324,"altitude_min":299,"altitude_max":300,"roast_level":45,"roast_level_inferred":46,"price_minor_units":301,"weight_grams":48,"currency_code":49,"purchase_url":325,"image_path":25,"created_at":326,"updated_at":327,"deleted_at":25,"featured_rank":25,"is_spotlight":28,"spotlight_copy":25,"brewing_methods":328,"caffeine_type":55,"certifications":329,"hidden":28,"available":46,"roaster":330,"bean_flavors":331},"86a99532-6a5e-5fe8-b8d3-eca69e66cbf1","cffbb7c1-6f8c-402e-bc7b-11e96f8b3bdb","indonesia-sadayana","Indonesia Sadayana FIL","Sourced from West Java and processed using an anaerobic honey method, this coffee delivers a complex sensory experience. The cup reveals baked peach and pear notes intertwined with bittersweet cocoa, supported by a thick, opaque body. Subtle undertones of tobacco and baking spices highlight its distinct Indonesian character, while the fermentation remains refined without overpowering wine-like acidity.",[],[296,297,298],"https:\u002F\u002Fwww.way.gent\u002Fproducts\u002Findonesia-sadayana-west-java-anaerobic-honey","2026-06-21T13:18:16.327381+00:00","2026-07-27T18:17:02.665812+00:00",[108],[],{"city":8,"name":7,"slug":6,"country":9},[332,333,334,335,336,337],{"intensity":90,"descriptor_id":252},{"intensity":63,"descriptor_id":311},{"intensity":14,"descriptor_id":93},{"intensity":314,"descriptor_id":315},{"intensity":60,"descriptor_id":208},{"intensity":17,"descriptor_id":338},"t1_spiced",{"id":340,"beancollector_id":341,"roaster_id":5,"slug":342,"name":343,"description":344,"is_blend":28,"origin_country_code":345,"origin_region":346,"origin_farm":347,"blend_components":348,"process_method":349,"coffee_variety":350,"altitude_min":352,"altitude_max":352,"roast_level":45,"roast_level_inferred":46,"price_minor_units":353,"weight_grams":48,"currency_code":49,"purchase_url":354,"image_path":25,"created_at":355,"updated_at":356,"deleted_at":25,"featured_rank":25,"is_spotlight":28,"spotlight_copy":25,"brewing_methods":357,"caffeine_type":55,"certifications":358,"hidden":28,"available":46,"roaster":359,"bean_flavors":360},"de8d250f-47e5-5f34-a2e4-e1e3ae8cf09d","a92c32e7-619a-46e4-9ac2-deebc4de9ca4","peru-timbuyacu","PERU Timbuyacu ESP","This Peru single origin comes from Finca Timbuyacu in Rodríguez de Mendoza, a third-generation family farm whose name derives from Quechua for \"boiling water\"—named after a spring on the property that spouted so vigorously it appeared to boil. The Red Bourbon variety undergoes an extended 192-hour fermentation before being fully washed and dried over 15-20 days, a process that brings out exceptional depth and fruitiness in the cup. This coffee earned a place of distinction when Timbuyacu placed 12th in the 2017 Cup of Excellence competition.","PE","Rodríguez de Mendoza","Finca Timbuyacu",[],"washed",[351],"Red Bourbon",1620,6320,"https:\u002F\u002Fwww.way.gent\u002Fproducts\u002Fperu-timbuyacu-esp","2026-06-21T13:18:16.124496+00:00","2026-07-27T18:23:06.505527+00:00",[54],[],{"city":8,"name":7,"slug":6,"country":9},[],{"id":362,"beancollector_id":363,"roaster_id":5,"slug":364,"name":365,"description":366,"is_blend":28,"origin_country_code":345,"origin_region":346,"origin_farm":347,"blend_components":367,"process_method":349,"coffee_variety":368,"altitude_min":352,"altitude_max":352,"roast_level":45,"roast_level_inferred":46,"price_minor_units":353,"weight_grams":48,"currency_code":49,"purchase_url":369,"image_path":25,"created_at":370,"updated_at":371,"deleted_at":25,"featured_rank":25,"is_spotlight":28,"spotlight_copy":25,"brewing_methods":372,"caffeine_type":55,"certifications":373,"hidden":28,"available":46,"roaster":374,"bean_flavors":375},"2d56b932-28c4-575c-8923-a20980a4d347","c7fb66a1-89f9-4812-8656-dd512edc632c","timbuyacu","Peru Timbuyacu FIL","Finca Timbuyacu is a third-generation family farm in Rodríguez de Mendoza, Peru. The name comes from Quechua—'timbu' meaning 'boiling water' and 'yacu' meaning 'water'—named for a spring on the property that appeared to be bubbling with such force it seemed to boil. This Red Bourbon undergoes extended fermentation followed by full washing, bringing out depth of flavor and fruitiness characteristic of this varietal at its finest.",[],[351],"https:\u002F\u002Fwww.way.gent\u002Fproducts\u002Fperu-timbuyacu-red-bourbon-fil","2026-07-01T21:25:01.21008+00:00","2026-07-27T18:12:06.165562+00:00",[108],[],{"city":8,"name":7,"slug":6,"country":9},[]]