[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"app-header-rated-count:anonymous":3,"roaster-dir-sango-specialty-coffee":4,"roaster-base-sango-specialty-coffee":23,"roaster-beans-sango-specialty-coffee":30},0,{"id":5,"slug":6,"name":7,"city":8,"country":9,"partnership_status":10,"bean_count":11,"family_tally":12,"signature":20},"a1b6658e-6bb0-5ab4-b774-eee50d35e68e","sango-specialty-coffee","Sango Specialty Coffee","Amsterdam","nl","listed",19,{"nutty":13,"sweet":14,"bright":15,"earthy":16,"floral":17,"fruity":18,"spiced":16,"roasted":19,"chocolatey":16},5,4,3,2,8,29,1,[21,22],"fruity","floral",{"id":5,"beancollector_id":24,"slug":6,"name":7,"website":25,"country":9,"city":8,"partnership_status":10,"description":26,"logo_path":26,"created_at":27,"updated_at":28,"deleted_at":26,"hidden":29},"ec5d48d3-d9ca-4f4f-8c49-5718d4fd3c40","https:\u002F\u002Fsangoamsterdam.com",null,"2026-06-21T13:03:53.3775+00:00","2026-07-27T17:54:00.666411+00:00",false,[31,65,108,139,169,189,214,239,266,292,316,335,356,377,398,419,443,464,485],{"id":32,"beancollector_id":33,"roaster_id":5,"slug":34,"name":35,"description":36,"is_blend":29,"origin_country_code":37,"origin_region":38,"origin_farm":39,"blend_components":40,"process_method":41,"coffee_variety":42,"altitude_min":44,"altitude_max":44,"roast_level":45,"roast_level_inferred":46,"price_minor_units":47,"weight_grams":48,"currency_code":49,"purchase_url":50,"image_path":26,"created_at":51,"updated_at":51,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":52,"caffeine_type":54,"certifications":55,"hidden":29,"available":46,"roaster":56,"bean_flavors":57},"e0b4495d-ea10-548b-a7bd-b0726b01219e","18682586-550b-4894-b997-0fd439ebbeac","chapter-five-ethiopia","Chapter Five Ethiopia","Sango’s fifth anniversary celebration features this Ethiopian lot from Gedeb, Yirgacheffe, sourced by SNAP from smallholder farms and processed at the Danche station. The unique hydro honey method involves a multi-stage fermentation with olive wood smoke, yielding a rich, fruity cup profile. Expect vibrant notes of fresh blueberry and ripe banana balanced by sweet, herbal cardamom aromatics.","ET","Gedeb, Yirgacheffe","Danche washing station",[],"honey",[43],"Ethiopian Heirloom",2200,"medium",true,7980,250,"EUR","https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fethiopia-chapterfive","2026-08-05T12:38:01.573164+00:00",[53],"filter","regular",[],{"city":8,"name":7,"slug":6,"country":9},[58,60,63],{"intensity":14,"descriptor_id":59},"t3_blueberry",{"intensity":61,"descriptor_id":62},6,"t3_banana",{"intensity":13,"descriptor_id":64},"t3_cardamom",{"id":66,"beancollector_id":67,"roaster_id":5,"slug":68,"name":69,"description":70,"is_blend":29,"origin_country_code":71,"origin_region":26,"origin_farm":26,"blend_components":72,"process_method":73,"coffee_variety":74,"altitude_min":78,"altitude_max":78,"roast_level":45,"roast_level_inferred":46,"price_minor_units":26,"weight_grams":26,"currency_code":49,"purchase_url":79,"image_path":26,"created_at":80,"updated_at":81,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":82,"caffeine_type":54,"certifications":83,"hidden":29,"available":46,"roaster":86,"bean_flavors":87},"8cea28da-50e2-5fff-8770-592bfd3b10c6","988508af-5880-450b-bc56-3921f10bfb58","el-encantada-el-salvador","El Encantada El Salvador","Sourced from the La Encantada biological reserve in Metapan, this El Salvadorian coffee supports nature preservation efforts by the Figueroa Sandoval siblings and sustainable processing at CafêNor. The washed blend of Pacamara, Gesha, and Bourbon varieties delivers a complex cup profile featuring sweet raisin notes, nutty hazelnut tones, and calming characteristics reminiscent of Himalaya Gold Tea.","SV",[],"washed",[75,76,77],"bourbon","pacamara","gesha",850,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Felsalvador-elencantada","2026-06-21T13:06:16.348648+00:00","2026-08-19T15:51:00.834249+00:00",[],[84,85],"organic","carbon_neutral",{"city":8,"name":7,"slug":6,"country":9},[88,90,93,95,98,101,104,106],{"intensity":17,"descriptor_id":89},"t3_raisin",{"intensity":91,"descriptor_id":92},5.5,"t3_hazelnut",{"intensity":13,"descriptor_id":94},"t2_tea_like",{"intensity":96,"descriptor_id":97},3.5,"t3_pine",{"intensity":99,"descriptor_id":100},4.5,"t3_oak",{"intensity":102,"descriptor_id":103},8.5,"t3_carbon",{"intensity":14,"descriptor_id":105},"t1_sweet",{"intensity":14,"descriptor_id":107},"t1_nutty",{"id":109,"beancollector_id":110,"roaster_id":5,"slug":111,"name":112,"description":113,"is_blend":29,"origin_country_code":114,"origin_region":115,"origin_farm":116,"blend_components":117,"process_method":73,"coffee_variety":118,"altitude_min":123,"altitude_max":123,"roast_level":45,"roast_level_inferred":46,"price_minor_units":124,"weight_grams":48,"currency_code":49,"purchase_url":125,"image_path":26,"created_at":126,"updated_at":127,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":128,"caffeine_type":54,"certifications":129,"hidden":29,"available":46,"roaster":130,"bean_flavors":131},"cee2a369-b3e0-5d9d-a54e-0011f2d45453","7a7631ae-7101-4c97-92e7-90c8b8dc7633","guama-kenya","Guama - Kenya","This washed coffee from the Guama farm in Kirinyaga showcases rich sweetness of honey with vibrant blueberry notes and a touch of orange peel, resulting in a clean and well-balanced cup. Through direct trade with Rockbern Coffee Group—founded by Peter Muchiri to support Kenyan producers—this lot benefits from transparent supply chain practices and quality infrastructure that preserves the inherent characteristics of these coffee varieties.","KE","Kirinyaga","Guama",[],[119,120,121,122],"SL28","SL34","Ruiru 11","Batian",1620,7580,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fkenya-guama","2026-06-21T13:09:31.504148+00:00","2026-07-27T18:07:04.12008+00:00",[53],[],{"city":8,"name":7,"slug":6,"country":9},[132,135,136],{"intensity":133,"descriptor_id":134},6.5,"t3_honey",{"intensity":14,"descriptor_id":59},{"intensity":137,"descriptor_id":138},7,"t3_orange",{"id":140,"beancollector_id":141,"roaster_id":5,"slug":142,"name":143,"description":144,"is_blend":29,"origin_country_code":145,"origin_region":146,"origin_farm":147,"blend_components":148,"process_method":149,"coffee_variety":150,"altitude_min":153,"altitude_max":154,"roast_level":45,"roast_level_inferred":46,"price_minor_units":124,"weight_grams":48,"currency_code":49,"purchase_url":155,"image_path":26,"created_at":156,"updated_at":157,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":158,"caffeine_type":54,"certifications":159,"hidden":29,"available":46,"roaster":160,"bean_flavors":161},"73381c74-f127-5849-8b8d-e5d931bb0f6e","5e2b89dc-ff53-4539-83fb-1ad3216dd8bb","kerinci-indonesia","Kerinci - Indonesia","Sourced from the fertile volcanic slopes at the foot of Mount Kerinci in Sumatra, this coffee is cultivated by the Rukun Saudara Cooperative under the guidance of Abdul Aziz Thohari. The beans undergo a unique lactic natural fermentation process that breaks down mucilage sugars to create a bright and juicy cup profile. Expect vibrant notes of strawberry and pineapple balanced with a pleasant tartness and a distinct punch of red wine.","ID","Sumatra","Kerinci Rukun Saudara",[],"natural",[151,152],"Sigararutang","Andungsari",1400,1700,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Findonesia-kerinci26","2026-07-21T21:53:00.989712+00:00","2026-08-05T12:36:01.110805+00:00",[53],[],{"city":8,"name":7,"slug":6,"country":9},[162,165,167],{"intensity":163,"descriptor_id":164},7.5,"t3_strawberry",{"intensity":137,"descriptor_id":166},"t3_pineapple",{"intensity":91,"descriptor_id":168},"t3_red_wine",{"id":170,"beancollector_id":171,"roaster_id":5,"slug":172,"name":173,"description":174,"is_blend":46,"origin_country_code":175,"origin_region":26,"origin_farm":26,"blend_components":176,"process_method":149,"coffee_variety":26,"altitude_min":177,"altitude_max":177,"roast_level":45,"roast_level_inferred":46,"price_minor_units":124,"weight_grams":48,"currency_code":49,"purchase_url":178,"image_path":26,"created_at":179,"updated_at":180,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":181,"caffeine_type":54,"certifications":182,"hidden":29,"available":46,"roaster":183,"bean_flavors":184},"b9446541-0a06-5426-b264-c6933a6853ae","256eed44-dae5-480c-ad05-e9e5b19a117c","la-lagunita-honduras","La Lagunita Honduras","This blended lot from Finca La Lagunita in San Sebastian, Honduras brings together Yellow Catuai, Lempira, and Anacafe 14 varieties processed naturally. Ariel Rodriguez's second-generation farm sits at 1,580 meters, where his family has cultivated coffee for generations as part of the EduCafe collective. The cup delivers juicy melon brightness alongside soft macadamia sweetness and milk chocolate richness—ideal for filter brewing.","HN",[],1580,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fhonduras-lalagunita26","2026-07-22T21:19:01.542895+00:00","2026-08-19T16:11:00.885408+00:00",[53],[],{"city":8,"name":7,"slug":6,"country":9},[185,187],{"intensity":61,"descriptor_id":186},"t3_milk_chocolate",{"intensity":17,"descriptor_id":188},"t3_cocoa",{"id":190,"beancollector_id":191,"roaster_id":5,"slug":192,"name":193,"description":194,"is_blend":29,"origin_country_code":195,"origin_region":196,"origin_farm":197,"blend_components":198,"process_method":199,"coffee_variety":200,"altitude_min":154,"altitude_max":154,"roast_level":45,"roast_level_inferred":46,"price_minor_units":202,"weight_grams":48,"currency_code":49,"purchase_url":203,"image_path":26,"created_at":204,"updated_at":205,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":206,"caffeine_type":54,"certifications":207,"hidden":29,"available":46,"roaster":208,"bean_flavors":209},"d415571c-dd3b-5493-8f6d-12737082bcd3","4874a0d9-6872-407b-89f8-f4580bb35ef7","la-montana-peru","La Montaña Peru","Esmilda Sembrera’s La Montaña farm in Cajamarca yields this Pink Bourbon lot, distinguished by a meticulous double anaerobic fermentation process that enhances its complexity. The careful processing results in an expressive cup featuring floral tea-like notes of Earl Grey and the soft acidity of white grapes. It finishes with a refreshing sweetness reminiscent of pink grapefruit, showcasing the producer’s dedication to quality.","PE","Jaen, Cajamarca","La Montaña",[],"anaerobic",[201],"Pink Bourbon",9980,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fperu-lamontana","2026-07-21T21:54:02.120536+00:00","2026-08-05T12:37:01.204335+00:00",[53],[],{"city":8,"name":7,"slug":6,"country":9},[210,212],{"intensity":61,"descriptor_id":211},"t3_grapefruit",{"intensity":96,"descriptor_id":213},"t3_white_flowers",{"id":215,"beancollector_id":216,"roaster_id":5,"slug":217,"name":218,"description":219,"is_blend":29,"origin_country_code":220,"origin_region":221,"origin_farm":222,"blend_components":223,"process_method":149,"coffee_variety":224,"altitude_min":226,"altitude_max":226,"roast_level":45,"roast_level_inferred":46,"price_minor_units":124,"weight_grams":48,"currency_code":49,"purchase_url":227,"image_path":26,"created_at":228,"updated_at":229,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":230,"caffeine_type":54,"certifications":232,"hidden":29,"available":46,"roaster":233,"bean_flavors":234},"6db59813-f63c-58a4-8988-b93477bd4b08","83e666ba-03b1-4599-b64c-e762c1df54a2","la-piragua-colombia","La Piragua - Colombia","Cultivated by Arley and Alexander Vargas at La Piragua farm in Huila, this coffee highlights their commitment to sustainable practices and precise harvesting using Brix measurements. The Striped Red Bourbon variety undergoes a unique double-fermentation process, combining aerobic and anaerobic stages before drying. This meticulous approach yields a vibrant cup bursting with forest fruits and red grapes, balanced by rich toffee undertones.","CO","Huila","La Piragua",[],[225],"Striped Red Bourbon",1820,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fcolombia-lapiragua26","2026-07-21T21:53:01.0905+00:00","2026-08-05T12:36:01.131395+00:00",[231],"espresso",[],{"city":8,"name":7,"slug":6,"country":9},[235,237],{"intensity":14,"descriptor_id":236},"t1_fruity",{"intensity":137,"descriptor_id":238},"t3_toffee",{"id":240,"beancollector_id":241,"roaster_id":5,"slug":242,"name":243,"description":244,"is_blend":29,"origin_country_code":220,"origin_region":245,"origin_farm":246,"blend_components":247,"process_method":73,"coffee_variety":248,"altitude_min":250,"altitude_max":250,"roast_level":45,"roast_level_inferred":46,"price_minor_units":251,"weight_grams":252,"currency_code":49,"purchase_url":253,"image_path":26,"created_at":254,"updated_at":255,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":256,"caffeine_type":54,"certifications":257,"hidden":29,"available":46,"roaster":258,"bean_flavors":259},"1b303783-cfd6-5166-ac92-b1b0c5c81a7c","04c35c66-f07f-4337-8c41-62a82928d32a","las-marias","Las Marias - Colombia","This Gesha from Finca Las Marias in Pijao, Quindio was discovered by producer Jose Giraldo on land abandoned for over twenty years, where he found promising old Typica trees and later planted Geisha seeds from Panama. The coffee undergoes a meticulous double-washed process with two rounds of anaerobic fermentation before drying on raised beds, resulting in sweet notes of candied lemon alongside floral aromas of orange blossom and jasmine.","Quindio","Finca Las Marias",[],[249],"Gesha",1950,17950,100,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fcolombia-lasmarias26","2026-06-21T13:09:31.70672+00:00","2026-08-19T15:48:02.096751+00:00",[53],[],{"city":8,"name":7,"slug":6,"country":9},[260,262,264],{"intensity":13,"descriptor_id":261},"t3_lemon",{"intensity":15,"descriptor_id":263},"t3_orange_blossom",{"intensity":14,"descriptor_id":265},"t3_jasmine",{"id":267,"beancollector_id":268,"roaster_id":5,"slug":269,"name":270,"description":271,"is_blend":29,"origin_country_code":220,"origin_region":272,"origin_farm":273,"blend_components":274,"process_method":199,"coffee_variety":275,"altitude_min":277,"altitude_max":277,"roast_level":45,"roast_level_inferred":46,"price_minor_units":278,"weight_grams":48,"currency_code":49,"purchase_url":279,"image_path":26,"created_at":280,"updated_at":281,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":282,"caffeine_type":54,"certifications":283,"hidden":29,"available":46,"roaster":284,"bean_flavors":285},"bb7305f6-6dbf-5bd5-93f2-7eed06939ea1","d419fbba-755a-4c56-a96f-6756edcb239b","letty","Letty","This exceptional Geisha from Finca El Paraiso in Cauca, Colombia showcases Diego Samuel Bermudez's innovative approach to fermentation. Through an anaerobic washed process with lactobacillus bacteria followed by thermal shock treatment, this coffee develops remarkable aromatic complexity. The cup reveals sweet peach notes alongside milky oolong tea and delicate rose florals—a testament to precise controlled fermentation techniques that create extraordinary sensory experiences.","Cauca","Finca El Paraiso",[],[276],"Geisha",1900,10000,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fcompetition-letty","2026-06-21T13:06:16.141379+00:00","2026-07-27T18:07:03.02338+00:00",[53],[],{"city":8,"name":7,"slug":6,"country":9},[286,288,290],{"intensity":13,"descriptor_id":287},"t3_peach",{"intensity":14,"descriptor_id":289},"t3_oolong",{"intensity":15,"descriptor_id":291},"t3_rose",{"id":293,"beancollector_id":294,"roaster_id":5,"slug":295,"name":296,"description":297,"is_blend":29,"origin_country_code":220,"origin_region":221,"origin_farm":298,"blend_components":299,"process_method":41,"coffee_variety":300,"altitude_min":154,"altitude_max":303,"roast_level":45,"roast_level_inferred":46,"price_minor_units":304,"weight_grams":48,"currency_code":49,"purchase_url":305,"image_path":26,"created_at":306,"updated_at":307,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":308,"caffeine_type":54,"certifications":309,"hidden":29,"available":46,"roaster":310,"bean_flavors":311},"0909e4fa-25b9-588c-bc9f-57ed66c8e8d2","1fdbe41f-fb85-42d3-a473-1ae4d7a0d7da","los-patios-colombia","Los Patios - Colombia","This Colombian coffee from Huila is processed at Los Patios, a specialized facility in La Plata where cherries undergo a complex three-stage fermentation including an anaerobic honey mosto treatment. The result is a sweet and juicy cup reminiscent of apricot, with complex grapefruit acidity and a refreshing herbal finish of rosemary.","Los Patios",[],[301,302],"Castillo","Caturra",2000,9180,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fcolombia-lospatios","2026-06-21T13:09:30.68171+00:00","2026-07-27T18:23:04.359069+00:00",[53],[],{"city":8,"name":7,"slug":6,"country":9},[312,314,315],{"intensity":61,"descriptor_id":313},"t3_apricot",{"intensity":61,"descriptor_id":211},{"intensity":133,"descriptor_id":134},{"id":317,"beancollector_id":318,"roaster_id":5,"slug":319,"name":320,"description":321,"is_blend":29,"origin_country_code":220,"origin_region":221,"origin_farm":322,"blend_components":323,"process_method":73,"coffee_variety":324,"altitude_min":325,"altitude_max":325,"roast_level":45,"roast_level_inferred":46,"price_minor_units":202,"weight_grams":48,"currency_code":49,"purchase_url":326,"image_path":26,"created_at":327,"updated_at":328,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":329,"caffeine_type":54,"certifications":330,"hidden":29,"available":46,"roaster":331,"bean_flavors":332},"a99ebb76-bc8f-5879-8a47-38b5b7c1786b","7ae4f9a7-d997-401c-bb25-032d0799ef92","monteblanco","Monteblanco - Colombia","Grown on the slopes of Finca Monteblanco in Huila, this Colombian coffee is distinguished by a unique watermelon co-fermentation process using tropical fruit nectar and specific microorganisms. This meticulous method preserves sweetness while developing vibrant notes of honeydew melon and raspberry alongside refreshing watermelon tones. The result is a complex, fruity cup that highlights the farm’s experimental approach to processing.","Finca Monteblanco",[],[302],1730,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fcolombia-monteblanco26","2026-06-21T13:09:33.833782+00:00","2026-08-05T12:30:01.420494+00:00",[53],[],{"city":8,"name":7,"slug":6,"country":9},[333],{"intensity":13,"descriptor_id":334},"t3_raspberry",{"id":336,"beancollector_id":337,"roaster_id":5,"slug":338,"name":339,"description":340,"is_blend":29,"origin_country_code":220,"origin_region":221,"origin_farm":341,"blend_components":342,"process_method":73,"coffee_variety":343,"altitude_min":154,"altitude_max":154,"roast_level":45,"roast_level_inferred":46,"price_minor_units":304,"weight_grams":48,"currency_code":49,"purchase_url":345,"image_path":26,"created_at":346,"updated_at":347,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":348,"caffeine_type":54,"certifications":349,"hidden":29,"available":46,"roaster":350,"bean_flavors":351},"3cc68727-5782-554d-a963-08e09fbb8df8","72b27ab9-159d-4b82-8326-308ee2daba62","pasiflora-colombia","Pasiflora Colombia","This Bourbon Papayo from Marlon Rojas Pérez's La Reserva farm in Huila, Colombia underwent an extended co-fermentation process with passion fruit and cholupa musts. The result is a vibrant cup featuring bright tropical notes of passion fruit and juicy mango, accompanied by the calming aroma of eucalyptus.","La Reserva",[],[344],"Bourbon Papayo","https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fcolombia-pasiflora","2026-06-21T13:06:13.602884+00:00","2026-07-27T18:07:03.899093+00:00",[231],[],{"city":8,"name":7,"slug":6,"country":9},[352,354],{"intensity":91,"descriptor_id":353},"t3_passion_fruit",{"intensity":133,"descriptor_id":355},"t3_mango",{"id":357,"beancollector_id":358,"roaster_id":5,"slug":359,"name":360,"description":361,"is_blend":29,"origin_country_code":220,"origin_region":221,"origin_farm":26,"blend_components":362,"process_method":73,"coffee_variety":363,"altitude_min":364,"altitude_max":364,"roast_level":45,"roast_level_inferred":46,"price_minor_units":26,"weight_grams":26,"currency_code":49,"purchase_url":365,"image_path":26,"created_at":366,"updated_at":367,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":368,"caffeine_type":54,"certifications":369,"hidden":29,"available":29,"roaster":370,"bean_flavors":371},"abca2f5d-f211-576e-8065-2ab4177b0ef6","b6a9764e-ff4c-4b39-b8a2-180166b5d59d","pitalito-colombia","Pitalito Colombia","This washed coffee from the El Mirador farm at 1,750 meters in Pitalito, Huila showcases a vibrant cup shaped by yellow fruits nectar co-fermentation. Bright passion fruit and lychee dance with apricot sweetness on the palate, creating an energetic, tropical profile characteristic of high-altitude Colombian lots.",[],[75],750,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fcolombia-pitalito25","2026-06-21T13:06:13.394987+00:00","2026-07-27T18:07:05.719239+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[372,373,375,376],{"intensity":14,"descriptor_id":236},{"intensity":96,"descriptor_id":374},"t3_lychee",{"intensity":61,"descriptor_id":313},{"intensity":91,"descriptor_id":353},{"id":378,"beancollector_id":379,"roaster_id":5,"slug":380,"name":381,"description":382,"is_blend":29,"origin_country_code":220,"origin_region":221,"origin_farm":322,"blend_components":383,"process_method":199,"coffee_variety":384,"altitude_min":26,"altitude_max":26,"roast_level":45,"roast_level_inferred":46,"price_minor_units":385,"weight_grams":386,"currency_code":49,"purchase_url":387,"image_path":26,"created_at":388,"updated_at":389,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":390,"caffeine_type":54,"certifications":391,"hidden":29,"available":46,"roaster":392,"bean_flavors":393},"6051c37a-c09f-553f-bb9e-a565cf7208cf","888cdc6a-94c0-44c7-890c-0694b7ef4148","rodrigo-sanchez","Rodrigo Sanchez (Competition)","Sourced from Finca Monteblanco in Huila, Colombia, this Gesha variety is crafted by Rodrigo Sánchez using a meticulous anaerobic washed process that includes precise fermentation stages. The careful handling highlights sweet notes of orange jam and refreshing pink grapefruit, balanced by delicate elderflower aromatics. This distinctive cup was part of the blend that secured second place at the Brewers Cup competition in the Netherlands.",[],[249],24000,50,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fcompetition-rodrigosanchez","2026-06-21T13:09:36.077091+00:00","2026-08-05T12:32:00.992137+00:00",[53],[],{"city":8,"name":7,"slug":6,"country":9},[394,395,396],{"intensity":137,"descriptor_id":138},{"intensity":61,"descriptor_id":211},{"intensity":96,"descriptor_id":397},"t3_elderflower",{"id":399,"beancollector_id":400,"roaster_id":5,"slug":401,"name":402,"description":403,"is_blend":29,"origin_country_code":220,"origin_region":221,"origin_farm":404,"blend_components":405,"process_method":149,"coffee_variety":406,"altitude_min":154,"altitude_max":277,"roast_level":45,"roast_level_inferred":46,"price_minor_units":47,"weight_grams":48,"currency_code":49,"purchase_url":408,"image_path":26,"created_at":409,"updated_at":410,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":411,"caffeine_type":54,"certifications":412,"hidden":29,"available":46,"roaster":413,"bean_flavors":414},"dfe91e6f-d6fd-5e10-aa17-94f0c3ef3498","6c072efe-ee2f-46e0-b481-2e426638a19a","san-gabriel-colombia","San Gabriel - Colombia","Grown at high elevations in Huila, Colombia, this naturally processed coffee benefits from a cool climate that allows for slow cherry maturation and enhanced sweetness. The result is a rich cup characterized by vibrant notes of cherry and grape, balanced by a delicate almond finish. This lot reflects the careful drying techniques employed to bring out its complex and expressive profile.","San Gabriel",[],[407],"Bourbon Sidra","https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fcolombia-sangabriel","2026-06-21T13:16:27.967471+00:00","2026-08-05T12:34:01.729626+00:00",[53],[],{"city":8,"name":7,"slug":6,"country":9},[415,417],{"intensity":137,"descriptor_id":416},"t3_cherry",{"intensity":14,"descriptor_id":418},"t3_almond",{"id":420,"beancollector_id":421,"roaster_id":5,"slug":422,"name":423,"description":424,"is_blend":29,"origin_country_code":175,"origin_region":425,"origin_farm":426,"blend_components":427,"process_method":149,"coffee_variety":428,"altitude_min":430,"altitude_max":430,"roast_level":45,"roast_level_inferred":46,"price_minor_units":124,"weight_grams":48,"currency_code":49,"purchase_url":431,"image_path":26,"created_at":432,"updated_at":433,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":434,"caffeine_type":54,"certifications":435,"hidden":29,"available":46,"roaster":436,"bean_flavors":437},"7458211f-a5e8-59ac-9736-acdda51d21c4","9c9199c0-c46c-4a2b-a349-f0e46778c960","san-rafael-honduras","San Rafael Honduras","Grown in the shaded mountains of Copán, Honduras, this natural-process coffee is cultivated by a dedicated mother and son duo at Finca San Rafael. The lot highlights the Parainema variety, delivering a sweet cup profile characterized by rich hazelnut and pecan nut tones balanced with the soft acidity of red apple.","Copan","Finca San Rafael",[],[429],"Parainema",1500,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fhonduras-sanrafael","2026-07-21T21:55:02.082382+00:00","2026-08-05T12:37:01.252136+00:00",[231],[],{"city":8,"name":7,"slug":6,"country":9},[438,439,441],{"intensity":91,"descriptor_id":92},{"intensity":13,"descriptor_id":440},"t3_pecan",{"intensity":61,"descriptor_id":442},"t3_red_apple",{"id":444,"beancollector_id":445,"roaster_id":5,"slug":446,"name":447,"description":448,"is_blend":29,"origin_country_code":220,"origin_region":221,"origin_farm":449,"blend_components":450,"process_method":73,"coffee_variety":451,"altitude_min":453,"altitude_max":453,"roast_level":45,"roast_level_inferred":46,"price_minor_units":304,"weight_grams":48,"currency_code":49,"purchase_url":454,"image_path":26,"created_at":455,"updated_at":456,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":457,"caffeine_type":54,"certifications":458,"hidden":29,"available":46,"roaster":459,"bean_flavors":460},"96a5b015-ef37-5bad-961c-51a2a2480d38","e7f74b9e-6850-4fe4-bd05-e030cc833ae6","villa-pastora-colombia","Villa Pastora Colombia","Cultivated by Yulieth Mora at the Villa Pastora farm in Huila, this coffee highlights the rare Ombligon variety through a unique washed yeast-inoculated process. The extended fermentation enhances its expressive character, resulting in a cup defined by sweet lingering apricot and bright pink grapefruit notes. A floral touch of chamomile rounds out the profile, offering a complex and aromatic experience for filter brewing.","Villa Pastora",[],[452],"Ombligon",1680,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fcolombia-villapastora","2026-07-22T21:19:01.484406+00:00","2026-08-05T12:36:01.068611+00:00",[53],[],{"city":8,"name":7,"slug":6,"country":9},[461,462,463],{"intensity":61,"descriptor_id":313},{"intensity":61,"descriptor_id":211},{"intensity":96,"descriptor_id":213},{"id":465,"beancollector_id":466,"roaster_id":5,"slug":467,"name":468,"description":469,"is_blend":29,"origin_country_code":220,"origin_region":221,"origin_farm":470,"blend_components":471,"process_method":73,"coffee_variety":472,"altitude_min":473,"altitude_max":473,"roast_level":45,"roast_level_inferred":46,"price_minor_units":474,"weight_grams":252,"currency_code":49,"purchase_url":475,"image_path":26,"created_at":476,"updated_at":477,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":478,"caffeine_type":54,"certifications":479,"hidden":29,"available":46,"roaster":480,"bean_flavors":481},"040202f8-4ddd-549a-ba27-197bb13218e2","9d097dc2-d373-4b5c-8c4a-61a6eb878c9a","wilder-lazo","Wilder Lazo","In the highlands of Huila, Colombia, Finca Bella Alejandria sits at 2,100 meters where volcanic soil and cool mountain temperatures create coffee with exceptional sweetness. Wilder Lazo's passion for genetics and innovation drives his cultivation approach. This washed Geisha offers sweet fruit notes of apricot and orange with a floral, tea-like finish of white jasmine.","Finca Bella Alejandria",[],[276],2100,30000,"https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fcompetition-wilderlazo","2026-07-21T21:54:02.084052+00:00","2026-08-19T16:10:02.047105+00:00",[53],[],{"city":8,"name":7,"slug":6,"country":9},[482,483,484],{"intensity":61,"descriptor_id":313},{"intensity":137,"descriptor_id":138},{"intensity":14,"descriptor_id":265},{"id":486,"beancollector_id":487,"roaster_id":5,"slug":488,"name":489,"description":490,"is_blend":29,"origin_country_code":220,"origin_region":245,"origin_farm":246,"blend_components":491,"process_method":149,"coffee_variety":492,"altitude_min":250,"altitude_max":250,"roast_level":45,"roast_level_inferred":46,"price_minor_units":251,"weight_grams":252,"currency_code":49,"purchase_url":494,"image_path":26,"created_at":495,"updated_at":496,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":497,"caffeine_type":54,"certifications":498,"hidden":29,"available":46,"roaster":499,"bean_flavors":500},"55c58260-5fca-566f-8107-ea2aaf72464d","9a504e22-765e-4412-9ce4-9793b0dc3f51","wush-wush-colombia","Wush Wush Colombia","This coffee features the rare Striped Orange Wush Wush variety from Quindio, Colombia, grown at Finca Las Marias by producer José Giraldo. The natural oxydator process uses controlled oxygen exposure to enhance fermentation, elevating this varietal's naturally intense aromatic profile. The cup delivers vibrant caramelized orange sweetness with calming floral complexity and warm star anise undertones.",[],[493],"Striped Orange Wush Wush","https:\u002F\u002Fsangoamsterdam.com\u002Fproducts\u002Fcolombia-wushwush","2026-06-21T13:16:21.970233+00:00","2026-08-19T15:57:01.300872+00:00",[53],[],{"city":8,"name":7,"slug":6,"country":9},[501,502,504],{"intensity":137,"descriptor_id":138},{"intensity":99,"descriptor_id":503},"t3_hibiscus",{"intensity":61,"descriptor_id":505},"t3_anise"]