[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"app-header-rated-count:anonymous":3,"roaster-dir-machhorndl-kaffee":4,"roaster-base-machhorndl-kaffee":21,"roaster-beans-machhorndl-kaffee":28},0,{"id":5,"slug":6,"name":7,"city":8,"country":9,"partnership_status":10,"bean_count":11,"family_tally":12,"signature":18},"d45c9589-a7d9-589f-b8e1-673c831e0686","machhorndl-kaffee","Machhörndl Kaffee","Nürnberg","de","listed",45,{"nutty":13,"sweet":14,"bright":13,"floral":15,"fruity":16,"chocolatey":17},5,10,8,58,16,[19,20],"fruity","chocolatey",{"id":5,"beancollector_id":22,"slug":6,"name":7,"website":23,"country":9,"city":8,"partnership_status":10,"description":24,"logo_path":24,"created_at":25,"updated_at":26,"deleted_at":24,"hidden":27},"a5d28e69-919c-426f-a016-becfff598f4b","https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002F",null,"2026-06-21T13:18:25.078076+00:00","2026-07-27T17:53:06.350998+00:00",false,[29,63,87,114,138,159,183,201,218,232,259,277,296,316,346,368,388,406,422,443,461,486,504,527,553,571,595,611,633,648,670,694,713,736,753,778,797,818,834,855,873,893,919,938,955],{"id":30,"beancollector_id":31,"roaster_id":5,"slug":32,"name":33,"description":34,"is_blend":27,"origin_country_code":35,"origin_region":36,"origin_farm":37,"blend_components":38,"process_method":39,"coffee_variety":40,"altitude_min":42,"altitude_max":43,"roast_level":44,"roast_level_inferred":27,"price_minor_units":45,"weight_grams":46,"currency_code":47,"purchase_url":48,"image_path":24,"created_at":49,"updated_at":50,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":51,"caffeine_type":52,"certifications":53,"hidden":27,"available":54,"roaster":55,"bean_flavors":56},"1db43ffe-ca99-5909-95ff-3c4deb115572","b1bb68d5-6206-458c-abf6-bd3122cda2c1","athiopien-aramo","Äthiopien Aramo","This Ethiopian coffee comes from smallholder farmers around the Aramo washing station in Yirgacheffe's highlands, where cherries are sorted and dried naturally over 15-20 days on raised beds called African Beds. The natural process allows fruit sugars to be absorbed by the beans as they dry, creating a cup with bright strawberry sweetness and delicate rose aromatics alongside hints of blue grape.","ET","Yirgacheffe","Aramo washing station",[],"natural",[41],"Ethiopian Heirloom",1950,2150,"medium",5560,250,"EUR","https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FAETHIOPIEN-Aramo\u002F0285-1M","2026-07-20T00:25:02.824218+00:00","2026-08-17T12:39:01.407658+00:00",[],"regular",[],true,{"city":8,"name":7,"slug":6,"country":9},[57,60],{"intensity":58,"descriptor_id":59},3,"t3_rose",{"intensity":61,"descriptor_id":62},7.5,"t3_strawberry",{"id":64,"beancollector_id":65,"roaster_id":5,"slug":66,"name":33,"description":67,"is_blend":27,"origin_country_code":35,"origin_region":68,"origin_farm":69,"blend_components":70,"process_method":39,"coffee_variety":71,"altitude_min":42,"altitude_max":43,"roast_level":73,"roast_level_inferred":27,"price_minor_units":24,"weight_grams":46,"currency_code":47,"purchase_url":74,"image_path":24,"created_at":75,"updated_at":76,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":77,"caffeine_type":52,"certifications":78,"hidden":27,"available":54,"roaster":80,"bean_flavors":81},"339daae4-be37-54a2-9e7b-db0e4ae60df9","eb407ddd-a715-404f-8b51-7e2b37ed2587","athiopien-aramo-natural","This Ethiopian coffee comes from smallholder farmers who bring their harvest to the Aramo washing station in the Yirgacheffe Highlands, Aricha district. The cherries are processed naturally, dried on African Beds for 15-20 days with regular turning during daylight hours, allowing fruit sugars to be absorbed by the beans and creating a characteristically fruity-sweet cup. Expect notes of blue grape, strawberry, and rose in this light roast offering.","Yirgacheffe, Aramo","versch. Kleinbauern",[],[72],"heirloom","light","https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FAETHIOPIEN-Aramo\u002F1285-1M","2026-07-20T00:34:00.543159+00:00","2026-09-01T09:07:04.100876+00:00",[],[79],"utz",{"city":8,"name":7,"slug":6,"country":9},[82,85,86],{"intensity":83,"descriptor_id":84},4,"t1_nutty",{"intensity":61,"descriptor_id":62},{"intensity":58,"descriptor_id":59},{"id":88,"beancollector_id":89,"roaster_id":5,"slug":90,"name":91,"description":92,"is_blend":27,"origin_country_code":35,"origin_region":36,"origin_farm":69,"blend_components":93,"process_method":94,"coffee_variety":95,"altitude_min":42,"altitude_max":96,"roast_level":73,"roast_level_inferred":27,"price_minor_units":97,"weight_grams":46,"currency_code":47,"purchase_url":98,"image_path":24,"created_at":99,"updated_at":100,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":101,"caffeine_type":52,"certifications":102,"hidden":27,"available":54,"roaster":103,"bean_flavors":104},"4a1ef00c-2bf3-57fb-a7fa-e824d01bf79c","43c8924b-0fa1-4cca-aedc-1b2672d3935a","ethiopia-aricha","Äthiopien Aricha","This coffee hails from the Aricha kebele within Ethiopia's Yirgacheffe region, where approximately 800 smallholder farmers cultivate heirloom varieties at elevations of 1950 to 2300 meters. Harvested between October and January, this washed lot delivers a light floral character with juicy notes of black tea, mango, and pomelo. Coffee remains the primary livelihood for these dedicated growers in one of Ethiopia's most celebrated growing areas.",[],"washed",[41],2300,5200,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FAETHIOPIEN-Aricha\u002F1355-1M","2026-06-21T13:18:25.993991+00:00","2026-07-27T18:10:04.445611+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[105,108,111],{"intensity":106,"descriptor_id":107},4.5,"t3_black_tea",{"intensity":109,"descriptor_id":110},6.5,"t3_mango",{"intensity":112,"descriptor_id":113},3.5,"t3_white_flowers",{"id":115,"beancollector_id":116,"roaster_id":5,"slug":117,"name":118,"description":119,"is_blend":27,"origin_country_code":35,"origin_region":120,"origin_farm":121,"blend_components":122,"process_method":94,"coffee_variety":123,"altitude_min":126,"altitude_max":126,"roast_level":44,"roast_level_inferred":27,"price_minor_units":24,"weight_grams":46,"currency_code":47,"purchase_url":127,"image_path":24,"created_at":128,"updated_at":129,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":130,"caffeine_type":52,"certifications":131,"hidden":27,"available":54,"roaster":132,"bean_flavors":133},"4022aece-9fb1-5e03-9a0e-62a370b75a86","076e4ee1-6ec4-4de9-b0a5-b1f9e2053350","athiopien-chelbesa","Äthiopien Chelbesa","This washed Ethiopian coffee from the Chelbesa Washing Station in Gedeb district showcases the region's dense, shade-grown cultivation at 2000 meters altitude. Sourced from 765 smallholder farmers who carefully select ripe red cherries, this lot benefits from SNAP Specialty Coffee's ceramic fermentation tanks—designed to retain heat and accelerate processing for a particularly clear cup. The result is an elegant profile of citrus blossom, raspberry, and mirabelle plum that captures the distinctive character of Yirgacheffe's finest micro-lots.","Yirgacheffe, Gedeb","Chelbesa Washing Station",[],[124,125],"wolisho","dega",2000,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FAETHIOPIEN-Chelbesa\u002F0359-1M","2026-07-20T00:24:01.218902+00:00","2026-09-01T09:06:03.385703+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[134,136],{"intensity":13,"descriptor_id":135},"t3_raspberry",{"intensity":106,"descriptor_id":137},"t3_plum",{"id":139,"beancollector_id":140,"roaster_id":5,"slug":141,"name":118,"description":142,"is_blend":27,"origin_country_code":35,"origin_region":36,"origin_farm":121,"blend_components":143,"process_method":94,"coffee_variety":144,"altitude_min":126,"altitude_max":126,"roast_level":73,"roast_level_inferred":27,"price_minor_units":147,"weight_grams":46,"currency_code":47,"purchase_url":148,"image_path":24,"created_at":149,"updated_at":150,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":151,"caffeine_type":52,"certifications":152,"hidden":27,"available":54,"roaster":153,"bean_flavors":154},"1ecfe854-070e-59a3-99c5-8e348db14d85","fb6e606a-9969-4746-b6df-da509fec2028","ethiopia-chelbesa","This washed Ethiopian coffee comes from 765 smallholder farmers who bring carefully selected ripe red cherries to the Chelbesa Washing Station in the Gedeb district of Yirgacheffe. Built by SNAP Specialty Coffee in 2019, the station features distinctive ceramic fermentation tanks that store heat and accelerate processing for a particularly clear cup. The light roast highlights bright notes of plum, raspberry, and citrus blossom from this high-altitude, shade-grown coffee.",[],[145,146],"Wolisho","Dega",5960,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FAETHIOPIEN-Chelbesa\u002F1359-1M","2026-06-21T13:18:25.790645+00:00","2026-07-27T18:10:04.244531+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[155,156,157],{"intensity":106,"descriptor_id":137},{"intensity":13,"descriptor_id":135},{"intensity":58,"descriptor_id":158},"t3_orange_blossom",{"id":160,"beancollector_id":161,"roaster_id":5,"slug":162,"name":163,"description":164,"is_blend":27,"origin_country_code":35,"origin_region":165,"origin_farm":24,"blend_components":166,"process_method":39,"coffee_variety":167,"altitude_min":168,"altitude_max":169,"roast_level":44,"roast_level_inferred":27,"price_minor_units":170,"weight_grams":46,"currency_code":47,"purchase_url":171,"image_path":24,"created_at":172,"updated_at":173,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":174,"caffeine_type":52,"certifications":175,"hidden":27,"available":54,"roaster":176,"bean_flavors":177},"218362d9-2f7c-5b53-8292-f78b3b8b11de","14686e8f-664d-46a8-acb0-053b2f335984","athiopien-dur-feres","Äthiopien Dur Feres","Sourced from the Bensa district in Ethiopia’s Sidama region, this coffee is cultivated by smallholders using traditional methods and processed naturally under the sun. The careful hand-picking and drying contribute to a vibrant cup profile that balances lively acidity with complex aromatics. Expect distinct notes of peach, black tea, and blackcurrant in every sip.","Sidama",[],[41],1800,1960,5680,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FAETHIOPIEN-Dur-Feres\u002F0360-1M","2026-07-20T00:24:01.136261+00:00","2026-08-03T08:44:00.396398+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[178,180,181],{"intensity":13,"descriptor_id":179},"t3_peach",{"intensity":106,"descriptor_id":107},{"intensity":106,"descriptor_id":182},"t3_blackcurrant",{"id":184,"beancollector_id":185,"roaster_id":5,"slug":186,"name":163,"description":187,"is_blend":27,"origin_country_code":35,"origin_region":188,"origin_farm":189,"blend_components":190,"process_method":39,"coffee_variety":191,"altitude_min":168,"altitude_max":169,"roast_level":73,"roast_level_inferred":27,"price_minor_units":170,"weight_grams":46,"currency_code":47,"purchase_url":192,"image_path":24,"created_at":193,"updated_at":194,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":195,"caffeine_type":52,"certifications":196,"hidden":27,"available":54,"roaster":197,"bean_flavors":198},"126c2374-848d-5cb4-8800-dce8cc418c04","89704337-6bad-4ab2-abed-f6a390ec6ec6","ethiopia-dur-feres","From the Bensa district in Ethiopia's Sidamo region, small farmers cultivate heirloom coffee at 1800-1960 meters using traditional hand-picking methods. The natural process preserves the coffee's inherent character of peach sweetness balanced with black tea elegance.","Sidamo","Dur Feres",[],[41],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FAETHIOPIEN-Dur-Feres\u002F1360-1M","2026-06-21T13:18:25.586255+00:00","2026-08-17T11:43:01.065969+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[199,200],{"intensity":13,"descriptor_id":179},{"intensity":106,"descriptor_id":107},{"id":202,"beancollector_id":203,"roaster_id":5,"slug":204,"name":205,"description":206,"is_blend":27,"origin_country_code":35,"origin_region":207,"origin_farm":24,"blend_components":208,"process_method":24,"coffee_variety":209,"altitude_min":24,"altitude_max":24,"roast_level":44,"roast_level_inferred":54,"price_minor_units":210,"weight_grams":46,"currency_code":47,"purchase_url":211,"image_path":24,"created_at":212,"updated_at":213,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":214,"caffeine_type":52,"certifications":215,"hidden":27,"available":54,"roaster":216,"bean_flavors":217},"beb5fe7b-f00e-5394-829f-f13a9a5958ba","c5258582-6c0c-44f1-8847-122b65d0a8e5","athiopien-refisa-natural","Äthiopien Refisa natural","This single-origin coffee hails from the Refisa region in Ethiopia, offering a direct connection to one of the birthplaces of Arabica. With limited details available on processing or variety, the focus remains on the distinct character imparted by its Ethiopian terroir. It presents an opportunity to experience the authentic essence of this celebrated origin without additional embellishment.","Refisa",[],[],6120,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FAETHIOPIEN-Refisa\u002F1366-1M","2026-06-29T13:26:01.646952+00:00","2026-08-04T08:23:02.109967+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[],{"id":219,"beancollector_id":220,"roaster_id":5,"slug":221,"name":205,"description":222,"is_blend":27,"origin_country_code":35,"origin_region":24,"origin_farm":24,"blend_components":223,"process_method":24,"coffee_variety":224,"altitude_min":24,"altitude_max":24,"roast_level":44,"roast_level_inferred":54,"price_minor_units":210,"weight_grams":46,"currency_code":47,"purchase_url":225,"image_path":24,"created_at":226,"updated_at":227,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":228,"caffeine_type":52,"certifications":229,"hidden":27,"available":54,"roaster":230,"bean_flavors":231},"1e1d51d0-63de-5bcd-9836-4483d08669ac","bc2f7101-44b3-4d06-8bbf-51c6a7111956","athiopien-refisa-natural-2910","This single-origin coffee hails from Ethiopia, specifically the Refisa region. With limited details available regarding its specific processing or variety, this offering invites you to explore the inherent character of Ethiopian beans. It provides a straightforward opportunity to experience the distinct qualities associated with this celebrated origin.",[],[],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FAETHIOPIEN-Refisa\u002F0366-1M","2026-07-22T23:38:00.747454+00:00","2026-08-04T08:23:02.12281+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[],{"id":233,"beancollector_id":234,"roaster_id":5,"slug":235,"name":236,"description":237,"is_blend":27,"origin_country_code":35,"origin_region":238,"origin_farm":239,"blend_components":240,"process_method":39,"coffee_variety":241,"altitude_min":242,"altitude_max":243,"roast_level":44,"roast_level_inferred":27,"price_minor_units":210,"weight_grams":46,"currency_code":47,"purchase_url":244,"image_path":24,"created_at":245,"updated_at":246,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":247,"caffeine_type":52,"certifications":248,"hidden":27,"available":54,"roaster":250,"bean_flavors":251},"5d474a36-d501-52a9-b5be-0a427cd1bc46","00056868-4c3e-4423-a38d-23d6e60950b5","athiopien-refisa-natural-d671","Äthiopien Refisa Natural","This coffee originates from Ethiopia's West Arsi Zone at over 2200 meters, where Testi Coffee operates the Refisa processing station in Nensebo Woreda. More than 600 organic-certified smallholders bring their cherries here for natural processing—whole cherries drying in the sun with beans intact—creating a cup that reflects the bright floral and fruity character of this high-altitude Ethiopian terroir.","West Arsi","Refisa processing station",[],[41],2200,2400,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FAETHIOPIEN-Refisa-natural\u002F0366-1M","2026-08-18T09:13:00.903016+00:00","2026-08-31T16:53:01.806534+00:00",[],[249],"organic",{"city":8,"name":7,"slug":6,"country":9},[252,255,257],{"intensity":253,"descriptor_id":254},2.5,"t3_lavender",{"intensity":13,"descriptor_id":256},"t3_lemon",{"intensity":83,"descriptor_id":258},"t3_blueberry",{"id":260,"beancollector_id":261,"roaster_id":5,"slug":262,"name":236,"description":263,"is_blend":27,"origin_country_code":35,"origin_region":238,"origin_farm":264,"blend_components":265,"process_method":39,"coffee_variety":266,"altitude_min":242,"altitude_max":243,"roast_level":73,"roast_level_inferred":27,"price_minor_units":210,"weight_grams":46,"currency_code":47,"purchase_url":267,"image_path":24,"created_at":268,"updated_at":269,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":270,"caffeine_type":52,"certifications":271,"hidden":27,"available":54,"roaster":272,"bean_flavors":273},"55782443-aaf7-5d3c-ae64-c5060e93e8d2","b939aa85-301f-401a-a535-41c582d56307","athiopien-refisa-natural-natural","This Ethiopian single-origin from the West Arsi Zone grows at over 2,200 meters in optimal climatic conditions. The cherries are collected from small-scale farmers and processed naturally at the Refisa facility—a post-harvest station built by Testi Coffee, a family-owned business rooted in southern Ethiopia that also supports local communities through well and school construction. The natural process preserves bright, fruity character with notes of lavender, lemon, and blueberry.","Refisa processing facility",[],[41],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FAETHIOPIEN-Refisa-natural\u002F1366-1M","2026-08-17T14:16:01.195045+00:00","2026-08-31T17:02:01.829314+00:00",[],[249],{"city":8,"name":7,"slug":6,"country":9},[274,275,276],{"intensity":253,"descriptor_id":254},{"intensity":13,"descriptor_id":256},{"intensity":83,"descriptor_id":258},{"id":278,"beancollector_id":279,"roaster_id":5,"slug":280,"name":281,"description":282,"is_blend":27,"origin_country_code":35,"origin_region":238,"origin_farm":207,"blend_components":283,"process_method":94,"coffee_variety":284,"altitude_min":242,"altitude_max":243,"roast_level":73,"roast_level_inferred":27,"price_minor_units":286,"weight_grams":46,"currency_code":47,"purchase_url":287,"image_path":24,"created_at":288,"updated_at":289,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":290,"caffeine_type":52,"certifications":291,"hidden":27,"available":54,"roaster":292,"bean_flavors":293},"0ed2fa4c-35a1-5944-97c3-7e553ac65f9a","450cd064-0484-4724-bf62-ffefe0d53155","athiopien-refisa-washed-washed","Äthiopien Refisa Washed","This Ethiopian coffee comes from Testi Coffee, a family-owned business deeply rooted in the West Arsi Zone that operates post-harvest facilities throughout southern Ethiopia. Their Refisa processing station sits in a village over 400 kilometers south of Addis Ababa, where more than 600 smallholder farmers bring their organic-certified cherries for careful washed preparation at elevations above 2200 meters. The resulting cup showcases the bright, fruity character typical of Ethiopian coffees with notes of gooseberry, white currant, and bergamot.",[],[285],"Heirloom",5520,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FAETHIOPIEN-Refisa-washed\u002F0365-1M","2026-08-17T14:15:01.999872+00:00","2026-08-31T16:54:02.110682+00:00",[],[249],{"city":8,"name":7,"slug":6,"country":9},[294],{"intensity":112,"descriptor_id":295},"t3_bergamot",{"id":297,"beancollector_id":298,"roaster_id":5,"slug":299,"name":281,"description":300,"is_blend":27,"origin_country_code":35,"origin_region":301,"origin_farm":302,"blend_components":303,"process_method":94,"coffee_variety":304,"altitude_min":242,"altitude_max":243,"roast_level":73,"roast_level_inferred":27,"price_minor_units":24,"weight_grams":46,"currency_code":47,"purchase_url":305,"image_path":24,"created_at":306,"updated_at":307,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":308,"caffeine_type":52,"certifications":309,"hidden":27,"available":54,"roaster":310,"bean_flavors":311},"8a59f257-ccef-5a0e-8741-d98804bf24b5","78ef5f36-9bb8-4c92-a779-650807056454","athiopien-refisa-washed","This washed coffee comes from the Refisa post-harvest facility in West Arsi, Ethiopia, located over 200 km south of Addis Ababa where heirloom varieties grow at altitudes exceeding 2200 meters. More than 600 smallholder farmers bring their cherries to this Testi Coffee processing station, all certified organic, where the beans are processed using the washed method—dried without fruit flesh for a cleaner cup profile. The resulting coffee showcases bright, fruity characteristics with notes of white currant, bergamot, and gooseberry that reflect the distinctive terroir of Ethiopia's West Arsi region.","West Arsi, Oromia","Testi Coffee",[],[72],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FAETHIOPIEN-Refisa-washed\u002F1365-1M","2026-08-17T12:47:01.503838+00:00","2026-09-01T09:07:04.115449+00:00",[],[249],{"city":8,"name":7,"slug":6,"country":9},[312,315],{"intensity":313,"descriptor_id":314},7,"t3_cherry",{"intensity":112,"descriptor_id":295},{"id":317,"beancollector_id":318,"roaster_id":5,"slug":319,"name":320,"description":321,"is_blend":27,"origin_country_code":322,"origin_region":323,"origin_farm":324,"blend_components":325,"process_method":326,"coffee_variety":327,"altitude_min":330,"altitude_max":331,"roast_level":44,"roast_level_inferred":27,"price_minor_units":332,"weight_grams":46,"currency_code":47,"purchase_url":333,"image_path":24,"created_at":334,"updated_at":335,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":336,"caffeine_type":52,"certifications":337,"hidden":27,"available":54,"roaster":338,"bean_flavors":339},"bf490d58-1787-5bcb-88d9-ac2d830e8e43","81b4500f-f6d4-419d-b14b-cd4a6acf1ae2","brasilien-corrego-do-macedo","Brasilien Corrego do Macedo","This coffee originates from Fazenda Corrego do Macedo, an elevated farm above the village of Petunia in southern Minas Gerais. The hilly region at 900-1300 meters altitude is home to family-run farms and small operations whose plantations show great quality potential. Sweet notes of honey, praline, and cocoa define this cup's character.","BR","Sul de Minas","Sitio Corrego do Macedo",[],"honey",[328,329],"Catuai","Catucai",1050,1100,4320,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FBRASILIEN-Corrego-do-Macedo\u002F1357-1M","2026-06-21T13:18:28.736846+00:00","2026-08-17T12:47:01.578469+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[340,342,344],{"intensity":109,"descriptor_id":341},"t3_honey",{"intensity":313,"descriptor_id":343},"t3_praline",{"intensity":15,"descriptor_id":345},"t3_cocoa",{"id":347,"beancollector_id":348,"roaster_id":5,"slug":349,"name":320,"description":350,"is_blend":27,"origin_country_code":322,"origin_region":351,"origin_farm":324,"blend_components":352,"process_method":326,"coffee_variety":353,"altitude_min":330,"altitude_max":331,"roast_level":44,"roast_level_inferred":27,"price_minor_units":24,"weight_grams":46,"currency_code":47,"purchase_url":357,"image_path":24,"created_at":358,"updated_at":359,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":360,"caffeine_type":52,"certifications":361,"hidden":27,"available":54,"roaster":362,"bean_flavors":363},"a7c4e3a3-1191-5765-b646-5c9e10884e4c","4d6442e5-e5ec-4e32-97dc-b3b3bfd93783","corrego-do-macedo","This Brazilian coffee hails from Sitio Corrego do Macedo, a farm situated elevated above the town of Petunia in the Sul de Minas region of Minas Gerais state. Grown at altitudes between 1050 and 1100 meters among family-run farms in this hilly area, the Red and Yellow Catuaí varietals are processed using the pulped natural method. The resulting cup offers a sweet, rich character with notes of honey, nougat, and chocolate.","Petúnia, Sul de Minas",[],[354,355,356],"red","yellow catuaí","catucaí","https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FBRASILIEN-Corrego-do-Macedo\u002F0357-1M","2026-06-27T10:38:00.87439+00:00","2026-09-01T09:07:04.08083+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[364,365,367],{"intensity":109,"descriptor_id":341},{"intensity":83,"descriptor_id":366},"t1_chocolatey",{"intensity":15,"descriptor_id":345},{"id":369,"beancollector_id":370,"roaster_id":5,"slug":371,"name":372,"description":373,"is_blend":27,"origin_country_code":322,"origin_region":323,"origin_farm":374,"blend_components":375,"process_method":39,"coffee_variety":376,"altitude_min":331,"altitude_max":331,"roast_level":44,"roast_level_inferred":27,"price_minor_units":378,"weight_grams":46,"currency_code":47,"purchase_url":379,"image_path":24,"created_at":380,"updated_at":381,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":382,"caffeine_type":52,"certifications":383,"hidden":27,"available":54,"roaster":384,"bean_flavors":385},"b664808f-2fd8-5c4a-8505-739e10b194ff","6ff709bc-5e0e-4c27-96d7-80b3e492c0b1","brazil-morro-preto","Brasilien Morro Preto","For over 80 years, Tiago de Almeida's family has cultivated coffee at Sítio Morro Preto in Brazil's Sul de Minas region. The farm traces its roots to Tiago's great-grandfather Joaquim, who emigrated from Portugal as a child and purchased the land with earnings from woodworking before planting his first coffee seeds. Today, Tiago works alongside his brother Renato, focusing on specialty coffee production using diverse varieties and processing methods that yield an exceptional range of distinctive coffees.","Sitio Morro Preto",[],[377],"Bourbon",7440,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FBRASILIEN-Morro-Preto\u002F0367-1M","2026-06-21T13:18:25.179691+00:00","2026-07-27T18:10:05.970253+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[386,387],{"intensity":83,"descriptor_id":258},{"intensity":106,"descriptor_id":137},{"id":389,"beancollector_id":390,"roaster_id":5,"slug":391,"name":392,"description":393,"is_blend":27,"origin_country_code":322,"origin_region":323,"origin_farm":374,"blend_components":394,"process_method":395,"coffee_variety":396,"altitude_min":331,"altitude_max":331,"roast_level":44,"roast_level_inferred":27,"price_minor_units":378,"weight_grams":46,"currency_code":47,"purchase_url":397,"image_path":24,"created_at":398,"updated_at":399,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":400,"caffeine_type":52,"certifications":401,"hidden":27,"available":54,"roaster":402,"bean_flavors":403},"12a93525-d9e9-5497-a14d-ea97280bc959","9f7bce75-33f5-4538-a002-228648afcdd7","brasilien-morro-preto-bourbon-anaerobic","Brasilien Morro Preto Bourbon","Cultivated by Tiago de Almeida’s family for over eight decades at Sitio Morro Preto, this Bourbon variety reflects generations of dedication to specialty coffee production in Brazil’s Sul de Minas region. The anaerobic processing method enhances the bean's inherent character, resulting in a complex and vibrant cup profile. Expect bright, fruity notes of Mirabelle plum, blueberry, and pomegranate that showcase the farm's commitment to quality and unique fermentation techniques.",[],"anaerobic",[377],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FBRASILIEN-Morro-Preto-Bourbon\u002F1367-1M","2026-07-20T00:47:01.481984+00:00","2026-08-03T09:09:00.613109+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[404,405],{"intensity":106,"descriptor_id":137},{"intensity":83,"descriptor_id":258},{"id":407,"beancollector_id":408,"roaster_id":5,"slug":409,"name":392,"description":410,"is_blend":27,"origin_country_code":322,"origin_region":323,"origin_farm":374,"blend_components":411,"process_method":395,"coffee_variety":412,"altitude_min":331,"altitude_max":331,"roast_level":44,"roast_level_inferred":27,"price_minor_units":378,"weight_grams":46,"currency_code":47,"purchase_url":413,"image_path":24,"created_at":414,"updated_at":415,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":416,"caffeine_type":52,"certifications":417,"hidden":27,"available":54,"roaster":418,"bean_flavors":419},"4199e33c-9573-586e-a1c0-355aebec4bb8","9d0f2287-2280-4fed-89f0-6e5e98aa8878","brasilien-morro-preto-bourbon","Cultivated by Tiago de Almeida’s family for over eight decades at Sitio Morro Preto, this Bourbon coffee reflects a legacy that began with Portuguese immigrant Joaquim. The farm now specializes in distinct processing methods to create a diverse portfolio of specialty lots. This anaerobic-processed offering delivers a vibrant cup profile characterized by notes of blueberry, pomegranate, and Mirabelle plum.",[],[377],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FBRASILIEN-Morro-Preto-Bourbon\u002F0367-1M","2026-07-20T00:46:01.248149+00:00","2026-08-03T09:06:00.779286+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[420,421],{"intensity":83,"descriptor_id":258},{"intensity":106,"descriptor_id":137},{"id":423,"beancollector_id":424,"roaster_id":5,"slug":425,"name":426,"description":427,"is_blend":27,"origin_country_code":322,"origin_region":323,"origin_farm":428,"blend_components":429,"process_method":39,"coffee_variety":430,"altitude_min":331,"altitude_max":331,"roast_level":432,"roast_level_inferred":27,"price_minor_units":378,"weight_grams":46,"currency_code":47,"purchase_url":433,"image_path":24,"created_at":434,"updated_at":435,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":436,"caffeine_type":52,"certifications":437,"hidden":27,"available":54,"roaster":438,"bean_flavors":439},"2ef2e43c-16f7-5327-9b0d-578722edf1ef","52ec630e-f07f-4290-9eca-cb5f06bc0903","brasilien-morro-preto-catuai-anaerobic","Brasilien Morro Preto Catuaí","This single-origin coffee comes from Sítio Morro Preto in Brazil's Sul de Minas region, where Tiago de Almeida's family has cultivated coffee for over eighty years. His great-grandfather Joaquim emigrated from Portugal as a child and established the farm through hard work; today Tiago and his brother Renato focus on producing specialty coffees with diverse varieties and processing methods. The natural-processed Red Catuaí offers a bright, fruity cup with notes of apricot, apple, and honeydew melon.","Sítio Morro Preto",[],[431],"Red Catuaí","dark","https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FBRASILIEN-Morro-Preto-Catuai\u002F0377-1M","2026-08-08T10:30:03.579112+00:00","2026-08-17T13:39:00.965414+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[440],{"intensity":441,"descriptor_id":442},6,"t3_apricot",{"id":444,"beancollector_id":445,"roaster_id":5,"slug":446,"name":426,"description":447,"is_blend":27,"origin_country_code":322,"origin_region":448,"origin_farm":428,"blend_components":449,"process_method":395,"coffee_variety":450,"altitude_min":331,"altitude_max":331,"roast_level":44,"roast_level_inferred":27,"price_minor_units":378,"weight_grams":46,"currency_code":47,"purchase_url":451,"image_path":24,"created_at":452,"updated_at":453,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":454,"caffeine_type":52,"certifications":455,"hidden":27,"available":54,"roaster":456,"bean_flavors":457},"d70e0ff8-bb2a-5e2e-a6cf-fa4c664ab7ab","ae6c749b-bb55-45f0-8c18-5c23bdf07852","brasilien-morro-preto-catuai","This single-origin coffee comes from Sítio Morro Preto, a family farm in Muzambino, Sul de Minas, Brazil where Tiago de Almeida's family has cultivated coffee for over 80 years since his great-grandfather Joaquim emigrated from Portugal. Anaerobically processed Red Catuaí beans grown at 1100 meters altitude deliver a bright cup with notes of honeydew melon, apple, and apricot.","Muzambino, Sul de Minas",[],[431],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FBRASILIEN-Morro-Preto-Catuai\u002F1377-1M","2026-08-04T08:23:02.03153+00:00","2026-08-31T16:45:01.691578+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[458,460],{"intensity":13,"descriptor_id":459},"t2_apple_pear",{"intensity":441,"descriptor_id":442},{"id":462,"beancollector_id":463,"roaster_id":5,"slug":464,"name":465,"description":466,"is_blend":27,"origin_country_code":467,"origin_region":468,"origin_farm":469,"blend_components":470,"process_method":94,"coffee_variety":471,"altitude_min":472,"altitude_max":472,"roast_level":73,"roast_level_inferred":27,"price_minor_units":97,"weight_grams":46,"currency_code":47,"purchase_url":473,"image_path":24,"created_at":474,"updated_at":475,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":476,"caffeine_type":52,"certifications":477,"hidden":27,"available":54,"roaster":478,"bean_flavors":479},"afad986a-6f62-501c-810f-96d8f670d0e6","478e30ce-e446-408a-8bed-edf3b8cc5cc4","guatemala-la-colina","Guatemala La Colina","Finca La Colina's coffee grows on the slopes near Chimaltenango, about 20 kilometers northwest of Antigua in southern Guatemala. Antonio Medina inherited this land from his father, who planted the first coffee trees in 1991 after years of working on various farms to gain experience. The light-roasted Bourbon variety washed at 1700 meters altitude delivers a bright cup with stone fruit sweetness balanced by milk chocolate and maple syrup notes.","GT","Chimaltenango","Finca La Colina",[],[377],1700,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FGUATEMALA-La-Colina\u002F1369-1M","2026-06-29T13:16:00.825639+00:00","2026-08-17T12:11:02.231967+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[480,482,484],{"intensity":13,"descriptor_id":481},"t2_stone_fruit",{"intensity":441,"descriptor_id":483},"t3_milk_chocolate",{"intensity":313,"descriptor_id":485},"t3_maple_syrup",{"id":487,"beancollector_id":488,"roaster_id":5,"slug":489,"name":465,"description":490,"is_blend":27,"origin_country_code":467,"origin_region":468,"origin_farm":469,"blend_components":491,"process_method":94,"coffee_variety":492,"altitude_min":472,"altitude_max":472,"roast_level":44,"roast_level_inferred":27,"price_minor_units":97,"weight_grams":46,"currency_code":47,"purchase_url":494,"image_path":24,"created_at":495,"updated_at":496,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":497,"caffeine_type":52,"certifications":498,"hidden":27,"available":54,"roaster":499,"bean_flavors":500},"bced7d46-dc72-535c-98c1-478a8d834848","ccec5cff-8c13-42f1-8adc-9121a6403c88","guatemala-la-colina-washed","Grown on the slopes of Chimaltenango in southern Guatemala, this coffee from Finca La Colina captures the essence of its high-altitude terroir. The medium roast highlights a smooth and inviting cup profile, characterized by rich notes of milk chocolate and sweet maple syrup. These deep, comforting flavors are balanced by bright accents of stone fruit, offering a complex yet harmonious tasting experience that reflects the care taken at this renowned farm.",[],[493],"Caturra","https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FGUATEMALA-La-Colina\u002F0369-1-M","2026-07-20T00:44:02.218386+00:00","2026-08-03T09:03:00.929854+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[501,502,503],{"intensity":441,"descriptor_id":483},{"intensity":313,"descriptor_id":485},{"intensity":13,"descriptor_id":481},{"id":505,"beancollector_id":506,"roaster_id":5,"slug":507,"name":508,"description":509,"is_blend":27,"origin_country_code":467,"origin_region":510,"origin_farm":511,"blend_components":512,"process_method":94,"coffee_variety":513,"altitude_min":472,"altitude_max":472,"roast_level":73,"roast_level_inferred":27,"price_minor_units":332,"weight_grams":46,"currency_code":47,"purchase_url":515,"image_path":24,"created_at":516,"updated_at":517,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":518,"caffeine_type":52,"certifications":520,"hidden":27,"available":54,"roaster":521,"bean_flavors":522},"35e958f7-d604-5c75-8505-f60b4a1210be","353aa83e-273d-48d2-a551-ef67daed45d3","guatemala-san-antonio","Guatemala San Antonio","This washed specialty coffee from Finca San Antonio in Guatemala's La Libertad region grows at 1700 meters elevation. The Caturra and Catuaí varieties produce a cup with notes of dark chocolate, maple syrup, and apricot. Lightly roasted for filter brewing, this single-origin offering showcases the distinctive character of Huehuetanango's high-altitude terroir through its balanced sweetness and fruity brightness.","La Libertad, Huehuetanango","Finca San Antonio",[],[493,514],"Catuaí","https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FGUATEMALA-San-Antonio\u002F1283-1M","2026-06-21T13:18:29.347789+00:00","2026-07-27T18:10:05.141679+00:00",[519],"filter",[],{"city":8,"name":7,"slug":6,"country":9},[523,524,526],{"intensity":313,"descriptor_id":485},{"intensity":13,"descriptor_id":525},"t2_dark_chocolate",{"intensity":441,"descriptor_id":442},{"id":528,"beancollector_id":529,"roaster_id":5,"slug":530,"name":531,"description":532,"is_blend":27,"origin_country_code":533,"origin_region":534,"origin_farm":535,"blend_components":536,"process_method":39,"coffee_variety":537,"altitude_min":539,"altitude_max":540,"roast_level":73,"roast_level_inferred":27,"price_minor_units":170,"weight_grams":46,"currency_code":47,"purchase_url":541,"image_path":24,"created_at":542,"updated_at":543,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":544,"caffeine_type":52,"certifications":545,"hidden":27,"available":54,"roaster":546,"bean_flavors":547},"7475b4b2-d267-5a76-9f03-740bb964bce5","e802b6ac-6321-4df2-8ff6-5578caf5cfe9","honduras-las-calaveras","Honduras Las Calaveras","Finca Las Calaveras is a second-generation family farm in Honduras's Montecillos region, where producer Carlos Alonso Castillo cultivates Yellow Pacas and Ihcafe 90 at 1550-1650 meters. This natural-process coffee from the 12-hectare estate regularly scores over 85 points, offering a bright cup with notes of peach, tangerine, and raspberry.","HN","Montecillos","Finca Las Calaveras",[],[538],"Pacas",1550,1650,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FHONDURAS-Las-Calaveras\u002F1373-1M","2026-06-29T13:32:00.837147+00:00","2026-08-17T12:59:01.040099+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[548,549,552],{"intensity":13,"descriptor_id":179},{"intensity":550,"descriptor_id":551},5.5,"t3_tangerine",{"intensity":13,"descriptor_id":135},{"id":554,"beancollector_id":555,"roaster_id":5,"slug":556,"name":531,"description":557,"is_blend":27,"origin_country_code":533,"origin_region":534,"origin_farm":535,"blend_components":558,"process_method":39,"coffee_variety":559,"altitude_min":539,"altitude_max":540,"roast_level":432,"roast_level_inferred":27,"price_minor_units":170,"weight_grams":46,"currency_code":47,"purchase_url":561,"image_path":24,"created_at":562,"updated_at":563,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":564,"caffeine_type":52,"certifications":565,"hidden":27,"available":54,"roaster":566,"bean_flavors":567},"97d350c7-0c4f-58d6-9bd7-b8226f87f2ea","c7b7ca26-cb89-476a-92b9-c8dcb2588a86","honduras-las-calaveras-natural","# Final Description:\n\nFinca Las Calaveras is a second-generation family farm in Honduras's Montecillos region, where Carlos Alonso Castillo leads a 12-hectare operation dedicated to growing Yellow Pacas and Ihcafe 90 varieties at elevations of 1550-1650 meters. The Castillo family has long championed sustainable farming practices while cultivating plantains alongside coffee to support their local community, resulting in consistently high-scoring lots that showcase the mountainous terroir's ideal conditions for healthy bean development.",[],[538,560],"Yellow Pacas","https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FHONDURAS-Las-Calaveras\u002F0373-1M","2026-07-20T00:40:00.549904+00:00","2026-08-17T12:06:01.786054+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[568,569,570],{"intensity":13,"descriptor_id":179},{"intensity":550,"descriptor_id":551},{"intensity":13,"descriptor_id":135},{"id":572,"beancollector_id":573,"roaster_id":5,"slug":574,"name":575,"description":576,"is_blend":27,"origin_country_code":577,"origin_region":578,"origin_farm":579,"blend_components":580,"process_method":94,"coffee_variety":581,"altitude_min":583,"altitude_max":331,"roast_level":44,"roast_level_inferred":27,"price_minor_units":584,"weight_grams":46,"currency_code":47,"purchase_url":585,"image_path":24,"created_at":586,"updated_at":587,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":588,"caffeine_type":52,"certifications":589,"hidden":27,"available":54,"roaster":590,"bean_flavors":591},"32ea0a7e-b1fc-5e2e-ada1-706b534d5ff2","2042b279-2f6e-404c-a8d6-87063cec2994","indien-chinennahally-washed","Indien Chinennahally","Chinennahally Estate sits at about 1000 meters on the foothills of the Bababudangiri mountain range in Karnataka's Chikkamagaluru district. For over 70 years this family-owned farm has cultivated coffee beneath a two-tiered canopy of native shade trees, allowing cherries to develop slowly and build complex flavors. Workers hand-pick only ripe fruit before careful processing on the estate.","IN","Chikmagalur, Karnataka","Chinennahally Estate",[],[582],"S795",1000,4240,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FINDIEN-Chinennahally\u002F1378-1M","2026-08-17T12:49:00.752803+00:00","2026-08-31T17:01:01.998457+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[592,593],{"intensity":15,"descriptor_id":345},{"intensity":550,"descriptor_id":594},"t3_hazelnut",{"id":596,"beancollector_id":597,"roaster_id":5,"slug":598,"name":575,"description":599,"is_blend":27,"origin_country_code":577,"origin_region":578,"origin_farm":579,"blend_components":600,"process_method":94,"coffee_variety":601,"altitude_min":583,"altitude_max":331,"roast_level":73,"roast_level_inferred":27,"price_minor_units":584,"weight_grams":46,"currency_code":47,"purchase_url":602,"image_path":24,"created_at":603,"updated_at":604,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":605,"caffeine_type":52,"certifications":606,"hidden":27,"available":54,"roaster":607,"bean_flavors":608},"5219e60e-30ca-5f51-95fe-e31dea7ed059","0a2f3878-633d-4ecf-b465-bbec4021427f","indien-chinennahally","Chinennahally Estate sits at over 1,000 meters on the slopes of the Bababudangiri mountain range in Karnataka's Chikmagalur district. For more than seven decades this family-owned farm has cultivated coffee beneath a two-tiered canopy of native shade trees, allowing cherries to develop slowly and build complexity. The estate practices careful manual harvesting—selecting only ripe fruit that is then depulped, washed, and sun-dried.",[],[582],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FINDIEN-Chinennahally\u002F0378-1M","2026-08-17T12:46:01.557987+00:00","2026-08-31T16:55:01.612629+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[609,610],{"intensity":15,"descriptor_id":345},{"intensity":550,"descriptor_id":594},{"id":612,"beancollector_id":613,"roaster_id":5,"slug":614,"name":615,"description":616,"is_blend":27,"origin_country_code":617,"origin_region":618,"origin_farm":619,"blend_components":620,"process_method":94,"coffee_variety":621,"altitude_min":472,"altitude_max":168,"roast_level":44,"roast_level_inferred":27,"price_minor_units":624,"weight_grams":46,"currency_code":47,"purchase_url":625,"image_path":24,"created_at":626,"updated_at":627,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":628,"caffeine_type":52,"certifications":629,"hidden":27,"available":54,"roaster":630,"bean_flavors":631},"9ba8282b-4954-5c5a-9e5a-4b9dd63caada","9666abb8-4c42-4a66-b935-bbe972d124aa","kenia-gatomboya-washed","Kenia Gatomboya","This washed coffee comes from over 600 Kikuyu farmers united in the Barichu Farmer's Cooperative Society, situated at the foot of Mount Kenya near Nyeri. The individual producers own such small plots that their holdings are measured by tree count rather than area, and the nearby Gatomboya River—meaning \"swampy area\" in Kikuyu—provides water for processing before drying. The cup delivers bright rhubarb acidity alongside dark cherry and gooseberry notes.","KE","Nyeri","Barichu Farmer's Cooperative",[],[622,623],"SL28","SL34",6040,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FKENIA-Gatomboya\u002F1376-1M","2026-08-03T09:11:00.780981+00:00","2026-08-17T12:38:00.556219+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[632],{"intensity":313,"descriptor_id":314},{"id":634,"beancollector_id":635,"roaster_id":5,"slug":636,"name":615,"description":637,"is_blend":27,"origin_country_code":617,"origin_region":618,"origin_farm":619,"blend_components":638,"process_method":94,"coffee_variety":639,"altitude_min":472,"altitude_max":168,"roast_level":44,"roast_level_inferred":27,"price_minor_units":624,"weight_grams":46,"currency_code":47,"purchase_url":640,"image_path":24,"created_at":641,"updated_at":642,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":643,"caffeine_type":52,"certifications":644,"hidden":27,"available":54,"roaster":645,"bean_flavors":646},"97c284c0-7509-5875-a06c-e9fd80e1f79f","4d772585-0c79-4566-99fa-e6a59d7c55bd","kenia-gatomboya","Over 600 Kikuyu farmers in the Barichu Farmer's Cooperative grow their coffee at the foot of Mount Kenya near Nyeri, where land is so scarce that holdings are measured by trees rather than area. The nearby Gatomboya River—meaning \"swampy area\" in Kikuyu—gives this coffee its name and provides water for processing after harvest before the beans are dried. This washed Kenyan coffee delivers a bright, fruity cup with notes of rhubarb, dark cherry, and gooseberry.",[],[622,623],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FKENIA-Gatomboya\u002F0376-1M","2026-08-03T09:09:00.682505+00:00","2026-08-17T12:37:02.096194+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[647],{"intensity":313,"descriptor_id":314},{"id":649,"beancollector_id":650,"roaster_id":5,"slug":651,"name":652,"description":653,"is_blend":27,"origin_country_code":617,"origin_region":618,"origin_farm":654,"blend_components":655,"process_method":94,"coffee_variety":656,"altitude_min":540,"altitude_max":657,"roast_level":44,"roast_level_inferred":27,"price_minor_units":658,"weight_grams":46,"currency_code":47,"purchase_url":659,"image_path":24,"created_at":660,"updated_at":661,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":662,"caffeine_type":52,"certifications":663,"hidden":27,"available":54,"roaster":664,"bean_flavors":665},"9430eb8d-0299-5ea5-97a2-abf120ccf444","71debaa7-0a9b-42b8-a147-b94726149b75","kenia-thageini","Kenia Thageini","This Kenyan coffee comes from 465 smallholder farmers in Nyeri who pool their harvest at the Thageini wet mill. Grown on volcanic soils at high altitude, the cherries ripen slowly over nine months before being carefully hand-picked when fully red, then washed and fermented to develop complex fruity notes with bright acidity. The result is a vibrant cup featuring lime, dark berry, and coffee blossom flavors characteristic of Kenya's finest Arabica varieties.","465 Kleinbauern (Kooperative)",[],[622],1790,5160,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FKENIA-Thageini\u002F0361-1M","2026-06-21T13:18:25.383208+00:00","2026-07-27T18:10:07.500235+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[666,668],{"intensity":550,"descriptor_id":667},"t3_lime",{"intensity":13,"descriptor_id":669},"t2_berry",{"id":671,"beancollector_id":672,"roaster_id":5,"slug":673,"name":674,"description":675,"is_blend":27,"origin_country_code":676,"origin_region":677,"origin_farm":24,"blend_components":678,"process_method":94,"coffee_variety":679,"altitude_min":682,"altitude_max":472,"roast_level":44,"roast_level_inferred":54,"price_minor_units":683,"weight_grams":46,"currency_code":47,"purchase_url":684,"image_path":24,"created_at":685,"updated_at":686,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":687,"caffeine_type":52,"certifications":688,"hidden":27,"available":54,"roaster":689,"bean_flavors":690},"7f8f50de-df7d-5bae-9487-3b27ccbda06c","8b503c79-a10d-4813-a4b6-f7d194cca66c","kolumbien-huila","Kolumbien Huila","This washed coffee comes from approximately 60 to 70 smallholder farmers in Tesalia and Teruel, Huila. The region sits near the Nevado de Huila volcano, whose millennia of nutrient-rich volcanic soil creates ideal growing conditions for coffees known for fine acidity, balanced body, and full sweetness. Expect notes of chocolate, honey melon, and caramelized sugar crunch.","CO","Huila",[],[680,681,493],"Tabi","Castillo",1600,4880,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FKOLUMBIEN-Huila\u002F1362-1M","2026-07-22T20:07:01.470994+00:00","2026-09-01T09:07:04.134464+00:00",[519],[],{"city":8,"name":7,"slug":6,"country":9},[691,692,693],{"intensity":83,"descriptor_id":366},{"intensity":109,"descriptor_id":341},{"intensity":15,"descriptor_id":345},{"id":695,"beancollector_id":696,"roaster_id":5,"slug":697,"name":674,"description":698,"is_blend":27,"origin_country_code":676,"origin_region":699,"origin_farm":700,"blend_components":701,"process_method":94,"coffee_variety":702,"altitude_min":682,"altitude_max":472,"roast_level":44,"roast_level_inferred":27,"price_minor_units":24,"weight_grams":46,"currency_code":47,"purchase_url":704,"image_path":24,"created_at":705,"updated_at":706,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":707,"caffeine_type":52,"certifications":708,"hidden":27,"available":54,"roaster":709,"bean_flavors":710},"b424a48b-d87f-51a4-b557-e1bcddc2f441","08f8b016-ac06-494c-ba43-961603d5f2d8","colombia-huila","This coffee brings together harvest from 60 to 70 small producers based in the charming towns of Tesalia and Teruel. The volcanic soils around Huila, enriched over millennia by the Nevado de Huila volcano, create ideal growing conditions that yield a cup with fine acidity, balanced body, and full sweetness. Notes of crunchy caramelized sugar, honeydew melon, and chocolate unfold in each sip.","Tesalia & Teruel, Huila","ca. 70 Kleinbauern",[],[703],"caturra","https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FKOLUMBIEN-Huila\u002F0362-1M","2026-06-21T13:18:28.533746+00:00","2026-09-01T09:07:04.047386+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[711,712],{"intensity":83,"descriptor_id":366},{"intensity":15,"descriptor_id":345},{"id":714,"beancollector_id":715,"roaster_id":5,"slug":716,"name":717,"description":718,"is_blend":27,"origin_country_code":676,"origin_region":719,"origin_farm":720,"blend_components":721,"process_method":39,"coffee_variety":722,"altitude_min":24,"altitude_max":723,"roast_level":44,"roast_level_inferred":27,"price_minor_units":724,"weight_grams":46,"currency_code":47,"purchase_url":725,"image_path":24,"created_at":726,"updated_at":727,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":728,"caffeine_type":52,"certifications":729,"hidden":27,"available":54,"roaster":730,"bean_flavors":731},"cb81f805-3a29-51f5-9399-941f3860f314","7ffc9c0e-0198-452e-be7a-7d455e885e51","colombia-la-claudina","Kolumbien La Claudina","This natural process coffee comes from Hacienda La Claudina in Ciudad Bolívar, approximately 100 kilometers southwest of Medellín. The farm sits with spectacular views over the Los Farallones del Citara mountain range reaching heights up to 3,900 meters. The cup offers sweet notes of peach and dried date alongside bright kiwi fruit character.","Ciudad Bolívar, Antioquia","Hacienda La Claudina",[],[680,681],3900,5920,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FKOLUMBIEN-La-Claudina\u002F0270-1M","2026-06-21T13:18:27.925599+00:00","2026-07-27T18:10:05.641066+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[732,733],{"intensity":13,"descriptor_id":179},{"intensity":734,"descriptor_id":735},8.5,"t3_date",{"id":737,"beancollector_id":738,"roaster_id":5,"slug":739,"name":717,"description":740,"is_blend":27,"origin_country_code":676,"origin_region":741,"origin_farm":720,"blend_components":742,"process_method":39,"coffee_variety":743,"altitude_min":24,"altitude_max":723,"roast_level":73,"roast_level_inferred":27,"price_minor_units":724,"weight_grams":46,"currency_code":47,"purchase_url":744,"image_path":24,"created_at":745,"updated_at":746,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":747,"caffeine_type":52,"certifications":748,"hidden":27,"available":54,"roaster":749,"bean_flavors":750},"6ddcd713-edb8-5e6b-a4fd-52e51f40d6bd","c89d1af3-5cfe-4abc-988e-7302830366a6","kolumbien-la-claudina","This light-roasted natural from Hacienda La Claudina hails from Ciudad Bolívar in Colombia's Antioquía region, situated about 100 kilometers southwest of Medellín with sweeping views over the Los Farallones del Citara mountain range reaching heights up to 3,900 meters. The cup delivers a bright, fruity character with notes of kiwi and peach alongside the warm sweetness of dried date, reflecting the high-altitude terroir where this coffee is cultivated.","Antioquía",[],[680,681],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FKOLUMBIEN-La-Claudina\u002F1270-1M","2026-06-21T13:18:29.957119+00:00","2026-08-17T11:55:00.52306+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[751,752],{"intensity":13,"descriptor_id":179},{"intensity":734,"descriptor_id":735},{"id":754,"beancollector_id":755,"roaster_id":5,"slug":756,"name":757,"description":758,"is_blend":27,"origin_country_code":759,"origin_region":760,"origin_farm":69,"blend_components":761,"process_method":39,"coffee_variety":762,"altitude_min":763,"altitude_max":764,"roast_level":44,"roast_level_inferred":27,"price_minor_units":765,"weight_grams":46,"currency_code":47,"purchase_url":766,"image_path":24,"created_at":767,"updated_at":768,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":769,"caffeine_type":52,"certifications":770,"hidden":27,"available":54,"roaster":771,"bean_flavors":772},"af6f52cb-6aec-58f9-aa40-0f4f3ab20606","a2a7ccd1-0fe7-47f6-8dc5-629e6d94a2db","mexiko-santuario-natural","Mexiko Santuario Natural","This coffee comes from the Santuario project in Veracruz, Mexico, which began operations in 2017 to support local smallholder farmers through a dedicated processing center completed in 2019. The natural process highlights a bright, fruity cup with flavors of red apple, orange, and sweet yellow plum.","MX","Veracruz",[],[377],1400,1500,6280,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FMEXIKO-Santuario-natural\u002F0345-1M","2026-06-21T13:18:26.298904+00:00","2026-07-27T18:10:09.227888+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[773,775,777],{"intensity":441,"descriptor_id":774},"t3_red_apple",{"intensity":313,"descriptor_id":776},"t3_orange",{"intensity":106,"descriptor_id":137},{"id":779,"beancollector_id":780,"roaster_id":5,"slug":781,"name":782,"description":783,"is_blend":27,"origin_country_code":759,"origin_region":760,"origin_farm":69,"blend_components":784,"process_method":94,"coffee_variety":785,"altitude_min":764,"altitude_max":472,"roast_level":44,"roast_level_inferred":27,"price_minor_units":658,"weight_grams":46,"currency_code":47,"purchase_url":786,"image_path":24,"created_at":787,"updated_at":788,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":789,"caffeine_type":52,"certifications":790,"hidden":27,"available":54,"roaster":791,"bean_flavors":792},"e5415bc6-e4cd-5ec8-b46a-4eacc8e10d72","0c4c4e3b-bc1d-44b8-a582-f45a717bda05","mexico-santuario-washed","Mexiko Santuario Washed","This washed Bourbon from Veracruz, Mexico is part of the Santuario Project, which began operations in 2017 and now sources coffee from approximately 220 small farms across the region. The beans are processed at a dedicated facility in Ixhuatlán del Café that incorporates specialty coffee expertise from Colombia, Costa Rica, and Brazil. Expect bright orange zest notes balanced with creamy milk chocolate and delicate wildflower honey sweetness in this medium roast offering.",[],[377],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FMEXIKO-Santuario-washed\u002F0344-1M","2026-06-21T13:18:28.128578+00:00","2026-07-27T18:10:05.16021+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[793,794,795],{"intensity":313,"descriptor_id":776},{"intensity":441,"descriptor_id":483},{"intensity":550,"descriptor_id":796},"t3_wildflower_honey",{"id":798,"beancollector_id":799,"roaster_id":5,"slug":800,"name":801,"description":802,"is_blend":27,"origin_country_code":803,"origin_region":804,"origin_farm":805,"blend_components":806,"process_method":94,"coffee_variety":807,"altitude_min":472,"altitude_max":242,"roast_level":44,"roast_level_inferred":27,"price_minor_units":658,"weight_grams":46,"currency_code":47,"purchase_url":809,"image_path":24,"created_at":810,"updated_at":811,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":812,"caffeine_type":52,"certifications":813,"hidden":27,"available":54,"roaster":814,"bean_flavors":815},"94f304cd-711d-5c57-8295-b9ae1d8b2c94","da4bd657-c5da-44e5-9e23-184aca64cd6f","peru-los-allahuines-washed","Peru Los Allahuines","Sourced from the Valle Alto Cooperative in Peru’s Amazonas region, this lot represents a commitment to quality improvement through technical support and innovative farming practices. The name Los Allahuines honors local folklore of magical beings dwelling in the Higuer mountains, reflecting the area's rich cultural heritage. Expect a complex cup profile featuring vibrant blood orange acidity balanced by smooth nougat sweetness and deep chocolate undertones.","PE","Amazonas","Valle Alto Cooperative",[],[808],"Geisha","https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FPERU-Los-Allahuines\u002F0364-1M","2026-07-20T00:27:01.413407+00:00","2026-08-03T08:48:00.602849+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[816,817],{"intensity":313,"descriptor_id":776},{"intensity":15,"descriptor_id":345},{"id":819,"beancollector_id":820,"roaster_id":5,"slug":821,"name":801,"description":822,"is_blend":27,"origin_country_code":803,"origin_region":804,"origin_farm":805,"blend_components":823,"process_method":94,"coffee_variety":824,"altitude_min":472,"altitude_max":242,"roast_level":73,"roast_level_inferred":27,"price_minor_units":658,"weight_grams":46,"currency_code":47,"purchase_url":825,"image_path":24,"created_at":826,"updated_at":827,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":828,"caffeine_type":52,"certifications":829,"hidden":27,"available":54,"roaster":831,"bean_flavors":832},"16f92846-ad67-597d-bf97-7b923004f5fc","3319d256-bea1-4e18-ab56-07761a3f4850","peru-los-allahuines","Los Allahuines is the name for coffee producers from Peru's Ocallí district in the Amazonas region, named after a fairy tale about magical creatures living in the Higuer mountains. This producer group has innovatively developed their coffee varieties beyond the common Catimor through the Alto Marañon Project, receiving technical support that has consistently improved both quality and harvest volume over three years.",[],[493],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FPERU-Los-Allahuines\u002F1364-1M","2026-06-21T13:18:27.722378+00:00","2026-08-31T15:33:00.725513+00:00",[],[830],"fairtrade",{"city":8,"name":7,"slug":6,"country":9},[833],{"intensity":313,"descriptor_id":776},{"id":835,"beancollector_id":836,"roaster_id":5,"slug":837,"name":838,"description":839,"is_blend":27,"origin_country_code":840,"origin_region":841,"origin_farm":842,"blend_components":843,"process_method":94,"coffee_variety":844,"altitude_min":682,"altitude_max":845,"roast_level":73,"roast_level_inferred":27,"price_minor_units":658,"weight_grams":46,"currency_code":47,"purchase_url":846,"image_path":24,"created_at":847,"updated_at":848,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":849,"caffeine_type":52,"certifications":850,"hidden":27,"available":54,"roaster":851,"bean_flavors":852},"da2a4270-9df7-5167-b79d-ee680a3f7b26","6bfa9624-5710-47ec-9e16-659ce59a721e","ruanda-rugori-anaerobic","Ruanda Rugori","This experimental lot from Rugori Gasharu Coffee in Rwanda's Macuba region is exclusively grown and processed by women, honoring their essential yet often undercompensated role in coffee cultivation. The light-roasted Bourbon variety, harvested at 1600-2100 meters altitude, delivers a bright cup with notes of nectarine, golden kiwi, and gooseberry.","RW","Macuba, Nymasheke","Rugori Gasharu Coffee",[],[377],2100,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FRUANDA-Rugori\u002F1371-1M","2026-07-20T00:39:00.920592+00:00","2026-08-17T12:58:00.600777+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[853],{"intensity":83,"descriptor_id":854},"t3_nectarine",{"id":856,"beancollector_id":857,"roaster_id":5,"slug":858,"name":838,"description":859,"is_blend":27,"origin_country_code":840,"origin_region":860,"origin_farm":861,"blend_components":862,"process_method":395,"coffee_variety":863,"altitude_min":682,"altitude_max":845,"roast_level":44,"roast_level_inferred":27,"price_minor_units":658,"weight_grams":46,"currency_code":47,"purchase_url":864,"image_path":24,"created_at":865,"updated_at":866,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":867,"caffeine_type":52,"certifications":868,"hidden":27,"available":54,"roaster":869,"bean_flavors":870},"e32995fc-0e40-5a82-be89-2071c31c1dd6","1416bb0a-b63b-4e5f-9551-ff0187affb63","ruanda-rugori","Inspired by the Rwandan tradition of honoring mothers, this experimental lot from Gasharu Coffee is cultivated and processed exclusively by women to recognize their vital contributions. The anaerobic processing highlights a vibrant cup profile featuring notes of blackcurrant, golden kiwi, and nectarine. This single-origin Bourbon coffee supports financial transparency for female farmers while delivering a distinctive, fruit-forward taste experience.","Westprovinz","Gasharu Coffee",[],[377],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FRUANDA-Rugori\u002F0371-1M","2026-07-20T00:38:00.576469+00:00","2026-08-03T08:57:01.224043+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[871,872],{"intensity":106,"descriptor_id":182},{"intensity":83,"descriptor_id":854},{"id":874,"beancollector_id":875,"roaster_id":5,"slug":876,"name":877,"description":878,"is_blend":54,"origin_country_code":322,"origin_region":24,"origin_farm":24,"blend_components":879,"process_method":39,"coffee_variety":24,"altitude_min":24,"altitude_max":24,"roast_level":44,"roast_level_inferred":27,"price_minor_units":880,"weight_grams":46,"currency_code":47,"purchase_url":881,"image_path":24,"created_at":882,"updated_at":883,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":884,"caffeine_type":52,"certifications":885,"hidden":27,"available":54,"roaster":886,"bean_flavors":887},"e55a6c0b-1d77-57bc-bf31-0b7e1687dec4","3380f31b-4fda-46d5-b173-bd1861278f27","supercrema-espresso","Supercrema","SUPERCREMA Espresso is a balanced espresso blend combining 60% Arabica beans from Brazil with 40% Robusta beans from India, processed using natural methods and roasted to a medium level. This coffee delivers rich cocoa and chocolate flavors complemented by sweet caramel notes and a subtle nutty undertone, creating a full-bodied cup ideal for espresso preparation.",[],3440,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FSUPERCREMA-Espresso\u002F0004-1M","2026-06-21T13:18:28.331062+00:00","2026-08-17T11:54:01.339423+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[888,889,890,891],{"intensity":15,"descriptor_id":345},{"intensity":83,"descriptor_id":84},{"intensity":13,"descriptor_id":525},{"intensity":61,"descriptor_id":892},"t3_caramel",{"id":894,"beancollector_id":895,"roaster_id":5,"slug":896,"name":897,"description":898,"is_blend":27,"origin_country_code":899,"origin_region":900,"origin_farm":901,"blend_components":902,"process_method":94,"coffee_variety":903,"altitude_min":907,"altitude_max":763,"roast_level":73,"roast_level_inferred":27,"price_minor_units":658,"weight_grams":46,"currency_code":47,"purchase_url":908,"image_path":24,"created_at":909,"updated_at":910,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":911,"caffeine_type":52,"certifications":912,"hidden":27,"available":54,"roaster":913,"bean_flavors":914},"e2b98b35-23d6-5343-a855-37ef618535ed","c65362a8-bab9-4221-b4da-2738c18dedc1","tansania-mondul","Tansania Mondul","This washed coffee from Mondul Coffee Estates grows at 1200-1400 meters on Mount Monduli in Tanzania's Arusha region. A blend of Blue Mountain, Bourbon, N39, and KP423 varieties creates a bright cup with notes of blackcurrant, black tea, and jasmine. The light roast preserves the delicate floral character typical of high-altitude Tanzanian coffees from this volcanic mountain area.","TZ","Arusha","Mondul Coffee Estates",[],[904,377,905,906],"Blue Mountain","N39","KP423",1200,"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FTANSANIA-Mondul\u002F1339-M","2026-06-21T13:18:29.143829+00:00","2026-07-27T18:10:08.770094+00:00",[519],[],{"city":8,"name":7,"slug":6,"country":9},[915,916,917],{"intensity":106,"descriptor_id":182},{"intensity":106,"descriptor_id":107},{"intensity":83,"descriptor_id":918},"t3_jasmine",{"id":920,"beancollector_id":921,"roaster_id":5,"slug":922,"name":923,"description":924,"is_blend":27,"origin_country_code":899,"origin_region":900,"origin_farm":925,"blend_components":926,"process_method":39,"coffee_variety":927,"altitude_min":682,"altitude_max":168,"roast_level":73,"roast_level_inferred":27,"price_minor_units":658,"weight_grams":46,"currency_code":47,"purchase_url":928,"image_path":24,"created_at":929,"updated_at":930,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":931,"caffeine_type":52,"certifications":932,"hidden":27,"available":54,"roaster":933,"bean_flavors":934},"59f2534d-2f08-5a0c-bb94-d4066d57879a","d2eaadbd-c64a-4670-ad6e-8ee62027501d","tansania-mondul-natural-natural","Tansania Mondul Natural","Founded in 1931 on the fertile slopes of Tanzania's Monduli Mountains, Mondul Coffee Estate grows high-quality Arabica at elevations between 1,600 and 1,800 meters. This natural-processed lot features hand-picked cherries sun-dried on raised African beds for up to thirty days until reaching ten percent moisture content. The cup reveals bright strawberry and lime notes alongside sweet honey melon flavors.","Mondul Coffee Estate",[],[377],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FTANSANIA-Mondul-natural\u002F1372-1M","2026-07-20T00:46:01.282077+00:00","2026-08-17T12:35:00.8447+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[935,936,937],{"intensity":61,"descriptor_id":62},{"intensity":550,"descriptor_id":667},{"intensity":109,"descriptor_id":341},{"id":939,"beancollector_id":940,"roaster_id":5,"slug":941,"name":923,"description":942,"is_blend":27,"origin_country_code":899,"origin_region":900,"origin_farm":901,"blend_components":943,"process_method":39,"coffee_variety":944,"altitude_min":682,"altitude_max":168,"roast_level":44,"roast_level_inferred":27,"price_minor_units":658,"weight_grams":46,"currency_code":47,"purchase_url":945,"image_path":24,"created_at":946,"updated_at":947,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":948,"caffeine_type":52,"certifications":949,"hidden":27,"available":54,"roaster":950,"bean_flavors":951},"ffe347a8-594d-5f9b-b103-40ca23bca384","c0d463a5-9901-4ad2-9f7e-575db8c7f409","tansania-mondul-natural","Founded in 1931 on the fertile slopes of Mount Monduli, this estate borders a forest reserve where elephants and buffalo roam freely alongside agricultural activities. The farm practices sustainable circular agriculture with agroforestry, organic fertilizer from its own cattle herd, and natural pesticides made from chili plants. Hand-picked cherries are naturally processed—dried on elevated African beds for up to 30 days before hulling—yielding a cup with bright strawberry, honey melon, and lime notes.",[],[377],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FTANSANIA-Mondul-natural\u002F0372-1M","2026-07-20T00:46:01.158503+00:00","2026-08-17T13:35:00.60574+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[952,953,954],{"intensity":61,"descriptor_id":62},{"intensity":550,"descriptor_id":667},{"intensity":109,"descriptor_id":341},{"id":956,"beancollector_id":957,"roaster_id":5,"slug":958,"name":959,"description":960,"is_blend":27,"origin_country_code":899,"origin_region":900,"origin_farm":901,"blend_components":961,"process_method":94,"coffee_variety":962,"altitude_min":907,"altitude_max":763,"roast_level":44,"roast_level_inferred":27,"price_minor_units":658,"weight_grams":46,"currency_code":47,"purchase_url":963,"image_path":24,"created_at":964,"updated_at":965,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":966,"caffeine_type":52,"certifications":967,"hidden":27,"available":54,"roaster":968,"bean_flavors":969},"bc2ad06b-c830-5026-bf75-a02a2a67dbdc","976d14ee-dd74-450a-ae3f-2c42474aa4a0","tanzania-mondul","Tansania Mondul Washed","This washed coffee from Mondul Coffee Estates in Tanzania's Arusha region offers a refined cup with elegant black tea character, bright blackcurrant fruitiness, and delicate jasmine floral notes. Grown at elevations of 1200-1400 meters on the slopes near Mount Meru, this Bourbon variety showcases the distinctive terroir of northern Tanzania's highland coffee growing areas.",[],[377],"https:\u002F\u002Fwww.machhoerndl-kaffee.de\u002FTANSANIA-Mondul\u002F0339-M","2026-06-21T13:18:27.112398+00:00","2026-08-17T11:51:01.501992+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[970,971,972],{"intensity":106,"descriptor_id":107},{"intensity":106,"descriptor_id":182},{"intensity":83,"descriptor_id":918}]