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Hand-harvested between November and January at altitudes over 1900 meters, this washed Heirloom variety delivers honeyed yellow fruit alongside rich chocolate and caramel notes in every cup.","ET","Guji","Mancity farm",[],"washed",[39],"Heirloom",1900,2250,"medium",true,4240,250,"EUR","https:\u002F\u002Fjavry.com\u002Fen\u002Fshop\u002Fcoffee\u002Fato-bio","2026-08-13T00:07:02.298425+00:00",[],"regular",[52],"organic",{"city":8,"name":7,"slug":6,"country":9},[55,58,61,63,66,69],{"intensity":56,"descriptor_id":57},6,"t3_apricot",{"intensity":59,"descriptor_id":60},6.5,"t3_honey",{"intensity":13,"descriptor_id":62},"t3_jasmine",{"intensity":64,"descriptor_id":65},7.5,"t3_caramel",{"intensity":67,"descriptor_id":68},8,"t3_cocoa",{"intensity":56,"descriptor_id":70},"t3_milk_chocolate",{"id":72,"beancollector_id":73,"roaster_id":5,"slug":74,"name":75,"description":76,"is_blend":43,"origin_country_code":77,"origin_region":8,"origin_farm":8,"blend_components":78,"process_method":79,"coffee_variety":8,"altitude_min":80,"altitude_max":81,"roast_level":42,"roast_level_inferred":25,"price_minor_units":44,"weight_grams":45,"currency_code":46,"purchase_url":82,"image_path":8,"created_at":83,"updated_at":83,"deleted_at":8,"featured_rank":8,"is_spotlight":25,"spotlight_copy":8,"brewing_methods":84,"caffeine_type":50,"certifications":86,"hidden":25,"available":43,"roaster":87,"bean_flavors":88},"055c7c9c-c989-5945-949c-ee54b6bce1b9","4ea6d700-e01e-47fb-be18-42662c43f323","casal","Casal","Javry's Casal espresso blend hails from Espirito Santo, Brazil, crafted by Fazenda Ambiental Fortaleza with ecological commitment at its heart. This Arabica-Robusta marriage delivers a thick, intense cup with enough roundness to remain accessible, revealing notes of cocoa, nuts, toasted cereals and dried fruit alongside hints of brioche and vanilla caramel. Transported by sail, this honey-processed coffee embodies sustainable growing practices in every sip.","BR",[],"honey",900,1300,"https:\u002F\u002Fjavry.com\u002Fen\u002Fshop\u002Fcoffee\u002Fcasal","2026-08-13T00:05:01.575935+00:00",[85],"espresso",[],{"city":8,"name":7,"slug":6,"country":9},[89,92,94,96,97],{"intensity":90,"descriptor_id":91},5,"t2_dried_fruit",{"intensity":13,"descriptor_id":93},"t1_nutty",{"intensity":11,"descriptor_id":95},"t3_molasses",{"intensity":67,"descriptor_id":68},{"intensity":13,"descriptor_id":98},"t3_cereal",{"id":100,"beancollector_id":101,"roaster_id":5,"slug":102,"name":103,"description":104,"is_blend":25,"origin_country_code":105,"origin_region":106,"origin_farm":107,"blend_components":108,"process_method":8,"coffee_variety":109,"altitude_min":111,"altitude_max":111,"roast_level":42,"roast_level_inferred":43,"price_minor_units":112,"weight_grams":45,"currency_code":46,"purchase_url":113,"image_path":8,"created_at":114,"updated_at":114,"deleted_at":8,"featured_rank":8,"is_spotlight":25,"spotlight_copy":8,"brewing_methods":115,"caffeine_type":50,"certifications":116,"hidden":25,"available":43,"roaster":119,"bean_flavors":120},"c9e77cbc-4a26-532c-9936-c540958b0887","ab0efca8-d0aa-4830-bc67-805db3af3a78","chorti-guaya-b","Chorti Guaya'b","This balanced, fruity, and tangy coffee offers a lovely long finish with intensely fragrant aromas. Grown in the Cuchumatanes mountain range of western Guatemala's Huehuetenango department, Chorti Guaya'b is produced by indigenous families on small farms deeply committed to protecting the environment while crafting exceptional Arabica coffee.","GT","Huehuetenango","Asociación Guaya'b - La Cuna Chorti",[],[110],"Typica",1800,3960,"https:\u002F\u002Fjavry.com\u002Fen\u002Fshop\u002Fcoffee\u002Fchorti-guaya-b","2026-08-13T00:05:01.402149+00:00",[],[117,118],"fairtrade","bird_friendly",{"city":8,"name":7,"slug":6,"country":9},[121,123],{"intensity":14,"descriptor_id":122},"t3_tangy",{"intensity":13,"descriptor_id":124},"t1_fruity",{"id":126,"beancollector_id":127,"roaster_id":5,"slug":128,"name":129,"description":130,"is_blend":25,"origin_country_code":131,"origin_region":132,"origin_farm":133,"blend_components":134,"process_method":37,"coffee_variety":135,"altitude_min":137,"altitude_max":138,"roast_level":42,"roast_level_inferred":43,"price_minor_units":139,"weight_grams":45,"currency_code":46,"purchase_url":140,"image_path":8,"created_at":141,"updated_at":141,"deleted_at":8,"featured_rank":8,"is_spotlight":25,"spotlight_copy":8,"brewing_methods":142,"caffeine_type":50,"certifications":143,"hidden":25,"available":43,"roaster":144,"bean_flavors":145},"d9817160-4235-5204-8bea-7f1b2eb19aec","ab6e12e8-8555-4f32-8f68-c76db3ec84ce","granja-fabrica-bio","Granja Fabrica BIO","This Colombian coffee from the Tolima region is hand-harvested by two cooperatives of indigenous growers in the Nasa WE'SX community, at high altitudes where permanent clouds create a \"cloud factory\" environment with 95% humidity. The washed Caturra variety yields a fruity cup full of flavor with notes of almond, lemon, and caramel. This lot marks Javry's return to coffees transported by sail through their partnership in the TWOT cargo ship project.","CO","Tolima","ASOCANAFI et ASCISP",[],[136],"Caturra",1700,2000,4640,"https:\u002F\u002Fjavry.com\u002Fen\u002Fshop\u002Fcoffee\u002Fgranja-fabrica-bio","2026-08-13T00:28:02.373535+00:00",[],[52],{"city":8,"name":7,"slug":6,"country":9},[146,148,149],{"intensity":90,"descriptor_id":147},"t3_lemon",{"intensity":64,"descriptor_id":65},{"intensity":13,"descriptor_id":150},"t3_almond",{"id":152,"beancollector_id":153,"roaster_id":5,"slug":154,"name":155,"description":156,"is_blend":43,"origin_country_code":157,"origin_region":8,"origin_farm":8,"blend_components":158,"process_method":37,"coffee_variety":8,"altitude_min":159,"altitude_max":160,"roast_level":42,"roast_level_inferred":43,"price_minor_units":161,"weight_grams":45,"currency_code":46,"purchase_url":162,"image_path":8,"created_at":163,"updated_at":163,"deleted_at":8,"featured_rank":8,"is_spotlight":25,"spotlight_copy":8,"brewing_methods":164,"caffeine_type":165,"certifications":166,"hidden":25,"available":43,"roaster":167,"bean_flavors":168},"9afb80e4-277e-59a6-932f-9e3936ec5aac","06350043-b0a4-4d6a-9a12-1d6c6866a059","jadewa-decaf","Jadewa Decaf","This decaffeinated blend from southwestern Mexico's Chiapas region combines Catimor, Sarchimor, and Red Caturra varieties grown at over 1,200 meters above sea level. Washed processing highlights the coffee's naturally sweet character, delivering a velvety cup with flavors of brown sugar, milk chocolate, spices, and grapes alongside the harmonious balance characteristic of Chiapas coffees.","MX",[],1200,1320,4560,"https:\u002F\u002Fjavry.com\u002Fen\u002Fshop\u002Fcoffee\u002Fjadewa","2026-08-13T00:11:00.589143+00:00",[],"decaf",[52],{"city":8,"name":7,"slug":6,"country":9},[169,171,172],{"intensity":16,"descriptor_id":170},"t3_brown_sugar",{"intensity":56,"descriptor_id":70},{"intensity":13,"descriptor_id":173},"t1_spiced",{"id":175,"beancollector_id":176,"roaster_id":5,"slug":177,"name":178,"description":179,"is_blend":25,"origin_country_code":77,"origin_region":180,"origin_farm":181,"blend_components":182,"process_method":8,"coffee_variety":183,"altitude_min":80,"altitude_max":185,"roast_level":42,"roast_level_inferred":43,"price_minor_units":44,"weight_grams":45,"currency_code":46,"purchase_url":186,"image_path":8,"created_at":187,"updated_at":187,"deleted_at":8,"featured_rank":8,"is_spotlight":25,"spotlight_copy":8,"brewing_methods":188,"caffeine_type":50,"certifications":189,"hidden":25,"available":25,"roaster":190,"bean_flavors":191},"81420fb4-aa17-5a07-8ed5-1273a9370f9f","00c6a15a-58f2-426d-8e14-3556a87880cb","mosaico","Mosaico","This single-origin coffee from Espírito Santo, Brazil is hand-harvested by small family farms practicing sustainable agriculture. The name Mosaico reflects the region's mosaic of mountain and coastal landscapes, Brazil's mixed culture, and the diversity of bean sizes in this lot. Expect notes of milk chocolate, honey, and hazelnuts in a cup that embodies quality and tradition.","Espírito Santo","FAF Coffee (Fazenda Ambiental Fortaleza)",[],[184],"Curupira",1500,"https:\u002F\u002Fjavry.com\u002Fen\u002Fshop\u002Fcoffee\u002Fmosaico-importe-a-la-voile","2026-08-13T00:27:00.575093+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[192,193,194],{"intensity":56,"descriptor_id":70},{"intensity":59,"descriptor_id":60},{"intensity":195,"descriptor_id":196},5.5,"t3_hazelnut",{"id":198,"beancollector_id":199,"roaster_id":5,"slug":200,"name":201,"description":202,"is_blend":43,"origin_country_code":203,"origin_region":8,"origin_farm":8,"blend_components":204,"process_method":8,"coffee_variety":8,"altitude_min":80,"altitude_max":205,"roast_level":42,"roast_level_inferred":43,"price_minor_units":112,"weight_grams":45,"currency_code":46,"purchase_url":206,"image_path":8,"created_at":207,"updated_at":207,"deleted_at":8,"featured_rank":8,"is_spotlight":25,"spotlight_copy":8,"brewing_methods":208,"caffeine_type":50,"certifications":209,"hidden":25,"available":43,"roaster":210,"bean_flavors":211},"221f6684-a9a1-5743-8b9d-13a4203f2f50","2e5a0ca4-5a6a-4c07-9d3c-ab3518a7d9c6","movimiento-bio","Movimiento BIO","Movimiento BIO is a signature Central American blend that evolves with the seasons, featuring coffees from Honduras and El Salvador at altitudes ranging from 900 to 2400 meters. This dynamic blend incorporates Bourbon variety beans from sustainably-managed farms through the COMSA cooperative's Alegria project and Phoenix project, maintaining consistent lovely acidity year-round.","SV",[],2400,"https:\u002F\u002Fjavry.com\u002Fen\u002Fshop\u002Fcoffee\u002Fmovimiento","2026-08-13T07:50:02.52097+00:00",[],[52],{"city":8,"name":7,"slug":6,"country":9},[],{"id":213,"beancollector_id":214,"roaster_id":5,"slug":215,"name":216,"description":217,"is_blend":25,"origin_country_code":33,"origin_region":218,"origin_farm":219,"blend_components":220,"process_method":221,"coffee_variety":222,"altitude_min":40,"altitude_max":223,"roast_level":42,"roast_level_inferred":43,"price_minor_units":224,"weight_grams":45,"currency_code":46,"purchase_url":225,"image_path":8,"created_at":226,"updated_at":226,"deleted_at":8,"featured_rank":8,"is_spotlight":25,"spotlight_copy":8,"brewing_methods":227,"caffeine_type":50,"certifications":228,"hidden":25,"available":43,"roaster":229,"bean_flavors":230},"00659c8d-2dc4-58ae-ad58-8be161802850","bcda755f-bfa9-4453-bd97-1b7e8a4d2fa0","oromo-bio","Oromo BIO","This single-origin Ethiopian coffee is organically grown at Beshasha Badiya farm in the Jimma appellation of Oromia region, offering a delicious cup with notes of brown sugar, cocoa beans, cedar, berries, peach, and orange. The name Oromo honors the people who inhabit this special area of Ethiopia, home to a forest bearing the same name, where these heirloom varieties are cultivated at 1900-2200m altitude using natural processing methods.","Oromia","Beshasha Badiya farm",[],"natural",[39],2200,3840,"https:\u002F\u002Fjavry.com\u002Fen\u002Fshop\u002Fcoffee\u002Foromo-bio","2026-08-13T00:27:00.619084+00:00",[],[52],{"city":8,"name":7,"slug":6,"country":9},[231,233,235,236,237,239],{"intensity":13,"descriptor_id":232},"t3_cedar",{"intensity":90,"descriptor_id":234},"t3_peach",{"intensity":67,"descriptor_id":68},{"intensity":16,"descriptor_id":170},{"intensity":90,"descriptor_id":238},"t2_berry",{"intensity":14,"descriptor_id":240},"t3_orange",{"id":242,"beancollector_id":243,"roaster_id":5,"slug":244,"name":245,"description":246,"is_blend":25,"origin_country_code":33,"origin_region":247,"origin_farm":248,"blend_components":249,"process_method":221,"coffee_variety":250,"altitude_min":251,"altitude_max":252,"roast_level":42,"roast_level_inferred":43,"price_minor_units":253,"weight_grams":45,"currency_code":46,"purchase_url":254,"image_path":8,"created_at":255,"updated_at":255,"deleted_at":8,"featured_rank":8,"is_spotlight":25,"spotlight_copy":8,"brewing_methods":256,"caffeine_type":50,"certifications":257,"hidden":25,"available":43,"roaster":258,"bean_flavors":259},"7cfeef38-c31d-5d4a-a920-3c95e2fbadab","edb5667c-5a9c-448e-8819-98de6c56721d","wirisi","Wirisi","This 100% Arabica Ethiopian coffee is hand-harvested by smallholder farmers in the Kaffa region, the historical birthplace of coffee. The cherries are sun-dried before being hulled and manually sorted. In the cup, this natural-processed Wirisi offers delightful sweetness with notes of citrus, strawberry, and red currant, complemented by smooth milk chocolate and nutty undertones—a sweet, balanced coffee with pleasant fruity freshness.","Kaffa","Matapa Michiti",[],[39],1850,1890,3560,"https:\u002F\u002Fjavry.com\u002Fen\u002Fshop\u002Fcoffee\u002Fwirisi","2026-08-13T00:10:01.93317+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[260,262,264,267,268],{"intensity":90,"descriptor_id":261},"t2_citrus",{"intensity":64,"descriptor_id":263},"t3_strawberry",{"intensity":265,"descriptor_id":266},3.5,"t3_redcurrant",{"intensity":56,"descriptor_id":70},{"intensity":13,"descriptor_id":93}]