[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"app-header-rated-count:anonymous":3,"roaster-dir-grounded-craft-coffee":4,"roaster-base-grounded-craft-coffee":21,"roaster-beans-grounded-craft-coffee":28},0,{"id":5,"slug":6,"name":7,"city":8,"country":9,"partnership_status":10,"bean_count":11,"family_tally":12,"signature":18},"88b09b71-9b85-52e5-a1e8-081cea4a3cfe","grounded-craft-coffee","Grounded Craft Coffee","Rotterdam","nl","listed",14,{"sweet":13,"floral":14,"fruity":15,"roasted":16,"chocolatey":17},5,9,16,1,10,[19,20],"fruity","chocolatey",{"id":5,"beancollector_id":22,"slug":6,"name":7,"website":23,"country":9,"city":8,"partnership_status":10,"description":24,"logo_path":24,"created_at":25,"updated_at":26,"deleted_at":24,"hidden":27},"745ce92d-4a0f-460d-9470-655ce09b619d","https:\u002F\u002Fgroundedcoffee.nl",null,"2026-06-21T13:03:48.9402+00:00","2026-07-27T17:54:00.512488+00:00",false,[29,68,96,126,150,176,203,230,256,278,300,325,350,367],{"id":30,"beancollector_id":31,"roaster_id":5,"slug":32,"name":33,"description":34,"is_blend":27,"origin_country_code":35,"origin_region":36,"origin_farm":37,"blend_components":38,"process_method":39,"coffee_variety":40,"altitude_min":43,"altitude_max":44,"roast_level":45,"roast_level_inferred":46,"price_minor_units":47,"weight_grams":48,"currency_code":49,"purchase_url":50,"image_path":24,"created_at":51,"updated_at":52,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":53,"caffeine_type":55,"certifications":56,"hidden":27,"available":46,"roaster":57,"bean_flavors":58},"7f967fca-ccff-52df-9dc9-42a18d2d622b","7950650b-d5b0-463f-a6c6-7dbba7893b5e","bantu-blossom-uganda","Bantu Blossom-UGANDA","Grown at high altitudes in Uganda’s Rwenzori region, this natural-process coffee is cultivated by smallholder farmers and carefully dried on raised racks to ensure even fermentation. The result is a rich, balanced cup that highlights the distinct character of Ugandan beans. Expect deep notes of milk chocolate and dark cherry, rounded out by a subtle hint of liquorice for a complex and satisfying espresso experience.","UG","Rwenzori","Nyabirongo",[],"natural",[41,42],"SL28","SL14",1500,2000,"medium",true,5000,250,"EUR","https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fbantu-blossom-uganda-espresso","2026-06-21T13:05:53.462368+00:00","2026-07-27T18:26:01.912892+00:00",[54],"espresso","regular",[],{"city":8,"name":7,"slug":6,"country":9},[59,62,65],{"intensity":60,"descriptor_id":61},6,"t3_milk_chocolate",{"intensity":63,"descriptor_id":64},7,"t3_cherry",{"intensity":66,"descriptor_id":67},8,"t3_cocoa",{"id":69,"beancollector_id":70,"roaster_id":5,"slug":71,"name":72,"description":73,"is_blend":27,"origin_country_code":74,"origin_region":75,"origin_farm":76,"blend_components":77,"process_method":24,"coffee_variety":78,"altitude_min":24,"altitude_max":24,"roast_level":45,"roast_level_inferred":46,"price_minor_units":80,"weight_grams":48,"currency_code":49,"purchase_url":81,"image_path":24,"created_at":82,"updated_at":83,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":84,"caffeine_type":55,"certifications":86,"hidden":27,"available":46,"roaster":87,"bean_flavors":88},"ef312db5-1f68-5ac2-b434-5fa4f35b2240","c2460da3-36c8-4e22-b633-9fe2d1532f2e","blackberry-punch","Blackberry Punch Colombia","From Finca Anaya in the lush hills of Acevedo, southern Huila—a family farm run by the Aranda Gómez family for over thirty years—comes this coffee featuring the Ombligon variety, a naturally occurring mutation marked by a central dimple like a navel. The cup delivers bright passion fruit and pomelo with underlying berry notes from the distinctive co-fermentation with Andean blackberry mosto.","CO","Huila","Finca Anaya",[],[79],"Ombligon",8600,"https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fnew-blackberry-punch-colombia-filter","2026-06-21T13:05:51.526659+00:00","2026-08-21T22:49:01.369514+00:00",[85],"filter",[],{"city":8,"name":7,"slug":6,"country":9},[89,92,94],{"intensity":90,"descriptor_id":91},5.5,"t3_passion_fruit",{"intensity":60,"descriptor_id":93},"t3_grapefruit",{"intensity":13,"descriptor_id":95},"t2_berry",{"id":97,"beancollector_id":98,"roaster_id":5,"slug":99,"name":100,"description":101,"is_blend":27,"origin_country_code":102,"origin_region":103,"origin_farm":104,"blend_components":105,"process_method":39,"coffee_variety":106,"altitude_min":109,"altitude_max":110,"roast_level":45,"roast_level_inferred":27,"price_minor_units":111,"weight_grams":48,"currency_code":49,"purchase_url":112,"image_path":24,"created_at":113,"updated_at":114,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":115,"caffeine_type":55,"certifications":117,"hidden":27,"available":46,"roaster":118,"bean_flavors":119},"17e4c7a2-a8aa-57d3-acf0-83431cc0c5e7","c233ad04-997d-4d4d-9011-366e5f6ec765","bombe-lion-ethiopia","Bombe Lion Ethiopia","Sourced from Abore Station in Ethiopia’s Sidama region, this natural-process coffee is cultivated at high altitudes between 1,920 and 2,020 meters above sea level. The medium roast highlights a complex cup profile defined by delicate floral aromatics and bright nectarine sweetness. These vibrant fruit notes are balanced by a rich cacao undertone, creating a harmonious and engaging sensory experience that showcases the distinct character of the 74110 and 74112 varieties.","ET","Sidama","Abore Station",[],[107,108],"74110","74112",1920,2020,5800,"https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fwachu-lion-ethiopia-omniroast\u002F","2026-08-06T18:21:00.58967+00:00","2026-08-07T20:00:00.94974+00:00",[116],"all_methods",[],{"city":8,"name":7,"slug":6,"country":9},[120,123,125],{"intensity":121,"descriptor_id":122},4,"t1_floral",{"intensity":121,"descriptor_id":124},"t3_nectarine",{"intensity":66,"descriptor_id":67},{"id":127,"beancollector_id":128,"roaster_id":5,"slug":129,"name":130,"description":131,"is_blend":27,"origin_country_code":74,"origin_region":24,"origin_farm":132,"blend_components":133,"process_method":134,"coffee_variety":135,"altitude_min":24,"altitude_max":24,"roast_level":45,"roast_level_inferred":46,"price_minor_units":138,"weight_grams":48,"currency_code":49,"purchase_url":139,"image_path":24,"created_at":140,"updated_at":141,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":142,"caffeine_type":55,"certifications":143,"hidden":27,"available":46,"roaster":144,"bean_flavors":145},"e97e0ee5-b7ff-516a-8867-91de499da289","164ddb64-4309-41d3-b04a-3923875c4652","citrus-sanchez-colombia","Citrus Sanchez Colombia","Sourced from Rodrigueaz Sanchez in Monteblanco, this Colombian coffee undergoes a distinctive Citric Natural process involving an extended anaerobic fermentation with specially cultivated microorganisms and citrus fruits. This meticulous method enhances the inherent fruit notes of the Pink Bourbon variety without overpowering its natural character. The result is a vibrant cup profile featuring delicate floral aromas alongside bright accents of lemongrass and verbena.","Rodrigueaz Sanchez, Monteblanco",[],"anaerobic",[136,137],"Pink Bourbon","Caturra Purpura",9400,"https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fnew-citrus-sanchez-colombia-filter","2026-06-21T13:05:59.298564+00:00","2026-08-09T08:05:00.403824+00:00",[85],[],{"city":8,"name":7,"slug":6,"country":9},[146,147],{"intensity":121,"descriptor_id":122},{"intensity":148,"descriptor_id":149},3.5,"t3_white_flowers",{"id":151,"beancollector_id":152,"roaster_id":5,"slug":153,"name":154,"description":155,"is_blend":27,"origin_country_code":156,"origin_region":157,"origin_farm":158,"blend_components":159,"process_method":160,"coffee_variety":161,"altitude_min":163,"altitude_max":163,"roast_level":45,"roast_level_inferred":27,"price_minor_units":164,"weight_grams":48,"currency_code":49,"purchase_url":165,"image_path":24,"created_at":166,"updated_at":167,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":168,"caffeine_type":55,"certifications":170,"hidden":27,"available":46,"roaster":171,"bean_flavors":172},"c16998b5-de86-51c4-9bb1-2ae1f8e53a30","205ec41f-11d3-452e-9053-dc7586103c37","diamond-brazil","Diamond Brazil","This natural process coffee from Cocarive farm in Brazil's Minas Gerais region showcases the Mundo Novo variety grown at 950 meters elevation. The medium roast brings out rich chocolate tones balanced with bright citrus fruit notes, making it an excellent choice for espresso-based drinks like cappuccino or a smooth French press brew.","BR","Minas Gerais (South Minas)","Cocarive",[],"Pulped Natural",[162],"Mundo Novo",950,4400,"https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fbrazil-minas-gerais-cooxupe-1000gram","2026-06-21T13:05:53.877453+00:00","2026-08-22T08:27:01.169699+00:00",[54,169],"french_press",[],{"city":8,"name":7,"slug":6,"country":9},[173,175],{"intensity":121,"descriptor_id":174},"t1_chocolatey",{"intensity":66,"descriptor_id":67},{"id":177,"beancollector_id":178,"roaster_id":5,"slug":179,"name":180,"description":181,"is_blend":27,"origin_country_code":74,"origin_region":182,"origin_farm":183,"blend_components":184,"process_method":185,"coffee_variety":186,"altitude_min":188,"altitude_max":189,"roast_level":45,"roast_level_inferred":27,"price_minor_units":47,"weight_grams":48,"currency_code":49,"purchase_url":190,"image_path":24,"created_at":191,"updated_at":192,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":193,"caffeine_type":194,"certifications":195,"hidden":27,"available":46,"roaster":196,"bean_flavors":197},"ad2127bb-d666-56bf-942f-44b9d6d0186c","6be371d9-e4e1-4dfe-898f-867d11d8131c","el-dragon-decaf-colombia-omniroast","El Dragon Decaf Colombia","Sourced from the Buesaco region of Colombia, this decaf coffee represents a collaborative effort by smallholder producers supported by The Coffee Quest to improve livelihoods and farming practices. The lot includes contributions from dedicated farmers like Luis Vicente Hernandez of Finca Loma Linda, who has cultivated coffee alongside traditional crops for nearly a decade. This medium roast offers a smooth cup profile highlighted by sweet notes of caramel and milk chocolate.","Buesaco","Finca Loma Linda",[],"sugarcane_decaf",[187],"Various",1700,2200,"https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fdo-lobo-brazil-espresso","2026-06-21T13:06:00.546144+00:00","2026-08-09T08:05:00.5879+00:00",[116],"decaf",[],{"city":8,"name":7,"slug":6,"country":9},[198,201,202],{"intensity":199,"descriptor_id":200},7.5,"t3_caramel",{"intensity":60,"descriptor_id":61},{"intensity":66,"descriptor_id":67},{"id":204,"beancollector_id":205,"roaster_id":5,"slug":206,"name":207,"description":208,"is_blend":27,"origin_country_code":74,"origin_region":75,"origin_farm":209,"blend_components":210,"process_method":39,"coffee_variety":211,"altitude_min":109,"altitude_max":109,"roast_level":213,"roast_level_inferred":27,"price_minor_units":214,"weight_grams":215,"currency_code":49,"purchase_url":216,"image_path":24,"created_at":217,"updated_at":218,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":219,"caffeine_type":55,"certifications":220,"hidden":27,"available":46,"roaster":221,"bean_flavors":222},"8851f183-12dd-59b2-a626-6a81037e17e5","3f664107-8831-4843-82ed-0e5c3b36c1f3","el-vergel-geisha-colombia","El Vergel Geisha – Colombia","Finca El Vergel is located in Algeciras, Huila, Colombia and run by Robinson Rozo. Robinson's personal 2.25-hectare plot at this high-altitude farm is planted entirely with Geisha trees, which are processed naturally on-site alongside the farm's other varieties. This coffee delivers a delicate cup characterized by floral jasmine aromatics, bright bergamot citrus, and sweet honey notes.","El Vergel",[],[212],"Geisha","light",10750,200,"https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fel-vergel-geisha-colombia-filter-200gr","2026-06-21T13:05:55.540406+00:00","2026-08-21T22:47:00.804788+00:00",[85],[],{"city":8,"name":7,"slug":6,"country":9},[223,225,227],{"intensity":121,"descriptor_id":224},"t3_jasmine",{"intensity":148,"descriptor_id":226},"t3_bergamot",{"intensity":228,"descriptor_id":229},6.5,"t3_honey",{"id":231,"beancollector_id":232,"roaster_id":5,"slug":233,"name":234,"description":235,"is_blend":27,"origin_country_code":74,"origin_region":24,"origin_farm":236,"blend_components":237,"process_method":238,"coffee_variety":239,"altitude_min":24,"altitude_max":24,"roast_level":45,"roast_level_inferred":46,"price_minor_units":80,"weight_grams":48,"currency_code":49,"purchase_url":241,"image_path":24,"created_at":242,"updated_at":242,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":243,"caffeine_type":55,"certifications":244,"hidden":27,"available":46,"roaster":246,"bean_flavors":247},"1ea0fc48-bde0-517b-80c5-c56f4b8f633e","2bac274e-f94c-446a-ba02-d7171627aaa5","froot-loops-colombia","Froot Loops Colombia","Jhon Rodriquez grew up on a Colombian farm watching his parents cultivate coffee, developing a deep connection to the craft. His journey from trial-and-error fermentation experiments to formal training with biologist Julián Cucuñame and Enrique López in Mexico reflects his dedication to quality. This Bourbon delivers bright raspberry and blackberry notes alongside playful strawberry cereal sweetness—a testament to coffee prepared with love and passion.","Finca Rio Negro",[],"Thermal Shock, Co-Ferment With Mosto Of Andean Blackberry",[240],"bourbon","https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fnew-froot-loops-colombia-filter\u002F","2026-08-22T08:27:01.226313+00:00",[85],[245],"organic",{"city":8,"name":7,"slug":6,"country":9},[248,250,252,254],{"intensity":13,"descriptor_id":249},"t3_raspberry",{"intensity":199,"descriptor_id":251},"t3_strawberry",{"intensity":121,"descriptor_id":253},"t3_cereal",{"intensity":90,"descriptor_id":255},"t3_blackberry",{"id":257,"beancollector_id":258,"roaster_id":5,"slug":259,"name":260,"description":261,"is_blend":27,"origin_country_code":262,"origin_region":24,"origin_farm":263,"blend_components":264,"process_method":265,"coffee_variety":266,"altitude_min":267,"altitude_max":267,"roast_level":45,"roast_level_inferred":27,"price_minor_units":24,"weight_grams":24,"currency_code":49,"purchase_url":268,"image_path":24,"created_at":269,"updated_at":270,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":271,"caffeine_type":55,"certifications":272,"hidden":27,"available":46,"roaster":273,"bean_flavors":274},"ba06fa76-9da7-58df-9e4f-7cff85a7151c","cf3c4def-6cb0-4eb5-a260-6a911b62e55e","gakenke-burundi-filter","Gakenke-BURUNDI","This washed Bourbon from Gakenke Washing Station in Kayanza province, Burundi, delivers a refined cup with chocolate depth, bright black current fruitiness, and the floral lift of Earl Grey tea. Processed at one of Burundi's established washing stations, this single-origin coffee showcases the region's potential for nuanced, aromatic coffees.","BI","Gakenke",[],"washed",[240],750,"https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fgakenke-burundi-espresso","2026-06-21T13:05:53.04655+00:00","2026-07-27T18:07:02.009099+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[275,276,277],{"intensity":121,"descriptor_id":174},{"intensity":148,"descriptor_id":149},{"intensity":66,"descriptor_id":67},{"id":279,"beancollector_id":280,"roaster_id":5,"slug":281,"name":282,"description":283,"is_blend":27,"origin_country_code":284,"origin_region":24,"origin_farm":285,"blend_components":286,"process_method":134,"coffee_variety":287,"altitude_min":24,"altitude_max":24,"roast_level":45,"roast_level_inferred":27,"price_minor_units":289,"weight_grams":48,"currency_code":49,"purchase_url":290,"image_path":24,"created_at":291,"updated_at":292,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":293,"caffeine_type":55,"certifications":294,"hidden":27,"available":46,"roaster":295,"bean_flavors":296},"262d97a9-dd46-55a2-ac57-09b393096cc3","ecd461e0-d100-479c-b1c8-d3a5afa9e55a","gasharu-intego-rwanda-filter","Gasharu Intego-RWANDA","This Rwandan Bourbon coffee is the result of Gasharu’s experimental anaerobic fermentation process, designed to refine flavor through careful tasting and resolution-driven quality improvements. The intentionally crafted medium creates a strong body with clear taste characteristics that stand out from standard washed coffees. Expect a memorable cup profile featuring vibrant blueberry and cantaloupe notes balanced by rich chocolate undertones.","RW","Gasharu Coffee",[],[288],"Red Bourbon",5600,"https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fgasharu-integp-rwanda-filter","2026-06-21T13:05:55.747835+00:00","2026-08-09T08:05:00.630639+00:00",[85],[],{"city":8,"name":7,"slug":6,"country":9},[297,299],{"intensity":121,"descriptor_id":298},"t3_blueberry",{"intensity":66,"descriptor_id":67},{"id":301,"beancollector_id":302,"roaster_id":5,"slug":303,"name":304,"description":305,"is_blend":27,"origin_country_code":306,"origin_region":307,"origin_farm":308,"blend_components":309,"process_method":265,"coffee_variety":310,"altitude_min":24,"altitude_max":24,"roast_level":213,"roast_level_inferred":27,"price_minor_units":311,"weight_grams":48,"currency_code":49,"purchase_url":312,"image_path":24,"created_at":313,"updated_at":313,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":314,"caffeine_type":55,"certifications":315,"hidden":27,"available":46,"roaster":316,"bean_flavors":317},"90103e0e-1913-557a-a6fb-2c8405db815b","d0f7e922-9ec6-48a5-a9ca-45dbbab09693","geisha-valley-peru","Geisha Valley- Peru","This Geisha from Lonya Grande, Peru comes from Cafetalera Agragria, a cooperative founded by young farmers who believe youth represents the future of rural development in their country. These innovative growers work with sustainable practices to bring you an elegant cup showcasing delicate hibiscus and floral aromas alongside sweet vanilla and caramel notes on the palate.","PE","Lonya Grande","Cafetalera Agragria",[],[212],7800,"https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fnew-geisha-valley-peru-filter\u002F","2026-08-21T23:52:01.592206+00:00",[85],[],{"city":8,"name":7,"slug":6,"country":9},[318,320,323,324],{"intensity":121,"descriptor_id":319},"t3_vanilla",{"intensity":321,"descriptor_id":322},4.5,"t3_hibiscus",{"intensity":121,"descriptor_id":122},{"intensity":199,"descriptor_id":200},{"id":326,"beancollector_id":327,"roaster_id":5,"slug":328,"name":329,"description":330,"is_blend":27,"origin_country_code":331,"origin_region":332,"origin_farm":333,"blend_components":334,"process_method":265,"coffee_variety":335,"altitude_min":336,"altitude_max":337,"roast_level":45,"roast_level_inferred":27,"price_minor_units":338,"weight_grams":48,"currency_code":49,"purchase_url":339,"image_path":24,"created_at":340,"updated_at":341,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":342,"caffeine_type":55,"certifications":343,"hidden":27,"available":46,"roaster":344,"bean_flavors":345},"db9a41fa-159b-5400-a9fc-4afd54cb418c","ae9b8f98-ac2e-4c6d-b18d-9f7d7bd5e08b","gichathaini-kenya-filter","Kiambu Classic Kenya","Sourced from Kirura station in Kenya’s Kiambu County, this single-origin coffee is cultivated at high altitudes between 1,800 and 1,950 meters above sea level. The SL28 variety undergoes a washed process to highlight its bright character. Expect a vibrant cup profile defined by distinct notes of grapefruit, hibiscus, and black currant.","KE","Kiambu County","Kirura station",[],[41],1800,1950,6200,"https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fnew-githathaini-kenya-filter","2026-06-21T13:05:59.091242+00:00","2026-07-27T18:26:01.905453+00:00",[85],[],{"city":8,"name":7,"slug":6,"country":9},[346,347,348],{"intensity":60,"descriptor_id":93},{"intensity":321,"descriptor_id":322},{"intensity":321,"descriptor_id":349},"t3_blackcurrant",{"id":351,"beancollector_id":352,"roaster_id":5,"slug":353,"name":329,"description":354,"is_blend":27,"origin_country_code":331,"origin_region":332,"origin_farm":333,"blend_components":355,"process_method":265,"coffee_variety":356,"altitude_min":336,"altitude_max":337,"roast_level":45,"roast_level_inferred":46,"price_minor_units":338,"weight_grams":48,"currency_code":49,"purchase_url":357,"image_path":24,"created_at":358,"updated_at":359,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":360,"caffeine_type":55,"certifications":361,"hidden":27,"available":46,"roaster":362,"bean_flavors":363},"81cdc871-e84d-59b4-b456-f72d029fe861","95bc4dac-12e3-4bb6-8cc8-7f7763e32728","kiambu-classic-kenya","Sourced from Kirura Station in Kenya’s Central Highlands, this coffee benefits from deep red volcanic soils and a fully washed process using clean river water. The cup delivers a vibrant character defined by bright grapefruit acidity, delicate hibiscus floral notes, and rich blackcurrant sweetness. Grown at high altitudes between 1,800 and 1,950 meters, the beans capture the distinct terroir of Kiambu County for a complex and refreshing espresso experience.",[],[41],"https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fnew-kiambu-classic-kenya-espresso\u002F","2026-07-24T06:19:01.426997+00:00","2026-07-27T18:26:02.045564+00:00",[54],[],{"city":8,"name":7,"slug":6,"country":9},[364,365,366],{"intensity":60,"descriptor_id":93},{"intensity":321,"descriptor_id":322},{"intensity":321,"descriptor_id":349},{"id":368,"beancollector_id":369,"roaster_id":5,"slug":370,"name":371,"description":372,"is_blend":27,"origin_country_code":74,"origin_region":24,"origin_farm":373,"blend_components":374,"process_method":134,"coffee_variety":375,"altitude_min":24,"altitude_max":24,"roast_level":213,"roast_level_inferred":27,"price_minor_units":24,"weight_grams":24,"currency_code":49,"purchase_url":376,"image_path":24,"created_at":377,"updated_at":378,"deleted_at":24,"featured_rank":24,"is_spotlight":27,"spotlight_copy":24,"brewing_methods":379,"caffeine_type":55,"certifications":380,"hidden":27,"available":46,"roaster":381,"bean_flavors":382},"cbc008c1-d006-5eec-8993-d4ce3a7f5e0e","bde330ba-a249-4763-8609-cde6f8a6f5f1","new-peaches-cream-colombia-filter","Peaches & Cream - Colombia","From Finca Rio Negro in Colombia, this coffee undergoes an innovative anaerobic process featuring thermal shock and yeast inoculation. The result is a vibrant cup where ripe peach meets creamy yoghurt, layered with notes of milk and strawberry cream. This offering showcases the distinctive character achieved through careful fermentation techniques.","Rio Negro",[],[240],"https:\u002F\u002Fgroundedcoffee.nl\u002Fproduct\u002Fnewpeaches-cream-colombia-filter","2026-06-21T13:05:56.599334+00:00","2026-07-27T18:07:02.561461+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[383,385,386],{"intensity":13,"descriptor_id":384},"t3_peach",{"intensity":199,"descriptor_id":251},{"intensity":148,"descriptor_id":387},"t3_cream"]