[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"app-header-rated-count:anonymous":3,"roaster-dir-dark-arts-coffee":4,"roaster-base-dark-arts-coffee":20,"roaster-beans-dark-arts-coffee":27},0,{"id":5,"slug":6,"name":7,"city":8,"country":9,"partnership_status":10,"bean_count":11,"family_tally":12,"signature":17},"400cc114-fa62-5363-8ffe-7fa30f63c49c","dark-arts-coffee","Dark Arts Coffee","London","gb","listed",21,{"nutty":13,"sweet":14,"bright":13,"earthy":15,"floral":13,"fruity":16,"spiced":15,"roasted":13,"chocolatey":14},2,6,1,35,[18,19],"fruity","chocolatey",{"id":5,"beancollector_id":21,"slug":6,"name":7,"website":22,"country":9,"city":8,"partnership_status":10,"description":23,"logo_path":23,"created_at":24,"updated_at":25,"deleted_at":23,"hidden":26},"9d80339f-da40-4219-9d68-71fec0f009d4","https:\u002F\u002Fwww.darkartscoffee.co.uk\u002F",null,"2026-06-21T13:04:11.728804+00:00","2026-07-27T17:54:00.89897+00:00",false,[28,61,95,124,150,179,203,226,253,275,301,328,352,376,396,423,452,483,505,524,545],{"id":29,"beancollector_id":30,"roaster_id":5,"slug":31,"name":32,"description":33,"is_blend":26,"origin_country_code":34,"origin_region":35,"origin_farm":23,"blend_components":36,"process_method":37,"coffee_variety":38,"altitude_min":41,"altitude_max":41,"roast_level":42,"roast_level_inferred":43,"price_minor_units":44,"weight_grams":45,"currency_code":46,"purchase_url":47,"image_path":23,"created_at":48,"updated_at":49,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":50,"caffeine_type":51,"certifications":52,"hidden":26,"available":43,"roaster":53,"bean_flavors":54},"3384fd5d-b2d3-5b39-bfd4-626f204828df","ee828ca7-d2c3-440f-82eb-1bcb62514e13","decaf-life-after-death-brazil","DECAF - LIFE AFTER DEATH - Brazil","This Brazilian coffee comes from various farmers across the Minas Gerais region, where beans are carefully sorted by size and quality before undergoing decaffeination through the ethyl acetate or sugar cane process—a natural solvent derived as a byproduct of sugar cane production that bonds with and removes caffeine while preserving flavor. The resulting cup offers rich notes of nougat, plum, and pecan.","BR","Minas Gerais",[],"natural",[39,40],"Catuai","Mundo Novo",900,"medium",true,5580,250,"GBP","https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fdecaf-life-after-death-brazil-1","2026-07-22T17:53:01.046653+00:00","2026-08-19T12:24:06.474923+00:00",[],"decaf",[],{"city":8,"name":7,"slug":6,"country":9},[55,58],{"intensity":56,"descriptor_id":57},4.5,"t3_plum",{"intensity":59,"descriptor_id":60},5,"t3_pecan",{"id":62,"beancollector_id":63,"roaster_id":5,"slug":64,"name":65,"description":66,"is_blend":26,"origin_country_code":34,"origin_region":67,"origin_farm":68,"blend_components":69,"process_method":37,"coffee_variety":70,"altitude_min":74,"altitude_max":75,"roast_level":42,"roast_level_inferred":43,"price_minor_units":76,"weight_grams":77,"currency_code":46,"purchase_url":78,"image_path":23,"created_at":79,"updated_at":80,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":81,"caffeine_type":83,"certifications":84,"hidden":26,"available":43,"roaster":85,"bean_flavors":86},"9fac2dd8-ef2a-5afd-ad4a-75f5e809f4d5","1283445a-f167-46c8-baf6-ec3414b421fd","dragon-seasonal-espresso-brazil","Dragon Brazil","Sourced from Fazenda Salto in Brazil’s Sul de Minas region, this coffee reflects a century of family tradition managed by Juliano and Otávio Moreira Reis. The farm prioritizes sustainable practices that preserve local flora while cultivating a diverse mix of varieties through natural processing. The resulting cup offers a rich, sweet profile characterized by notes of roasted almond, raisin, and caramel.","Sul de Minas","Fazenda Salto",[],[40,71,72,73],"Yellow Catuaí","Bourbon","Arara",1000,1200,4780,100,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fdragon-seasonal-espresso-brazil-1","2026-07-22T17:52:01.274541+00:00","2026-08-05T08:46:02.012782+00:00",[82],"espresso","regular",[],{"city":8,"name":7,"slug":6,"country":9},[87,89,92],{"intensity":14,"descriptor_id":88},"t3_roasted_almond",{"intensity":90,"descriptor_id":91},8,"t3_raisin",{"intensity":93,"descriptor_id":94},7.5,"t3_caramel",{"id":96,"beancollector_id":97,"roaster_id":5,"slug":98,"name":99,"description":100,"is_blend":26,"origin_country_code":101,"origin_region":102,"origin_farm":103,"blend_components":104,"process_method":105,"coffee_variety":106,"altitude_min":108,"altitude_max":109,"roast_level":42,"roast_level_inferred":43,"price_minor_units":110,"weight_grams":45,"currency_code":46,"purchase_url":111,"image_path":23,"created_at":112,"updated_at":113,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":114,"caffeine_type":83,"certifications":115,"hidden":26,"available":43,"roaster":116,"bean_flavors":117},"f173e596-8ec4-5bba-8495-68f2489934ad","ce4afba0-76ed-4473-bd4b-05fbc4c45fd9","dungeon-pulp-ethiopia","Dungeon Pulp Ethiopia","This single-origin Ethiopian coffee from the Gedeb region showcases a natural process with heirloom varietals grown at high altitude. The cup delivers bright raspberry and candied lemon notes balanced by a smooth milk chocolate finish, offering a vibrant fruit-forward profile characteristic of this celebrated growing area.","ET","Chelechele","Lalesa washing station",[],"Natural",[107],"Heirloom",2150,2200,10000,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fdungeon-pulp-ethiopia","2026-07-23T08:12:02.137255+00:00","2026-07-27T18:25:02.264659+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[118,120,122],{"intensity":59,"descriptor_id":119},"t3_raspberry",{"intensity":59,"descriptor_id":121},"t3_lemon",{"intensity":14,"descriptor_id":123},"t3_milk_chocolate",{"id":125,"beancollector_id":126,"roaster_id":5,"slug":127,"name":128,"description":129,"is_blend":26,"origin_country_code":130,"origin_region":131,"origin_farm":23,"blend_components":132,"process_method":133,"coffee_variety":134,"altitude_min":136,"altitude_max":109,"roast_level":42,"roast_level_inferred":43,"price_minor_units":137,"weight_grams":45,"currency_code":46,"purchase_url":138,"image_path":23,"created_at":139,"updated_at":140,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":141,"caffeine_type":83,"certifications":142,"hidden":26,"available":43,"roaster":143,"bean_flavors":144},"a393b17f-9e22-5d02-b9f3-1e124e46cddb","1f206170-0c8f-480a-9938-16c52dfb2b74","eternal-light-colombia","Eternal Light Colombia","Sourced from the Huila region of Colombia, this washed Pink Bourbon coffee highlights the area's reputation for high-quality harvests driven by local cooperative efforts and community education programs. The cup delivers a bright and aromatic experience characterized by distinct notes of blood orange, apricot, and Earl Grey tea.","CO","Huila",[],"washed",[135],"Pink Bourbon",1400,5180,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Feternal-light-colombia-1","2026-07-22T17:53:01.006823+00:00","2026-08-05T08:48:01.461558+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[145,148],{"intensity":146,"descriptor_id":147},7,"t3_orange",{"intensity":14,"descriptor_id":149},"t3_apricot",{"id":151,"beancollector_id":152,"roaster_id":5,"slug":153,"name":154,"description":155,"is_blend":26,"origin_country_code":156,"origin_region":157,"origin_farm":158,"blend_components":159,"process_method":160,"coffee_variety":161,"altitude_min":163,"altitude_max":163,"roast_level":42,"roast_level_inferred":43,"price_minor_units":164,"weight_grams":45,"currency_code":46,"purchase_url":165,"image_path":23,"created_at":166,"updated_at":167,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":168,"caffeine_type":83,"certifications":169,"hidden":26,"available":43,"roaster":170,"bean_flavors":171},"ce457dd5-3e4e-5ebb-90bf-431011f9782a","e9270dc8-7f4a-4a93-bd95-900235af84a1","for-the-wind-burundi","FOR THE WIND - Burundi","This single-origin coffee hails from the Bujumbura region of Burundi, where it was grown at 1700 meters above sea level as a Red Bourbon varietal. The cup delivers bright, fruity character with notes of raspberry jam and red berry tea alongside citrus accents. This washed-process lot showcases the vibrant fruit-forward profile characteristic of high-altitude Burundian coffee.","BI","Bujumbura","Migoti Coffee washing station",[],"Washed",[162],"Red Bourbon",1700,4980,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Ffor-the-wind-burundi","2026-07-23T08:13:00.829587+00:00","2026-07-27T18:25:02.292112+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[172,173,175,177],{"intensity":59,"descriptor_id":119},{"intensity":59,"descriptor_id":174},"t2_berry",{"intensity":59,"descriptor_id":176},"t2_tea_like",{"intensity":59,"descriptor_id":178},"t2_citrus",{"id":180,"beancollector_id":181,"roaster_id":5,"slug":182,"name":183,"description":184,"is_blend":26,"origin_country_code":130,"origin_region":131,"origin_farm":185,"blend_components":186,"process_method":133,"coffee_variety":187,"altitude_min":188,"altitude_max":189,"roast_level":42,"roast_level_inferred":43,"price_minor_units":190,"weight_grams":45,"currency_code":46,"purchase_url":191,"image_path":23,"created_at":192,"updated_at":193,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":194,"caffeine_type":83,"certifications":195,"hidden":26,"available":43,"roaster":196,"bean_flavors":197},"afa9240f-16a9-5328-b642-07ecc20f03af","b25c6d6e-25c0-4238-8e9c-f612fdff31ae","heat-colombia","Heat - Colombia","This Pink Bourbon from the Quebraditas project in Huila's mountainous Oporapa region showcases innovative thermal shock processing alongside traditional washed methods. The 18-hectare estate, managed by producers Edinson Argote and Luz Angela Rojas at altitudes reaching 1850 metres, specializes in rare cultivars with meticulous post-harvest techniques including precise oxidation phases and specific yeast inoculations. The resulting cup delivers complex dessert-like sweetness with vibrant blood orange, bergamot, and lemon meringue notes.","Quebraditas project",[],[135],1600,1850,10380,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fheat-colombia","2026-08-05T09:01:01.164223+00:00","2026-08-19T12:24:06.513188+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[198,199,202],{"intensity":146,"descriptor_id":147},{"intensity":200,"descriptor_id":201},3.5,"t3_bergamot",{"intensity":59,"descriptor_id":121},{"id":204,"beancollector_id":205,"roaster_id":5,"slug":206,"name":207,"description":208,"is_blend":26,"origin_country_code":156,"origin_region":209,"origin_farm":210,"blend_components":211,"process_method":133,"coffee_variety":212,"altitude_min":213,"altitude_max":213,"roast_level":42,"roast_level_inferred":43,"price_minor_units":214,"weight_grams":45,"currency_code":46,"purchase_url":215,"image_path":23,"created_at":216,"updated_at":217,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":218,"caffeine_type":83,"certifications":219,"hidden":26,"available":43,"roaster":220,"bean_flavors":221},"25636844-aeef-5ea3-8c17-3a0161a2b52e","b32611ff-e34d-4341-af1e-e9afd0d3fc30","heaven-now-burundi","Heaven NOW Burundi","Sourced from the Mumirwa region in Burundi, this coffee is a collaborative effort by 384 smallholders processed at Migoti Coffee’s washing station. The cherries undergo a careful washed process involving fermentation and drying on raised beds to preserve their delicate character. The resulting cup offers an elegant profile with bright notes of cherry blossom, green grapes, and tinned pears.","Mumirwa","Migoti Coffee",[],[162],1800,5980,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fheaven-now-burundi","2026-07-22T17:53:01.073683+00:00","2026-08-06T18:42:01.794084+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[222,224],{"intensity":56,"descriptor_id":223},"t3_pear",{"intensity":146,"descriptor_id":225},"t3_cherry",{"id":227,"beancollector_id":228,"roaster_id":5,"slug":229,"name":230,"description":231,"is_blend":26,"origin_country_code":34,"origin_region":232,"origin_farm":233,"blend_components":234,"process_method":37,"coffee_variety":235,"altitude_min":237,"altitude_max":237,"roast_level":42,"roast_level_inferred":43,"price_minor_units":238,"weight_grams":239,"currency_code":46,"purchase_url":240,"image_path":23,"created_at":241,"updated_at":242,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":243,"caffeine_type":83,"certifications":244,"hidden":26,"available":43,"roaster":245,"bean_flavors":246},"d01bab94-3290-529a-b0ed-6d869cc6cb82","7447b89e-50a1-4338-b711-e68c5691fd25","keep-brazil","Keep - Brazil","Sourced from Fazenda do Salto in Minas Gerais, this natural-process coffee is cultivated by Fabio Araújo and his sons with a strong commitment to sustainability and community development. The cup delivers a rich profile of chocolate and caramel, accented by notes of black grape and Brazil nut. This offering provides the distinctive character of Yellow Bourbon beans in convenient Nespresso-compatible capsules.","Minas","Fazenda do Salto",[],[236],"Yellow Bourbon",1230,13861,79,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fkeep-brazil","2026-07-22T17:53:01.174309+00:00","2026-08-05T08:49:01.603606+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[247,250,251],{"intensity":248,"descriptor_id":249},4,"t1_chocolatey",{"intensity":93,"descriptor_id":94},{"intensity":90,"descriptor_id":252},"t3_cocoa",{"id":254,"beancollector_id":255,"roaster_id":5,"slug":256,"name":257,"description":258,"is_blend":26,"origin_country_code":130,"origin_region":259,"origin_farm":260,"blend_components":261,"process_method":37,"coffee_variety":262,"altitude_min":136,"altitude_max":264,"roast_level":42,"roast_level_inferred":43,"price_minor_units":265,"weight_grams":45,"currency_code":266,"purchase_url":267,"image_path":23,"created_at":268,"updated_at":269,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":270,"caffeine_type":83,"certifications":271,"hidden":26,"available":26,"roaster":272,"bean_flavors":273},"753c2038-c350-5c90-92c6-de3d58140ff0","772f1a0b-3ef0-49ca-9d2b-efafea09ed24","hero-colombia","Last Call - Hero Colombia","This natural-processed Colombia from Valle del Cauca delivers a vibrant cup with notes of dragon fruit, martini, and cacao dusting. Produced by Blanca Ligia Correa and Juan Antonio Herrera at Café Granja La Esperanza, this coffee comes from a pioneering family operation whose work since the 1940s has helped redefine specialty coffee through variety innovation and advanced processing.","Valle del Cauca","Café Granja La Esperanza",[],[263],"Colombia",1860,7980,"EUR","https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fhero-colombia","2026-06-21T13:10:46.399948+00:00","2026-07-27T18:08:07.309246+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[274],{"intensity":90,"descriptor_id":252},{"id":276,"beancollector_id":277,"roaster_id":5,"slug":278,"name":279,"description":280,"is_blend":26,"origin_country_code":281,"origin_region":282,"origin_farm":283,"blend_components":284,"process_method":133,"coffee_variety":285,"altitude_min":287,"altitude_max":188,"roast_level":42,"roast_level_inferred":43,"price_minor_units":288,"weight_grams":45,"currency_code":46,"purchase_url":289,"image_path":23,"created_at":290,"updated_at":291,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":292,"caffeine_type":83,"certifications":293,"hidden":26,"available":43,"roaster":294,"bean_flavors":295},"56f75b3f-0518-55cd-b0b3-ddb286623f47","8d76f3e7-bf97-457a-bdb2-17b17be9b22b","lazy-eye-indonesia","LAZY EYE - Indonesia","This washed Arabica from Wolowio Village in the Bajawa region of Flores showcases the distinctive character of high-altitude Indonesian coffee grown between 1,300-1,600 meters above sea level. The cup reveals a bright, fruity complexity with notes of green apple and raisin complemented by floral hints of elderflower, reflecting the careful cultivation practices of the Nola Wonga Farmers Group in this volcanic highland region.","ID","Bajawa region of Flores","Nola Wonga Farmers Group",[],[286],"S795",1300,8380,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Flazy-eye-indonesia-1","2026-07-22T17:53:01.101458+00:00","2026-08-19T12:24:06.485131+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[296,298,299],{"intensity":59,"descriptor_id":297},"t3_green_apple",{"intensity":90,"descriptor_id":91},{"intensity":200,"descriptor_id":300},"t3_elderflower",{"id":302,"beancollector_id":303,"roaster_id":5,"slug":304,"name":305,"description":306,"is_blend":26,"origin_country_code":130,"origin_region":307,"origin_farm":308,"blend_components":309,"process_method":310,"coffee_variety":311,"altitude_min":313,"altitude_max":213,"roast_level":42,"roast_level_inferred":43,"price_minor_units":314,"weight_grams":239,"currency_code":46,"purchase_url":315,"image_path":23,"created_at":316,"updated_at":317,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":318,"caffeine_type":83,"certifications":319,"hidden":26,"available":43,"roaster":320,"bean_flavors":321},"b9bd4678-af9b-58a1-b1d0-ec60489293e3","10bb49d1-33e8-4b5a-b562-a03d5f5bf594","magik-colombia","Magik Colombia","Grown by Nectario Zuñiga at El Oasis farm in Colombia’s Tolima region, this coffee benefits from shade cultivation that encourages slower maturation and increased sugar content. The cherries undergo a unique carbonic maceration process involving aerobic fermentation and controlled drying to develop its distinctive character. This results in a complex cup profile featuring notes of stewed peach, red berries, and vanilla custard.","Tolima","El Oasis",[],"carbonic_maceration",[312],"Typica",1750,16392,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fmagik-colombia","2026-07-22T17:53:01.194318+00:00","2026-08-05T08:49:01.638532+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[322,324,325],{"intensity":59,"descriptor_id":323},"t3_peach",{"intensity":59,"descriptor_id":174},{"intensity":326,"descriptor_id":327},5.5,"t3_custard",{"id":329,"beancollector_id":330,"roaster_id":5,"slug":331,"name":332,"description":333,"is_blend":26,"origin_country_code":130,"origin_region":334,"origin_farm":335,"blend_components":336,"process_method":310,"coffee_variety":337,"altitude_min":339,"altitude_max":339,"roast_level":42,"roast_level_inferred":43,"price_minor_units":340,"weight_grams":45,"currency_code":46,"purchase_url":341,"image_path":23,"created_at":342,"updated_at":343,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":344,"caffeine_type":83,"certifications":345,"hidden":26,"available":43,"roaster":346,"bean_flavors":347},"79fc6f55-b72b-5d57-9c5b-c50be1c4e91c","fe1ad59f-faec-4f7e-be5a-59d274faf7a2","nightreign-colombia","Nightreign Colombia","This rare Papayo variety from Campo Hermoso in Colombia's Cauca region produces elongated cherries resembling miniature papayas, with a genetic lineage that remains mysterious—possibly a natural mutation of Caturra or related to Ethiopian landraces. The hardy trees ripen slowly at 1650 meters above sea level, concentrating sugars before carbonic maceration and washing unlock a cup bursting with jasmine, guava, and tutti frutti notes—a testament to modern Colombian coffee innovation.","Cauca","Campo Hermoso",[],[338],"Papayo",1650,12780,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fnightreign-colombia","2026-08-05T09:02:01.570229+00:00","2026-08-19T12:24:06.526315+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[348,350],{"intensity":248,"descriptor_id":349},"t3_jasmine",{"intensity":56,"descriptor_id":351},"t3_guava",{"id":353,"beancollector_id":354,"roaster_id":5,"slug":355,"name":356,"description":357,"is_blend":26,"origin_country_code":358,"origin_region":359,"origin_farm":23,"blend_components":360,"process_method":37,"coffee_variety":361,"altitude_min":339,"altitude_max":313,"roast_level":42,"roast_level_inferred":43,"price_minor_units":363,"weight_grams":45,"currency_code":46,"purchase_url":364,"image_path":23,"created_at":365,"updated_at":365,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":366,"caffeine_type":83,"certifications":367,"hidden":26,"available":43,"roaster":368,"bean_flavors":369},"1caa5019-b4c6-520a-a1d3-4cb89ca4f0a1","45a85490-1b30-49e5-b863-bb738823e50d","peru","Peru","This natural-process coffee from Cajamarca, Peru showcases bright red apple and fig flavors alongside dark chocolate undertones. Falcon Peru sources this lot directly from unassociated smallholder farmers in high-altitude districts like Huabal, working to support quality varieties such as Caturra and Catuai while ensuring fair premiums reach producers.","PE","Cajamarca",[],[362,39],"Caturra",8780,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fall-coffees-are-beautiful-peru","2026-08-19T12:24:06.544779+00:00",[82],[],{"city":8,"name":7,"slug":6,"country":9},[370,372,374],{"intensity":146,"descriptor_id":371},"t3_fig",{"intensity":14,"descriptor_id":373},"t3_red_apple",{"intensity":59,"descriptor_id":375},"t2_dark_chocolate",{"id":377,"beancollector_id":378,"roaster_id":5,"slug":379,"name":380,"description":381,"is_blend":26,"origin_country_code":358,"origin_region":382,"origin_farm":383,"blend_components":384,"process_method":133,"coffee_variety":385,"altitude_min":386,"altitude_max":386,"roast_level":42,"roast_level_inferred":43,"price_minor_units":363,"weight_grams":45,"currency_code":46,"purchase_url":387,"image_path":23,"created_at":388,"updated_at":389,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":390,"caffeine_type":83,"certifications":391,"hidden":26,"available":43,"roaster":392,"bean_flavors":393},"e95e16f3-0c75-5ca0-b74b-410ca53d5cb4","da565284-2ded-4e0d-81b4-e01cdbd63d9c","phantom-peru","Phantom Peru","Sourced from the high-altitude region of Cusco in Peru, this coffee is cultivated on El Progreso farm by Agustín and his wife. Their dedication to traditional methods, including selective hand-picking and shade-drying, preserves the bean's integrity while honoring ancestral roots. The resulting cup offers a vibrant profile characterized by notes of green apple, orange, and chestnut.","Cusco Calca Yanatile Huaynapata","El Progreso",[],[72],2050,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fphantom-peru","2026-07-22T17:53:01.123357+00:00","2026-08-05T08:45:00.535768+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[394,395],{"intensity":59,"descriptor_id":297},{"intensity":146,"descriptor_id":147},{"id":397,"beancollector_id":398,"roaster_id":5,"slug":399,"name":400,"description":401,"is_blend":26,"origin_country_code":402,"origin_region":403,"origin_farm":404,"blend_components":405,"process_method":406,"coffee_variety":407,"altitude_min":188,"altitude_max":410,"roast_level":42,"roast_level_inferred":43,"price_minor_units":411,"weight_grams":45,"currency_code":46,"purchase_url":412,"image_path":23,"created_at":413,"updated_at":414,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":415,"caffeine_type":83,"certifications":416,"hidden":26,"available":43,"roaster":417,"bean_flavors":418},"3f316a01-9d02-5577-9001-2bd3e0eacc52","b885d628-38d6-4c70-80df-8083ecf1992b","rocket-summer-tanzania","ROCKET SUMMER - Tanzania","Established in 2003 with 191 members, the Iyenga coffee farmer cooperative operates within the fertile Songwe region of Tanzania, where local farmers traditionally employ a sustainable intercropping system alongside food crops like bananas and beans to maintain soil health. Through a strategic partnership with Taylor Winch Tanzania, the cooperative has modernised its infrastructure with an eco depulper and wet mill to ensure rigorous quality control.","TZ","Songwe","Iyenga coffee farmer cooperative",[],"Washed + Sun dried",[408,72,409],"Kent","N39",1671,4000,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Frocket-summer-tanzania-1","2026-07-23T08:12:02.188219+00:00","2026-07-27T18:25:02.285968+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[419,421],{"intensity":200,"descriptor_id":420},"t3_redcurrant",{"intensity":56,"descriptor_id":422},"t3_biscuit",{"id":424,"beancollector_id":425,"roaster_id":5,"slug":426,"name":427,"description":428,"is_blend":26,"origin_country_code":429,"origin_region":430,"origin_farm":431,"blend_components":432,"process_method":133,"coffee_variety":433,"altitude_min":438,"altitude_max":438,"roast_level":42,"roast_level_inferred":43,"price_minor_units":137,"weight_grams":45,"currency_code":46,"purchase_url":439,"image_path":23,"created_at":440,"updated_at":440,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":441,"caffeine_type":83,"certifications":442,"hidden":26,"available":43,"roaster":443,"bean_flavors":444},"dc4b3f7b-2d3b-5383-ac23-99cbc62617ed","dacac4a3-9ca2-4362-a700-81abf30836da","rocket-summer-kenya","Rocket Summer Kenya","This Rocket Summer Kenya hails from Tinganga Farm in Kiambu County, where Sasini PLC has cultivated coffee since 1952 on rich volcanic soil at 1830 metres above sea level. The cherries are fully washed and sun-dried on raised beds, yielding a vibrant cup with notes of black currant, Demerara brown sugar, and black tea. Managed sustainably through eco-friendly practices like shade tree planting and organic fertiliser production from coffee pulp, this lot showcases the distinctive character of Kenyan highland coffee.","KE","Kiambu County","Tinganga Farm",[],[434,435,436,437],"Batian","Ruiru 11","SL28","SL34",1830,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Frocket-summer-kenya","2026-08-19T12:24:06.535686+00:00",[82],[],{"city":8,"name":7,"slug":6,"country":9},[445,447,450],{"intensity":56,"descriptor_id":446},"t3_blackcurrant",{"intensity":448,"descriptor_id":449},10,"t3_brown_sugar",{"intensity":56,"descriptor_id":451},"t3_black_tea",{"id":453,"beancollector_id":454,"roaster_id":5,"slug":455,"name":456,"description":457,"is_blend":26,"origin_country_code":130,"origin_region":458,"origin_farm":459,"blend_components":460,"process_method":461,"coffee_variety":462,"altitude_min":136,"altitude_max":464,"roast_level":42,"roast_level_inferred":43,"price_minor_units":465,"weight_grams":45,"currency_code":46,"purchase_url":466,"image_path":23,"created_at":467,"updated_at":468,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":469,"caffeine_type":83,"certifications":470,"hidden":26,"available":43,"roaster":471,"bean_flavors":472},"fb2d43c3-ac83-506b-9c8d-a59ce60a4823","4d163e6f-ff5c-4d40-9728-b90ba6dcb810","swan-song-colombia","SWAN SONG - Colombia","From Santa Mónica farm in Armenia, Quindío, Colombia, this Castillo variety coffee is managed by Jairo Arcila and processed through a distinctive washed method with cherry co-fermentation followed by 48 hours of dry anaerobic fermentation. Grown at approximately 1,400 to 1,500 metres above sea level on volcanic ash soil, the beans develop an intensely sweet, nectar-like character that delivers bold notes of Cherry Tangfastics, Dr Pepper, and Cherry Liquor in the cup.","Quindio","Santa Mónica",[],"Washed (Cherry Co-ferment)",[463],"Castillo",1450,9660,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fswan-song-colombia","2026-07-23T08:12:02.113127+00:00","2026-07-27T18:25:02.255969+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[473,474,476,478,481],{"intensity":146,"descriptor_id":225},{"intensity":59,"descriptor_id":475},"t2_pepper",{"intensity":248,"descriptor_id":477},"t1_sweet",{"intensity":479,"descriptor_id":480},9,"t3_ash",{"intensity":248,"descriptor_id":482},"t1_earthy",{"id":484,"beancollector_id":485,"roaster_id":5,"slug":486,"name":487,"description":488,"is_blend":26,"origin_country_code":130,"origin_region":131,"origin_farm":489,"blend_components":490,"process_method":491,"coffee_variety":492,"altitude_min":313,"altitude_max":313,"roast_level":42,"roast_level_inferred":43,"price_minor_units":494,"weight_grams":45,"currency_code":46,"purchase_url":495,"image_path":23,"created_at":496,"updated_at":497,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":498,"caffeine_type":83,"certifications":499,"hidden":26,"available":43,"roaster":500,"bean_flavors":501},"3ffd1e3c-c268-545c-a0bf-2c746ac792f7","f6c75242-1d71-49db-a862-85966b672f7b","sweet-soaker-colombia","SWEET SOAKER - Colombia","El Diviso is a specialty coffee farm in Pitalito, Huila, Colombia, co-founded by Nestor and Adrian Lasso after they took over their family farms. This Yellow Papayo variety undergoes a distinctive 24-hour anaerobic fermentation followed by natural drying at 1,750 meters above sea level, yielding a cup with vibrant notes of passion fruit and sweet cherries.","El Diviso",[],"Anaerobic + Natural",[493],"Yellow Papayo",10020,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fsweet-soaker-colombia-1","2026-07-23T08:12:02.155611+00:00","2026-07-27T18:25:02.273247+00:00",[82],[],{"city":8,"name":7,"slug":6,"country":9},[502,504],{"intensity":326,"descriptor_id":503},"t3_passion_fruit",{"intensity":146,"descriptor_id":225},{"id":506,"beancollector_id":507,"roaster_id":5,"slug":508,"name":509,"description":510,"is_blend":43,"origin_country_code":429,"origin_region":23,"origin_farm":23,"blend_components":511,"process_method":133,"coffee_variety":23,"altitude_min":339,"altitude_max":313,"roast_level":42,"roast_level_inferred":43,"price_minor_units":512,"weight_grams":45,"currency_code":46,"purchase_url":513,"image_path":23,"created_at":514,"updated_at":515,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":516,"caffeine_type":83,"certifications":517,"hidden":26,"available":43,"roaster":519,"bean_flavors":520},"c619129f-0820-571c-aa0a-0fd07d368ad1","efc9d270-a4de-4582-b804-79f364dd5e42","trophy-eyes-kenya","Trophy Eyes Kenya","Sourced from the Ruthagati Coffee Factory in Nyeri County, this Kenyan lot is grown at high altitudes that slow cherry maturation to develop deep sweetness. The traditional washed process yields a remarkably clean and vibrant cup, beautifully characterizing the local terroir with bright notes of raspberry, blackcurrant, and lemon curd.",[],6780,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Ftrophy-eyes-kenya","2026-08-06T18:43:01.413104+00:00","2026-08-19T12:24:06.49917+00:00",[],[518],"utz",{"city":8,"name":7,"slug":6,"country":9},[521,522,523],{"intensity":59,"descriptor_id":119},{"intensity":56,"descriptor_id":446},{"intensity":59,"descriptor_id":121},{"id":525,"beancollector_id":526,"roaster_id":5,"slug":527,"name":528,"description":529,"is_blend":26,"origin_country_code":156,"origin_region":157,"origin_farm":158,"blend_components":530,"process_method":531,"coffee_variety":532,"altitude_min":163,"altitude_max":163,"roast_level":42,"roast_level_inferred":43,"price_minor_units":533,"weight_grams":45,"currency_code":46,"purchase_url":534,"image_path":23,"created_at":535,"updated_at":536,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":537,"caffeine_type":83,"certifications":538,"hidden":26,"available":43,"roaster":539,"bean_flavors":540},"991c02a3-c63d-560b-a022-46a18b9acd51","d92ea482-0de8-46f1-a061-2f80ca03984d","walking-wires-burundi","WALKING WIRES - Burundi","This coffee hails from Bujumbura, Burundi, where Red Bourbon cherries undergo natural processing with 48 hours of anaerobic fermentation at 1700 meters above sea level. The result is a vibrant cup showcasing bright strawberry notes alongside sweet yellow plum and rich cacao undertones.",[],"Natural + 48Hr Anaerobic Fermentation",[162],6020,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fwalking-wires-burundi","2026-07-23T08:12:02.173386+00:00","2026-07-27T18:25:02.279396+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[541,543,544],{"intensity":93,"descriptor_id":542},"t3_strawberry",{"intensity":56,"descriptor_id":57},{"intensity":90,"descriptor_id":252},{"id":546,"beancollector_id":547,"roaster_id":5,"slug":548,"name":549,"description":550,"is_blend":26,"origin_country_code":130,"origin_region":334,"origin_farm":23,"blend_components":551,"process_method":133,"coffee_variety":552,"altitude_min":163,"altitude_max":553,"roast_level":42,"roast_level_inferred":43,"price_minor_units":554,"weight_grams":45,"currency_code":46,"purchase_url":555,"image_path":23,"created_at":556,"updated_at":557,"deleted_at":23,"featured_rank":23,"is_spotlight":26,"spotlight_copy":23,"brewing_methods":558,"caffeine_type":83,"certifications":559,"hidden":26,"available":43,"roaster":560,"bean_flavors":561},"b677ffcc-b793-5d94-82d7-bc8db24d3a2e","5f3c57a7-9b5b-4d05-8a5d-50dcbf27ddbc","wired-colombia","WIRED Colombia","This washed coffee from Colombia's Cauca region blends Caturra and Castillo varietals grown at 1,700 to 2,000 meters above sea level. The cup delivers a vibrant interplay of plum and tangerine fruit notes balanced by caramel sweetness, showcasing the bright character typical of high-altitude Colombian coffee.",[],[362,463],2000,7200,"https:\u002F\u002Fwww.darkartscoffee.co.uk\u002Fproducts\u002Fwired-colombia","2026-07-22T17:53:01.14283+00:00","2026-07-27T18:22:02.92589+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[562,563,565],{"intensity":56,"descriptor_id":57},{"intensity":326,"descriptor_id":564},"t3_tangerine",{"intensity":93,"descriptor_id":94}]