[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"app-header-rated-count:anonymous":3,"roaster-dir-arbol-torrefacteur":4,"roaster-base-arbol-torrefacteur":23,"roaster-beans-arbol-torrefacteur":30},0,{"id":5,"slug":6,"name":7,"city":8,"country":9,"partnership_status":10,"bean_count":11,"family_tally":12,"signature":20},"a1d771ca-e4ea-5f8e-b999-31c102e5af88","arbol-torrefacteur","Arbol Torrefacteur","Tours","fr","listed",16,{"nutty":13,"sweet":14,"earthy":15,"fruity":16,"spiced":17,"roasted":18,"chocolatey":19},11,12,10,14,1,4,7,[21,22],"fruity","sweet",{"id":5,"beancollector_id":24,"slug":6,"name":7,"website":25,"country":9,"city":8,"partnership_status":10,"description":26,"logo_path":26,"created_at":27,"updated_at":28,"deleted_at":26,"hidden":29},"9c96a427-6179-4c3c-b1c5-915e4272dd60","https:\u002F\u002Farbol-torrefacteur.com\u002F",null,"2026-08-12T16:09:00.629042+00:00","2026-08-16T12:13:02.39221+00:00",false,[31,60,90,111,140,171,190,217,241,270,290,316,341,362,386,404],{"id":32,"beancollector_id":33,"roaster_id":5,"slug":34,"name":35,"description":36,"is_blend":29,"origin_country_code":26,"origin_region":26,"origin_farm":26,"blend_components":37,"process_method":26,"coffee_variety":38,"altitude_min":39,"altitude_max":39,"roast_level":40,"roast_level_inferred":41,"price_minor_units":26,"weight_grams":26,"currency_code":42,"purchase_url":43,"image_path":26,"created_at":44,"updated_at":44,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":45,"caffeine_type":46,"certifications":47,"hidden":29,"available":41,"roaster":48,"bean_flavors":49},"c0d0e54a-0aa5-538f-b973-07cad04e44d6","eafa939f-d13b-40f8-ba5c-1d6e9223fe9e","balzac-assemblage-33-blue-mountain","BALZAC-Assemblage 33% Blue Mountain","Cet assemblage met en valeur un bel équilibre aromatique autour de notes de miel, noisette et chocolat. Altitude : 1200m - 2400m Assemblage : Blue Mountain, Éthiopie Mohamed Ali & Colombie Planadas Process : Lavé et nature Nos assemblages Nos assemblages sont créés et réalisés dans notre atelier de Saint-Pierre-des-Corps, par Marc-Antoine, notre torréfacteur, à partir de cafés de spécialité soigneusement sélectionnés. Balzac a été travaillé pour offrir un café persistant et complexe, où chaque terroir exprime sa singularité : le Blue Mountain pour sa finesse, l’Éthiopie Mohamed Ali pour son intensité et la Colombie Planadas pour sa structure et son équilibre. Pour profiter au maximum des arômes et saveurs de votre café, nous vous conseillons de consommer votre café dans les trois mois de votre achat et de le moudre au dernier moment.",[],[],1200,"medium",true,"EUR","https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗕𝗔𝗟𝗭𝗔𝗖-assemblage","2026-08-12T16:17:01.11013+00:00",[],"regular",[],{"city":8,"name":7,"slug":6,"country":9},[50,53,56,58],{"intensity":51,"descriptor_id":52},6.5,"t3_honey",{"intensity":54,"descriptor_id":55},5.5,"t3_hazelnut",{"intensity":18,"descriptor_id":57},"t1_chocolatey",{"intensity":18,"descriptor_id":59},"t1_earthy",{"id":61,"beancollector_id":62,"roaster_id":5,"slug":63,"name":64,"description":65,"is_blend":29,"origin_country_code":66,"origin_region":67,"origin_farm":68,"blend_components":69,"process_method":70,"coffee_variety":71,"altitude_min":74,"altitude_max":74,"roast_level":40,"roast_level_inferred":41,"price_minor_units":75,"weight_grams":76,"currency_code":42,"purchase_url":77,"image_path":26,"created_at":78,"updated_at":79,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":80,"caffeine_type":46,"certifications":81,"hidden":29,"available":41,"roaster":82,"bean_flavors":83},"8a31a523-a837-5c8e-8804-a12b20d36d37","4c3a9134-6371-414b-8fa7-a9786f51d7d6","bolivie-ayni","𝗕𝗢𝗟𝗜𝗩𝗜𝗘 - Ayni","This Bolivian coffee from the Caranavi region is produced by the Coopérative de Sajama at 1550 meters altitude. The cup presents a balanced profile with notes of brown sugar, cereals, and nuts, alongside present sweetness. This lot is part of the Ayni project, inspired by Aymara tradition, which supports producers through training and technical assistance throughout cultivation and post-harvest processing.","BO","Caranavi","Coopérative de Sajama",[],"washed",[72,73],"Caturra","Bourbon",1550,3960,250,"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗕𝗢𝗟𝗜𝗩𝗜𝗘-ayni-cafe-ephemere","2026-08-12T16:18:02.032014+00:00","2026-08-27T02:20:02.094149+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[84,86,88],{"intensity":15,"descriptor_id":85},"t3_brown_sugar",{"intensity":18,"descriptor_id":87},"t3_cereal",{"intensity":18,"descriptor_id":89},"t1_nutty",{"id":91,"beancollector_id":92,"roaster_id":5,"slug":93,"name":94,"description":95,"is_blend":29,"origin_country_code":26,"origin_region":26,"origin_farm":26,"blend_components":96,"process_method":26,"coffee_variety":97,"altitude_min":98,"altitude_max":98,"roast_level":40,"roast_level_inferred":41,"price_minor_units":26,"weight_grams":26,"currency_code":42,"purchase_url":99,"image_path":26,"created_at":100,"updated_at":100,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":101,"caffeine_type":46,"certifications":102,"hidden":29,"available":41,"roaster":103,"bean_flavors":104},"21ad665e-a808-53ad-97cf-b4ca54284bc3","2988b582-34bc-4fa0-9906-6ce65923b7ea","bresil-cerrado","BRESIL-Cerrado","Un café équilibré et gourmand, qui mêle la rondeur du caramel et de la noisette à des notes de chocolat. Altitude : 1100m Variétés : Blend de variétés Récolte : Mai à septembre Process : Nature Terroir et origine Ce café provient du Cerrado Mineiro, dans l’état de Minas Gerais au Brésil, la région productrice d’arabica la plus qualitative. Sa grande superficie et ses plateaux permettent une production mécanisée à grande échelle, tout en offrant des cafés d’une qualité très recherchée. Impact social Ce café soutient les producteurs locaux et valorise des pratiques agricoles durables. Pour profiter au maximum des arômes et saveurs de votre café, nous vous conseillons de consommer votre café dans les trois mois de votre achat et de le moudre au dernier moment.",[],[],1100,"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗕𝗥𝗘𝗦𝗜𝗟-espirito-santo","2026-08-12T16:17:01.056156+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[105,108,109,110],{"intensity":106,"descriptor_id":107},7.5,"t3_caramel",{"intensity":54,"descriptor_id":55},{"intensity":18,"descriptor_id":57},{"intensity":18,"descriptor_id":59},{"id":112,"beancollector_id":113,"roaster_id":5,"slug":114,"name":115,"description":116,"is_blend":29,"origin_country_code":117,"origin_region":118,"origin_farm":26,"blend_components":119,"process_method":70,"coffee_variety":120,"altitude_min":123,"altitude_max":124,"roast_level":40,"roast_level_inferred":41,"price_minor_units":125,"weight_grams":76,"currency_code":42,"purchase_url":126,"image_path":26,"created_at":127,"updated_at":128,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":129,"caffeine_type":46,"certifications":130,"hidden":29,"available":41,"roaster":132,"bean_flavors":133},"052ca3bf-7500-5f33-85d5-7a88eeea43e0","36335a0c-139f-4a7e-9484-4f8ba376da25","colombie-fabrica-bio-transporte-a-la-voile","𝗖𝗢𝗟𝗢𝗠𝗕𝗜𝗘 - Fabrica BIO - Transporté À La Voile","This washed organic coffee hails from the misty highlands of Tolima, Colombia, where the name \"Fábrica\" evokes the region's legendary \"cloud factories.\" The cup delivers a soft, indulgent character that blends the roundness of caramel and chocolate with a fresher hint of lemon.","CO","Tolima",[],[72,121,122],"Castillo","Colombia",1700,2000,3560,"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗖𝗢𝗟𝗢𝗠𝗕𝗜𝗘-comuneros-bio","2026-08-12T16:12:01.59109+00:00","2026-08-27T02:35:02.167958+00:00",[],[131],"organic",{"city":8,"name":7,"slug":6,"country":9},[134,135,138],{"intensity":106,"descriptor_id":107},{"intensity":136,"descriptor_id":137},5,"t2_dark_chocolate",{"intensity":136,"descriptor_id":139},"t3_lemon",{"id":141,"beancollector_id":142,"roaster_id":5,"slug":143,"name":144,"description":145,"is_blend":29,"origin_country_code":117,"origin_region":146,"origin_farm":147,"blend_components":148,"process_method":149,"coffee_variety":150,"altitude_min":152,"altitude_max":152,"roast_level":40,"roast_level_inferred":41,"price_minor_units":153,"weight_grams":76,"currency_code":42,"purchase_url":154,"image_path":26,"created_at":155,"updated_at":156,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":157,"caffeine_type":46,"certifications":158,"hidden":29,"available":41,"roaster":160,"bean_flavors":161},"92cf75ef-f6de-5381-b285-45b2ef14869a","d46b16f7-eb60-4b74-a4f0-269fd338a123","colombie-huila-san-pedro-transporte-a-la-voile","𝗖𝗢𝗟𝗢𝗠𝗕𝗜𝗘 - Huila San Pedro - Transporté À La Voile","This Colombian coffee from Huila's Palermo terroir, grown at 1600-1800m by the Cerquera family at Finca La Lindosa, offers a distinctive cup with winey and almost peaty notes reminiscent of rum-soaked cake. The Castillo variety, processed naturally, delivers bright exotic fruit flavors—ripe red and yellow fruits that are juicy and vibrant—before settling into a round, enveloping finish with chocolate undertones.","Huila","Finca La Lindosa",[],"natural",[151],"castillo",1600,5000,"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗖𝗢𝗦𝗧𝗔-𝗥𝗜𝗖𝗔-cordillera-del-fuego-cru-dexception-copie","2026-08-12T16:12:01.568803+00:00","2026-08-27T07:13:00.598102+00:00",[],[159],"fairtrade",{"city":8,"name":7,"slug":6,"country":9},[162,164,165,166,168],{"intensity":18,"descriptor_id":163},"t1_fruity",{"intensity":18,"descriptor_id":57},{"intensity":18,"descriptor_id":59},{"intensity":19,"descriptor_id":167},"t3_cherry",{"intensity":169,"descriptor_id":170},8.5,"t3_carbon",{"id":172,"beancollector_id":173,"roaster_id":5,"slug":174,"name":175,"description":176,"is_blend":29,"origin_country_code":26,"origin_region":26,"origin_farm":26,"blend_components":177,"process_method":26,"coffee_variety":178,"altitude_min":179,"altitude_max":179,"roast_level":40,"roast_level_inferred":41,"price_minor_units":26,"weight_grams":26,"currency_code":42,"purchase_url":180,"image_path":26,"created_at":181,"updated_at":181,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":182,"caffeine_type":183,"certifications":184,"hidden":29,"available":41,"roaster":185,"bean_flavors":186},"1ec8eeb7-5e44-5273-a48b-8e3067e28ca1","7f0579a0-4184-4d63-bf24-7ae05fae6fcc","decaf-colombie-transporte-a-la-voile","DECAF-Colombie-Transporté À La Voile","Un café équilibré et gourmand, aux notes de caramel, noisette et malt, offrant une tasse douce et persistante. Altitude : 1650m - 1900m Variétés : Bland Récolte : Mai à juin Décaféinisé : “Sugar Cane” process La certification bio ne peut être maintenue (la canne à sucre utilisée n’étant pas certifiée), des analyses en laboratoire ont confirmé l’absence totale de pesticides. Terroir et origine Ce café provient de Planadas et Gaitania, en Colombie, au cœur des terres de la communauté indigène NASA WE’SX. Plus de 240 familles cultivent ici leurs parcelles, de 2 à 4 hectares chacune, dans un environnement protégé où l’on compte plus de 6000 arbres par hectare. Ces pratiques agroforestières préservent la biodiversité et garantissent une culture respectueuse du terroir. Décaféination \"Sugar Cane\" process La caféine est extraite grâce à l’acétate d’éthyle, un composé naturellement issu de la canne à sucre. Ce procédé offre une alternative douce et respectueuse, permettant de préserver les arômes et la richesse du café. Transport durable Importé par voilier grâce à TOWT et BELCO, ce café porte le label ANEMOS, garantissant un transport zéro carbone et une filière plus respectueuse de l’environnement. Pour profiter au maximum des arômes et saveurs de votre café, nous vous conseillons de consommer votre café dans les trois mois de votre achat et de le moudre au dernier moment.",[],[],1650,"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗗𝗘𝗖𝗔𝗙-mexique-bio-copie","2026-08-12T16:17:00.992111+00:00",[],"decaf",[131],{"city":8,"name":7,"slug":6,"country":9},[187,188,189],{"intensity":106,"descriptor_id":107},{"intensity":54,"descriptor_id":55},{"intensity":18,"descriptor_id":59},{"id":191,"beancollector_id":192,"roaster_id":5,"slug":193,"name":194,"description":195,"is_blend":29,"origin_country_code":196,"origin_region":197,"origin_farm":198,"blend_components":199,"process_method":149,"coffee_variety":200,"altitude_min":74,"altitude_max":74,"roast_level":40,"roast_level_inferred":41,"price_minor_units":204,"weight_grams":76,"currency_code":42,"purchase_url":205,"image_path":26,"created_at":206,"updated_at":207,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":208,"caffeine_type":46,"certifications":209,"hidden":29,"available":41,"roaster":210,"bean_flavors":211},"4203b8f9-7947-5e45-8779-cf9fdb440536","ce791730-2a47-412e-9938-ac2c1df81560","el-salvador-villa-gacilia-transporte-a-la-voile","𝗘𝗟 𝗦𝗔𝗟𝗩𝗔𝗗𝗢𝗥 - Villa Gacilia - Transporté À La Voile","From Villa Galicia farm on El Salvador's celebrated flower route near Concepción de Ataco, this natural-process coffee delivers a fruity and indulgent cup. The clay-limestone soil and unique microclimate at 1550 meters allow slow cherry maturation, revealing tropical aromas of pineapple and passion fruit balanced with caramel sweetness.","SV","Concepción de Ataco","Villa Galicia",[],[201,202,203],"Bourbon Rouge","Bourbon Jaune","Caturra Rouge",4360,"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗘𝗟-𝗦𝗔𝗟𝗩𝗔𝗗𝗢𝗥-villa-gacilia","2026-08-12T16:17:01.034961+00:00","2026-08-27T02:40:04.622728+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[212,214,216],{"intensity":19,"descriptor_id":213},"t3_pineapple",{"intensity":54,"descriptor_id":215},"t3_passion_fruit",{"intensity":106,"descriptor_id":107},{"id":218,"beancollector_id":219,"roaster_id":5,"slug":220,"name":221,"description":222,"is_blend":29,"origin_country_code":223,"origin_region":224,"origin_farm":26,"blend_components":225,"process_method":149,"coffee_variety":226,"altitude_min":228,"altitude_max":228,"roast_level":40,"roast_level_inferred":41,"price_minor_units":125,"weight_grams":76,"currency_code":42,"purchase_url":229,"image_path":26,"created_at":230,"updated_at":231,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":232,"caffeine_type":46,"certifications":233,"hidden":29,"available":41,"roaster":234,"bean_flavors":235},"8bc8d564-5667-58c3-af0d-383ba26affe5","db24cedd-511b-4233-a709-e1af4f02007d","ethiopie-mustafa-mohamed-ali-bio","𝗘𝗧𝗛𝗜𝗢𝗣𝗜𝗘 - Mustafa Mohamed Ali - BIO","This organic Ethiopian coffee from producer Mustafa Mohamed Ali hails from the Jimma region, where heirloom varieties grow under forest canopy. The natural process yields an intense, spicy cup with notes of chocolate, spices, hazelnuts, and red fruits, offering a full-bodied character with persistent finish.","ET","Jimma",[],[227],"heirloom",1900,"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗘𝗧𝗛𝗜𝗢𝗣𝗜𝗘-kellem-wallagga-bio","2026-08-12T16:12:01.5375+00:00","2026-08-27T07:13:00.572865+00:00",[],[131],{"city":8,"name":7,"slug":6,"country":9},[236,237,238,239,240],{"intensity":18,"descriptor_id":57},{"intensity":54,"descriptor_id":55},{"intensity":18,"descriptor_id":163},{"intensity":18,"descriptor_id":59},{"intensity":51,"descriptor_id":52},{"id":242,"beancollector_id":243,"roaster_id":5,"slug":244,"name":245,"description":246,"is_blend":29,"origin_country_code":247,"origin_region":248,"origin_farm":26,"blend_components":249,"process_method":250,"coffee_variety":251,"altitude_min":39,"altitude_max":39,"roast_level":40,"roast_level_inferred":41,"price_minor_units":75,"weight_grams":76,"currency_code":42,"purchase_url":254,"image_path":26,"created_at":255,"updated_at":256,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":257,"caffeine_type":46,"certifications":258,"hidden":29,"available":41,"roaster":259,"bean_flavors":260},"fdcb0df1-da5c-5d3e-bd43-7d27de7950ca","c11c8029-9e59-4671-aeac-a76dac97772f","indonesie-java-sunda","𝗜𝗡𝗗𝗢𝗡𝗘𝗦𝗜𝗘 - Java Sunda","This Indonesian coffee from the Sunda region west of Java is grown under shade between rice fields and dense forests, nestled among volcanoes. The honey process brings out a rich, enveloping cup with notes of caramel, spice, citrus, and cacao—balanced by delicate bergamot and yuzu undertones. Grown at 1200-1500m altitude through the Klasik Beans cooperative, this coffee preserves an ancient Typica variety dating back to Dutch colonial plantations over three centuries ago.","ID","Sunda",[],"honey",[252,253],"typica","catimor","https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗜𝗡𝗗𝗢𝗡𝗘𝗦𝗜𝗘-java-sunda","2026-08-12T16:18:01.984107+00:00","2026-08-27T07:13:00.629629+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[261,262,264,265,266,268,269],{"intensity":106,"descriptor_id":107},{"intensity":136,"descriptor_id":263},"t2_citrus",{"intensity":18,"descriptor_id":163},{"intensity":18,"descriptor_id":57},{"intensity":18,"descriptor_id":267},"t3_yuzu",{"intensity":51,"descriptor_id":52},{"intensity":18,"descriptor_id":59},{"id":271,"beancollector_id":272,"roaster_id":5,"slug":273,"name":274,"description":275,"is_blend":29,"origin_country_code":276,"origin_region":277,"origin_farm":26,"blend_components":278,"process_method":26,"coffee_variety":279,"altitude_min":280,"altitude_max":280,"roast_level":40,"roast_level_inferred":41,"price_minor_units":281,"weight_grams":76,"currency_code":42,"purchase_url":282,"image_path":26,"created_at":283,"updated_at":284,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":285,"caffeine_type":46,"certifications":286,"hidden":29,"available":41,"roaster":287,"bean_flavors":288},"ab74a488-124e-53aa-bb28-37155eacea1c","a4efdffe-eac6-444e-b68a-d2799d17fb71","inde-malabar-moussonne","Malabar Moussonné","This Indian Malabar coffee is a woody and spicy cup with leather and soft spice notes. The beans are traditionally monsooned—stored in open warehouses where humid maritime winds naturally infuse them over several weeks, imparting a distinctive golden hue and singular character. Sourced from India's southwest coast at 1000-1500 meters altitude, this coffee reflects the region's unique processing heritage.","IN","Malabar",[],[],1000,3480,"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗜𝗡𝗗𝗘-malabar-moussonne","2026-08-12T16:17:01.070911+00:00","2026-08-27T07:13:00.461944+00:00",[],[159],{"city":8,"name":7,"slug":6,"country":9},[289],{"intensity":18,"descriptor_id":59},{"id":291,"beancollector_id":292,"roaster_id":5,"slug":293,"name":294,"description":295,"is_blend":29,"origin_country_code":296,"origin_region":297,"origin_farm":298,"blend_components":299,"process_method":70,"coffee_variety":300,"altitude_min":123,"altitude_max":124,"roast_level":40,"roast_level_inferred":41,"price_minor_units":302,"weight_grams":76,"currency_code":42,"purchase_url":303,"image_path":26,"created_at":304,"updated_at":305,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":306,"caffeine_type":46,"certifications":307,"hidden":29,"available":41,"roaster":308,"bean_flavors":309},"ae554844-247e-5a41-ad97-cae6e6080ae8","ad0f5fa0-688d-423f-93f0-e96d04f02d67","nicaragua-maragogype","𝗡𝗜𝗖𝗔𝗥𝗔𝗚𝗨𝗔 - Maragogype","This Nicaragua Maragogype from the Dipilto region offers a sweet, indulgent cup blending caramel and biscuit notes with a bright citrus finish. Grown at 1700-2000m on sandy soil under natural shade, this washed coffee is produced by the Valladarez family at their Buenos Aires farm, where slow development in an ideal microclimate shapes its distinctive character.","NI","Dipilto","Buenos Aires",[],[301],"Maragogype",4200,"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002Fmaragogype-nicaragua","2026-08-12T16:17:01.089257+00:00","2026-08-27T02:42:01.480925+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[310,311,314],{"intensity":106,"descriptor_id":107},{"intensity":312,"descriptor_id":313},4.5,"t3_biscuit",{"intensity":19,"descriptor_id":315},"t3_orange",{"id":317,"beancollector_id":318,"roaster_id":5,"slug":319,"name":320,"description":321,"is_blend":29,"origin_country_code":322,"origin_region":323,"origin_farm":26,"blend_components":324,"process_method":70,"coffee_variety":325,"altitude_min":329,"altitude_max":228,"roast_level":40,"roast_level_inferred":41,"price_minor_units":125,"weight_grams":76,"currency_code":42,"purchase_url":330,"image_path":26,"created_at":331,"updated_at":332,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":333,"caffeine_type":46,"certifications":334,"hidden":29,"available":41,"roaster":335,"bean_flavors":336},"e52c1de1-1b44-5f44-b31e-e8fda1abe124","790646d5-a050-4d98-b83e-1b50e7cbba28","perou-jaen-bio","𝗣𝗘𝗥𝗢𝗨 - Jaén BIO","This organic coffee comes from small family farms in Jaén province, Cajamarca region at Peru's northernmost tip near the Ecuadorian border. Grown at altitudes between 1350 and 1900 meters by cooperative farmers on parcels often smaller than two hectares, this washed coffee offers a balanced and indulgent cup with notes of caramel, hazelnut, and almond.","PE","Jaén, Cajamarca",[],[326,72,327,328],"Catimor","Pache","Typica",1350,"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗣𝗘𝗥𝗢𝗨-jaen-bio","2026-08-12T16:21:01.194838+00:00","2026-08-27T02:33:01.036918+00:00",[],[131],{"city":8,"name":7,"slug":6,"country":9},[337,338,339],{"intensity":106,"descriptor_id":107},{"intensity":54,"descriptor_id":55},{"intensity":18,"descriptor_id":340},"t3_almond",{"id":342,"beancollector_id":343,"roaster_id":5,"slug":344,"name":345,"description":346,"is_blend":41,"origin_country_code":347,"origin_region":26,"origin_farm":26,"blend_components":348,"process_method":26,"coffee_variety":26,"altitude_min":280,"altitude_max":280,"roast_level":349,"roast_level_inferred":41,"price_minor_units":350,"weight_grams":76,"currency_code":42,"purchase_url":351,"image_path":26,"created_at":352,"updated_at":353,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":354,"caffeine_type":46,"certifications":355,"hidden":29,"available":41,"roaster":356,"bean_flavors":357},"548908c5-cbd7-5557-bcde-857b301f3f7a","5f73c538-bfea-4747-8c3f-9d4019273523","racines-assemblage","𝗥𝗔𝗖𝗜𝗡𝗘𝗦 - Assemblage","Racines is a generous, bold Italian-style blend crafted by roaster Marc-Antoine in Saint-Pierre-des-Corps. This assemblage combines beans from Brazil for roundness, Ethiopia for character, and Honduras for balance, delivering rich notes of praline, nuts, and spices. The dark roast makes it ideal for espresso enthusiasts who appreciate a strong, full-bodied cup.","HN",[],"dark",3000,"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗟𝗜𝗧𝗔𝗟𝗜𝗘𝗡-assemblage","2026-08-12T16:12:01.639625+00:00","2026-08-27T07:13:00.511242+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[358,359,360],{"intensity":18,"descriptor_id":163},{"intensity":18,"descriptor_id":59},{"intensity":19,"descriptor_id":361},"t3_praline",{"id":363,"beancollector_id":364,"roaster_id":5,"slug":365,"name":366,"description":367,"is_blend":29,"origin_country_code":368,"origin_region":369,"origin_farm":370,"blend_components":371,"process_method":70,"coffee_variety":372,"altitude_min":123,"altitude_max":124,"roast_level":40,"roast_level_inferred":41,"price_minor_units":125,"weight_grams":76,"currency_code":42,"purchase_url":373,"image_path":26,"created_at":374,"updated_at":375,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":376,"caffeine_type":46,"certifications":377,"hidden":29,"available":41,"roaster":378,"bean_flavors":379},"b40c34fb-7eef-559e-8ac8-297b50814eae","79f2eadc-2a79-4e6e-b7a5-ab0f4a0f1ac2","rwanda-taba-bio","𝗥𝗪𝗔𝗡𝗗𝗔 - Taba BIO","This washed coffee from Coffee Village in Taba village, Rwanda, offers a spicy and fruity cup with delicate vegetal notes. The palate reveals caramel sweetness and almond undertones, lifted by a bright citrus freshness. Grown at 1700-2000 meters in the hills of Muhura within the Gatsibo district, this Bourbon variety showcases the balanced climate and rich soils that define this eastern Rwandan terroir.","RW","Gatsibo","Coffee Village",[],[73],"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002Frwanda-taba","2026-08-12T16:12:01.606655+00:00","2026-08-27T02:45:00.578196+00:00",[],[131],{"city":8,"name":7,"slug":6,"country":9},[380,381,383,384,385],{"intensity":18,"descriptor_id":163},{"intensity":18,"descriptor_id":382},"t1_spiced",{"intensity":106,"descriptor_id":107},{"intensity":18,"descriptor_id":340},{"intensity":136,"descriptor_id":263},{"id":387,"beancollector_id":388,"roaster_id":5,"slug":389,"name":390,"description":391,"is_blend":29,"origin_country_code":26,"origin_region":26,"origin_farm":26,"blend_components":392,"process_method":26,"coffee_variety":393,"altitude_min":280,"altitude_max":280,"roast_level":40,"roast_level_inferred":41,"price_minor_units":26,"weight_grams":26,"currency_code":42,"purchase_url":394,"image_path":26,"created_at":395,"updated_at":395,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":396,"caffeine_type":46,"certifications":397,"hidden":29,"available":41,"roaster":398,"bean_flavors":399},"66dac0e8-ebc9-5669-aab5-e09cae7da88c","60cb4888-3504-43fc-ad9d-660c72ef532a","sources-assemblage-doux","SOURCES-Assemblage Doux","Sources remplace notre ancien assemblage \"Bourbons Gourmands\" Cet assemblage doux et gourmand souligne un bel équilibre autour des notes sucre de canne, de noisette et de biscuit. Altitude : 1000m - 1500m Assemblage : Brésil et Bolivie Process : Lavé et nature Nos assemblages Nos assemblages sont créés et réalisés dans notre atelier de Saint-Pierre-des-Corps, par Marc-Antoine, notre torréfacteur, à partir de cafés de spécialité soigneusement sélectionnés. Sources est un assemblage tout en douceur, qui offre un café rond et gourmand. Chaque terroir y révèle sa richesse : le Brésil pour sa douceur sucrée et la Bolivie pour ses notes gourmandes de fruits à coques. Pour profiter au maximum des arômes et saveurs de votre café, nous vous conseillons de consommer votre café dans les trois mois de votre achat et de le moudre au dernier moment.",[],[],"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗕𝗢𝗨𝗥𝗕𝗢𝗡𝗦-𝗚𝗢𝗨𝗥𝗠𝗔𝗡𝗗𝗦-assemblage","2026-08-12T16:17:01.12915+00:00",[],[],{"city":8,"name":7,"slug":6,"country":9},[400,401,402,403],{"intensity":54,"descriptor_id":55},{"intensity":312,"descriptor_id":313},{"intensity":18,"descriptor_id":59},{"intensity":18,"descriptor_id":163},{"id":405,"beancollector_id":406,"roaster_id":5,"slug":407,"name":408,"description":409,"is_blend":29,"origin_country_code":26,"origin_region":26,"origin_farm":26,"blend_components":410,"process_method":26,"coffee_variety":411,"altitude_min":123,"altitude_max":123,"roast_level":40,"roast_level_inferred":41,"price_minor_units":26,"weight_grams":26,"currency_code":42,"purchase_url":412,"image_path":26,"created_at":413,"updated_at":413,"deleted_at":26,"featured_rank":26,"is_spotlight":29,"spotlight_copy":26,"brewing_methods":414,"caffeine_type":46,"certifications":415,"hidden":29,"available":41,"roaster":416,"bean_flavors":417},"5afe882f-d213-5d76-8a48-4e023a38e1e4","d722ad39-9a12-4c51-9c53-b53cc4c518cd","terres-sauvages-assemblage-bio","TERRES SAUVAGES-Assemblage BIO","Cet assemblage souligne un bel équilibre autour des notes de noisette et chocolat noir. Un profil intense qui développera toute sa puissance et sa complexité. Altitude : 1700m - 2000m Assemblage : Éthiopie et Pérou Process : Lavé et nature Café cultivé en agriculture biologique. Nos assemblages Nos assemblages sont créés et réalisés dans notre atelier de Saint-Pierre-des-Corps, par Marc-Antoine, notre torréfacteur, à partir de cafés de spécialité soigneusement sélectionnés. Terres Sauvages a été travaillé pour offrir un café onctueux et gourmand. Chaque terroir apporte sa richesse : l’Éthiopie (M. Mohamed Ali) pour son onctuosité et le Pérou (Jaen) pour son équilibre. Pour profiter au maximum des arômes et saveurs de votre café, nous vous conseillons de consommer votre café dans les trois mois de votre achat et de le moudre au dernier moment.",[],[],"https:\u002F\u002Farbol-torrefacteur.com\u002Fproducts\u002F𝗧𝗘𝗥𝗥𝗘𝗦-𝗦𝗔𝗨𝗩𝗔𝗚𝗘𝗦-assemblage-bio","2026-08-12T16:18:02.057953+00:00",[],[131],{"city":8,"name":7,"slug":6,"country":9},[418,419,420],{"intensity":54,"descriptor_id":55},{"intensity":18,"descriptor_id":57},{"intensity":18,"descriptor_id":59}]