Colombia Betulia Papayo
Roaster notes
Grown at Villa Betulia in Huila, this natural-processed Papayo variety delivers a vibrant and complex cup defined by its tropical fruit sweetness. The profile balances lively acidity with subtle floral notes, offering distinct flavors of brown sugar, pine, vanilla, tangerine, and cocoa. This coffee reflects the producer’s dedication to quality over quantity, resulting in a balanced yet expressive brew that is both accessible and deep.
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Sweet
- Brown SugarSWEET · BROWN SUGAR
- VanillaSWEET · VANILLA
Chocolatey
- CocoaCHOCOLATEY · DARK CHOCOLATE
Earthy
- PineEARTHY · WOODY
Updated 27 Jul 2026