Finca Milan Maypop

Roaster notes

Grown on Finca Milán in Calarcá, this coffee is crafted using a unique Maypop culturing protocol that involves oxidative fermentation and bioreactor treatment with grape and passion fruit distillate to enhance aromatic clarity. Roasted ultra-light to let nuances shine, the cup delivers a juicy, zesty character defined by bright citrus notes of grapefruit juice and orange zest, balanced by white grape sweetness.

Tasting notes