Økologisk Robusta espresso

Roaster notes

This certified organic espresso blend combines Arabica beans from Ethiopia and Peru with Robusta from Indonesia to create a robust cup profile. The inclusion of Robusta adds substantial body and a rich crema, enhancing the coffee’s intensity for milk-based drinks like latte and cappuccino. With approximately double the caffeine content of pure Arabica, this blend delivers a bold, traditional Italian-style espresso experience.

Tasting notes

Notes not yet available