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cocoaChocolatey
caramelSweet
lemonFruity
nuttyNutty
Honduras La Paz, Økologisk: moderate chocolatey (cocoa); moderate sweet (caramel); subtle fruity (lemon); subtle nutty (nutty).
Stavanger KaffebrenneriStavanger, NO

Honduras La Paz, Økologisk

Roaster notes

Sourced from the Marcala growing area in Honduras’ La Paz region, this organic Arabica coffee is cultivated at a high altitude of 1700 meters above sea level. The beans are carefully hand-picked and washed to highlight their clean character. The resulting cup offers a balanced profile with distinct notes of caramel, nuts, cocoa, and a bright touch of lemon.

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Tasting notes

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Sweet

Fruity

Nutty

  • NuttyNUTTY

Updated 7 Aug 2026

Same shape, different cup

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