Espresso fransk/italiensk

Roaster notes

This espresso blend combines coffees from Brazil, Guatemala, and the Dominican Republic, with a Brazilian pulped natural coffee as its foundation. The roastery blends light and dark roasted components to create a full-bodied cup with rich sweetness and fine crema. A complex taste experience emerges where bittersweet notes from the darker roast linger in the aftertaste, making it ideal for milk-based drinks while still enjoyable as pure espresso.

Tasting notes

Notes not yet available