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berryFruity
apple/pearFruity
cocoaChocolatey
El Progreso, Colombia: strong fruity (berry, apple/pear); moderate chocolatey (cocoa).
Root and Branch CoffeeBelfast, GB

El Progreso, Colombia

Roaster notes

Alejandro Medina carries forward a three-generation legacy at Finca El Progreso in Timaná, Colombia, managing eight hectares with meticulous care for soil health and selective cherry picking. This naturally processed coffee undergoes controlled whole-cherry fermentation to develop complex sweetness before being slowly dried to preserve its character. The result is a vibrant cup showcasing the unique landscape of the region with notes of red berries, apple, and cocoa.

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Tasting notes

Fruity

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE
Buy from Root and Branch Coffee

Updated 27 Jul 2026

Buy from Root and Branch Coffee

Same shape, different cup

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