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brown sugarSweet
caramelSweet
almondNutty
Santa Luzia, Brazil: strong sweet (brown sugar, caramel); subtle nutty (almond).
Parlor Coffee RoastersBrussels, BE

Santa Luzia, Brazil

Roaster notes

This coffee comes from Santa Luzia in Brazil's Sul de Minas region, a value-added communal lot produced by a group of female-only producers. Processed naturally, it offers a sweet and rounded cup with notes of almond, brown sugar, sweet caramel, and yellow fruit. The natural process enhances the inherent sweetness of these Brazilian beans.

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Tasting notes

Sweet

Nutty

Updated 16 Aug 2026

Same shape, different cup

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Beans whose flavour profile most closely overlaps.