Colombia Santa Maria Decaf

Roaster notes

This decaf coffee from the hills of northern Huila in southern Colombia delivers rich sweetness reminiscent of caramel with a full body like raisins, proving caffeine-free coffee need not be boring. The beans are naturally decaffeinated using the sugarcane method, which removes approximately 97% of the caffeine while preserving the full flavor profile. It's an ideal choice for evening enjoyment when you want to savor specialty coffee without staying awake afterward.

Tasting notes