Colombia Santa Maria Decaf

Roaster notes

This decaf coffee from Huila province in southern Colombia proves that caffeine-free coffee doesn't have to be boring. With the sweetness of caramel and a full body reminiscent of raisins, this is a coffee you always want to drink—decaf or not. The beans are naturally decaffeinated using the sugar cane method, which removes approximately 97% of the caffeine while preserving the full flavor, making it perfect for evening enjoyment without keeping you awake.

Tasting notes