Dulce
Roaster notes
Dulce is one of three signature blends from Capricornio, combining coffees from three different farms to deliver a consistent cup year after year. This Brazilian blend features hand-picked, sun-dried Arabica Catuai beans grown between 900 and 1100 meters altitude, resulting in a pleasantly nutty and chocolate-like flavor with very low acidity. The coffee is roasted medium-dark on a Giesen W6 roaster to approximately 210 degrees Celsius, well past the first crack, ensuring full development while preserving its distinctive character.
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Chocolatey
- CocoaCHOCOLATEY · DARK CHOCOLATE
- Dark ChocolateCHOCOLATEY · DARK CHOCOLATE
Nutty
- NuttyNUTTY
Updated 27 Jul 2026