raisinFruity
hazelnutNutty
boozyBright
Naga CoffeeRixensart, BE
RoSè / Canephora
Roaster notes
From Vietnam's volcanic highlands of Dak Lak comes a refined expression of the historic Ro Sè robusta variety, crafted by Great Cherry Robusta through meticulous anaerobic natural fermentation. This light-roasted coffee delivers a smooth, creamy cup layered with hazelnut cream and chocolate-covered raisins, finishing with a soft boozy cognac aftertaste that redefines what robusta can be.
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Fruity
- RaisinFRUITY · DRIED FRUIT
Nutty
- HazelnutNUTTY · HAZELNUT
Bright
- BoozyBRIGHT · FERMENTED
Updated 21 Aug 2026