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caramelSweet
sweetSweet
dark chocolateChocolatey
chocolateyChocolatey
fruityFruity
nuttyNutty
earthyEarthy
brightBright
Triple: moderate sweet (caramel, sweet); subtle chocolatey (dark chocolate, chocolatey); subtle fruity (fruity); subtle nutty (nutty); subtle earthy (earthy); subtle bright (bright).
Moyee CoffeeAmsterdam, NL

Triple

Roaster notes

This East African blend combines beans from Uganda and Kenya to create a full-bodied cup with complex character. The coffee offers rich notes of dark chocolate, nuts, and ripe fruit, balanced by moderate acidity. It finishes sweetly, delivering a harmonious experience that highlights the distinct terroir of its diverse origins.

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Tasting notes

Sweet

Chocolatey

Earthy

  • EarthyEARTHY

Nutty

  • NuttyNUTTY

Fruity

  • FruityFRUITY

Bright

  • BrightBRIGHT
No longer available

Updated 5 Aug 2026

Same shape, different cup

Drinks like this

Beans whose flavour profile most closely overlaps.