Colombia Incorporate

Roaster notes

This natural-process coffee from the Incorporate co-op in Colombia's Tolima region undergoes a distinctive 72-hour bag fermentation before being slowly dried in thin layers. The result is a remarkably clean cup bursting with bright watermelon juiciness, balanced kiwi, and goldenberry acidity—a fruity yet refined profile that even washed-coffee lovers will appreciate.

Tasting notes

Notes not yet available