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raisinFruity
milk chocolateChocolatey
roasted almondNutty
Honduras- Velvet Roast: moderate fruity (raisin); moderate chocolatey (milk chocolate); moderate nutty (roasted almond).
Locals Coffee RoastersTilburg, NL

Honduras- Velvet Roast

Roaster notes

This washed coffee blend hails from the Copán region in western Honduras, specifically the San Pedro de Copán area where altitudes of 1200-1300 meters create ideal growing conditions. The cup offers a smooth profile with notes of roasted almond, raisins, sugarcane sweetness, and milk chocolate. This 100% Arabica blend works well for both espresso and filter brewing methods.

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Tasting notes

Fruity

Nutty

Chocolatey

Updated 27 Jul 2026

Same shape, different cup

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