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caramelSweet
milk chocolateChocolatey
almondNutty
Guatemala Terroir Huehuetenango BIO: moderate sweet (caramel); moderate chocolatey (milk chocolate); subtle nutty (almond).
Lëtz CoffeeLU

Guatemala Terroir Huehuetenango BIO

Roaster notes

This single-origin coffee from Huehuetenango, Guatemala comes from the AAPICUC association of smallholder farmers. Washed-processed at altitudes between 1300-2000 meters, this lot delivers a smooth cup with notes of butter, almond, caramel, and milk chocolate. Filter brewing methods highlight its floral character and clarity, though it also performs surprisingly well as espresso.

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Tasting notes

Sweet

Chocolatey

Nutty

Buy from Lëtz Coffee

Updated 16 Aug 2026

Buy from Lëtz Coffee

Same shape, different cup

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