Skip to main content
bananaFruity
blackberryFruity
caramelSweet
Colombia, Luis Anibal 200 Hour Gesha: strong fruity (banana, blackberry); moderate sweet (caramel).
Kiss the HippoRichmond, GB

Colombia, Luis Anibal 200 Hour Gesha

Roaster notes

This Gesha from Luis Anibal Calderon's Villa Betulia farm in Acevedo, Huila undergoes an extended anaerobic fermentation—24 hours of dry aerobic processing followed by 200 hours sealed in GrainPro bags at temperatures below 22 degrees. The result is a boozy, funky cup dominated by purple fruit flavors like blackberry, with sweet caramel undertones and tropical banana notes lingering on the finish.

Your rating

How was your cup?

Rate this cup to build your palate and unlock personal match scores.

Create account

Tasting notes

Fruity

Sweet

Buy from Kiss the Hippo

Updated 27 Jul 2026

Buy from Kiss the Hippo

Same shape, different cup

Drinks like this

Beans whose flavour profile most closely overlaps.

banana
fruity
caramel
chocolatey
Flavor composition: moderate fruity (banana, fruity); moderate sweet (caramel); subtle chocolatey (chocolatey).

Topo Torrefaction

Le Sugar Decaf

Medium
Decaf
caramel
blackberry
chocolatey
bright
Flavor composition: moderate sweet (caramel); moderate fruity (blackberry); subtle chocolatey (chocolatey); subtle bright (bright).

The Coffee Collective

Bombona

Colombia · Washed

Medium
caramel
blackberry
chocolatey
bright
Flavor composition: moderate sweet (caramel); moderate fruity (blackberry); subtle chocolatey (chocolatey); subtle bright (bright).

The Coffee Collective

Bombona

Colombia

Medium-dark