Kaffebønner Colombia La Serrania Dekaffeinert 250g Mørkbrent

Roaster notes

This dark-roasted Colombian coffee from the Huila region delivers a complex, fruity cup with mellow acidity and a long, pleasant aftertaste—proof that decaffeinated specialty coffee need not compromise on flavor. The beans are naturally decaffeinated using ethyl acetate extracted from sugarcane at the Descafecol facility in Manizales, a process that preserves the coffee's character while adding an extra dimension of fruity sweetness. Enjoy this rich espresso or strong French press any time of day without the caffeine.

Tasting notes