Tanzania b.o.

Roaster notes

This organic and FairChain-certified coffee marks the first time Inproc sourced directly from the Kahawa plantation in Tanzania. Grown as 100% Arabica at elevations of 1,500 to 1,700 meters, this dark roast delivers a cup with notably high acidity—bright and lively on the palate. It's an ideal choice for slow coffee brewing methods that allow its vibrant character to shine.

Tasting notes

Notes not yet available