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cocoaChocolatey
chocolateyChocolatey
nuttyNutty
Cuba (2): strong chocolatey (cocoa, chocolatey); moderate nutty (nutty).
InprocDen Haag, NL

Cuba (2)

Roaster notes

This washed Arabica from Cuba's Serrano region grows at 1,000 to 1,300 meters above sea level. The cup reveals a nutty character with chocolate undertones, offering a distinctive rich profile characteristic of this rare origin.

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Tasting notes

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE
  • ChocolateyCHOCOLATEY

Nutty

  • NuttyNUTTY
Buy from Inproc

Updated 27 Jul 2026

Buy from Inproc

Same shape, different cup

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