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caramelSweet
orangeFruity
pralineNutty
Costa Rica Helsar: moderate sweet (caramel); moderate fruity (orange); moderate nutty (praline).
Ief en IdoDen Haag, NL

Costa Rica Helsar

Roaster notes

This Costa Rican coffee brings together harvests from over thirty families in Helsar de Zarcero's West Valley region, blending Caturra, Catuai and Villalobos varietals grown at 1600 to 1800 meters. The medium roast reveals a creamy body with caramel sweetness and praline notes, while bright orange acidity lingers pleasantly on the finish.

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Tasting notes

Sweet

Fruity

Nutty

Buy from Ief en Ido

Updated 27 Jul 2026

Buy from Ief en Ido

Same shape, different cup

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