[ONLINE SPECIAL] JOHN DEGENKOLB - PARIS ROUBAIX SIGNATURE ESPRESSO

Roaster notes

Developed in partnership with professional cyclist John Degenkolb, this signature espresso is named after the legendary Paris-Roubaix race. The light roast highlights complexity and aroma with bright acidity and a beautiful crema, crafted from 100% Arabica beans from Minas Gerais, Brazil. Each purchase supports the preservation of the iconic cobblestone sections that define this classic cycling event.

Tasting notes

Notes not yet available