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cocoaChocolatey
caramelSweet
peanutNutty
Espresso Classico: moderate chocolatey (cocoa); moderate sweet (caramel); moderate nutty (peanut).

Espresso Classico

Roaster notes

Espresso Classico is a traditional espresso blend with strong body and pronounced crema. This balanced combination of Arabica and Robusta beans from India and South America creates a full-bodied, typically Italian character. The dark roast brings forth rich notes of cocoa, caramel, and peanut in every cup.

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Tasting notes

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Sweet

Nutty

Updated 13 Aug 2026

Same shape, different cup

Drinks like this

Beans whose flavour profile most closely overlaps.