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ElbgoldHamburg, DE
Huye Mountain
Roaster notes
This natural process coffee from Huye District in southern Rwanda showcases Red Bourbon grown at elevations between 1,600 and over 2,000 meters. The cup reveals red berries and dried cranberry with white nectarine and lingonberry notes, accompanied by subtle cocoa nibs. A medium-high juicy acidity meets a fine-structured body with cane sugar sweetness and stone fruit character.
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Create accountUpdated 1 Sept 2026