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raisinFruity
caramelSweet
crispBright
Mugaya AA, Kenya: moderate fruity (raisin); moderate sweet (caramel); subtle bright (crisp).
Drop CoffeeStockholm, SE

Mugaya AA, Kenya

Roaster notes

This vibrant single-origin from Mugaya Factory in Kirinyaga, Kenya delivers a crisp cup with caramel aroma and flavors of tropical stone fruit and yellow raisin. Grown at 1800 meters on red volcanic Nitisol soil, the coffee is washed and sun-dried for 12-20 days before offering a light yet coating mouthfeel with a cooling rhubarb finish.

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Tasting notes

Fruity

Sweet

Bright

Updated 22 Aug 2026

Same shape, different cup

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