red appleFruity
milk chocolateChocolatey
hazelnutNutty
Ditta ArtigianaleFirenze, IT
Brasile Santa Barbara
Roaster notes
This coffee comes from Fazenda Santa Barbara in Brazil's Santa Barbara region, grown at 1300 meters altitude. The Yellow Bourbon variety is processed naturally to highlight its inherent sweetness and structure. The cup opens with melted milk chocolate, followed by a persistent hazelnut cream note, while a touch of red apple acidity keeps the experience balanced from first sip to last.
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Chocolatey
- Milk ChocolateCHOCOLATEY · MILK CHOCOLATE
Fruity
- Red AppleFRUITY · APPLE/PEAR
Nutty
- HazelnutNUTTY · HAZELNUT
Updated 18 Aug 2026