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cocoaChocolatey
berryFruity
almondNutty
Honduras La Joya: moderate chocolatey (cocoa); moderate fruity (berry); subtle nutty (almond).
Die Kaffee Private RoasteryDüsseldorf, DE

Honduras La Joya

Roaster notes

Cultivated at 1,650 meters in Honduras’ Marcala region, this washed Arabica from La Joya farm is grown alongside avocado and fruit trees by Juan Carlos and his family. The coffee presents a very balanced cup with pronounced sweetness, offering rich chocolate aromas complemented by delicate almond nuances and bright red fruit notes.

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Tasting notes

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Fruity

Nutty

Updated 7 Aug 2026

Same shape, different cup

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