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cocoaChocolatey
milk chocolateChocolatey
roasted almondNutty
Espresso Corrado: strong chocolatey (cocoa, milk chocolate); moderate nutty (roasted almond).
Die Kaffee Private RoasteryDüsseldorf, DE

Espresso Corrado

Roaster notes

Espresso Corrado is a balanced blend combining Brazilian Arabica with Indian Robusta to create a sweet cup with low acidity. It offers a medium body and silky mouthfeel, highlighted by distinct notes of milk chocolate and roasted almonds. This versatile espresso excels both on its own and when paired with milk, making it an excellent choice for moka pots, automatic machines, or portafilter brewing.

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Tasting notes

Chocolatey

Nutty

Updated 27 Jul 2026

Same shape, different cup

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