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caramelSweet
vanillaSweet
citrusFruity
berryFruity
cocoaChocolatey
hazelnutNutty
Dom. Rep. Monte Alto Bio: moderate sweet (caramel, vanilla); moderate fruity (citrus, berry); subtle chocolatey (cocoa); subtle nutty (hazelnut).
De EenhoornKampen, NL

Dom. Rep. Monte Alto Bio

Roaster notes

This washed Caturra coffee hails from the misty mountains of Jarabacoa in the Dominican Republic's Cordillera Central range, grown at altitudes between 800 and 1500 meters. The velvety cup reveals layers of pure cocoa, caramel, and hazelnut alongside bright citrus, vanilla, and berry notes.

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Tasting notes

Sweet

Fruity

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Nutty

No longer available

Updated 27 Jul 2026

Same shape, different cup

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