Indonesia Sumatra Asman Gayo Mill

Roaster notes

This naturally processed coffee comes from the Asman Gayo Mill in Sumatra, Indonesia. The natural process allows cherries to dry with their fruit intact, often imparting a heavier body and richer texture to the cup. Sourced directly from this mill operation on the island of Sumatra, this lot represents the distinctive character of Indonesian coffee production at its source.

Tasting notes

Notes not yet available