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raisinFruity
orangeFruity
berryFruity
caramelSweet
Espresso Rwanda Natural: strong fruity (raisin, orange, berry); moderate sweet (caramel).
Cafecito Coffee RoastersAmsterdam, NL

Espresso Rwanda Natural

Roaster notes

From the Kamembe region of Rwanda, this natural process coffee delivers a vibrant cup characterized by bright orange and berry notes alongside sweet raisin undertones. A touch of caramel sweetness rounds out the profile in this medium-roasted offering, creating a balanced and fruity experience that showcases the distinctive character of Rwandan highland coffee grown at elevation.

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Tasting notes

Fruity

Sweet

Updated 21 Aug 2026

Same shape, different cup

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