Skip to main content
citrusFruity
chocolateyChocolatey
floralFloral
Ethiopia Organic (Filter): moderate fruity (citrus); moderate chocolatey (chocolatey); moderate floral (floral).
Boot KoffieBaarn, NL

Ethiopia Organic (Filter)

Roaster notes

This organic Ethiopian coffee comes from Dimtu Tero Farm in the Guji region, where heirloom varieties grow under shade at altitudes of 1800 to 2150 meters. The washed processing highlights the cup's aromatic complexity with floral notes, chocolate richness, and bright citrus accents. Grown by smallholder farmers working together near villages including Tero and Jelewo Anona, this coffee reflects Getachew Zeleke's vision of quality and sustainability in Ethiopia's Guji region.

Your rating

How was your cup?

Rate this cup to build your palate and unlock personal match scores.

Create account

Tasting notes

Fruity

Floral

  • FloralFLORAL

Chocolatey

  • ChocolateyCHOCOLATEY

Updated 27 Jul 2026

Same shape, different cup

Drinks like this

Beans whose flavour profile most closely overlaps.