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caramelSweet
creamSweet
blackberryFruity
dark chocolateChocolatey
nuttyNutty
Rosso & Nero CSC: moderate sweet (caramel, cream); subtle fruity (blackberry); subtle chocolatey (dark chocolate); subtle nutty (nutty).
Blaser CaféCH

Rosso & Nero CSC

Roaster notes

This medium-roast Arabica blend combines beans from Brazil, Colombia, India, and Indonesia to create a perfectly balanced cup. It carries the distinguished CSC certification, reflecting strict quality standards established when Blasercafé became the first Swiss company admitted to this Italian guild in 2007. The coffee offers a rich sensory experience with notes of blackberry, caramel, cream, nuts, and dark chocolate.

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Tasting notes

Sweet

Fruity

Chocolatey

Nutty

  • NuttyNUTTY
Buy from Blaser Café

Updated 27 Jul 2026

Buy from Blaser Café

Same shape, different cup

Drinks like this

Beans whose flavour profile most closely overlaps.

caramel
cream
blackberry
Flavor composition: strong sweet (caramel, cream); moderate fruity (blackberry).

Blaser Café

Rosso & Nero CSC

CH

Medium
caramel
cream
blackberry
Flavor composition: strong sweet (caramel, cream); moderate fruity (blackberry).

Blaser Café

Rosso & Nero CSC

CH

Medium
caramel
sweet
cream
dark chocolate
nutty
Flavor composition: strong sweet (caramel, sweet, cream); subtle chocolatey (dark chocolate); subtle nutty (nutty).

Man met Bril Koffie

House Blend

Brazil

Medium